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Addressing organizational climate can potentially reduce sexual harassment of female agricultural workers in California
July-December 2021
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July-December 2021
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Robotic strawberry harvest is promising but will need improved technology and higher wages to be economically viable
April-June 2021
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April-June 2021
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Strawberry growers are unlikely to forgo soil fumigation with disease-resistant cultivars alone
July-September 2020
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July-September 2020
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Q-and-A: COVID-19's effects on food systems, youth development programs and nutrition
July-September 2020
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July-September 2020
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California's agritourism operations expand despite facing regulatory challenges
July-September 2020
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July-September 2020
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Boons or boondoggles: An assessment of the Salton Sea water importation options
April-June 2020
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April-June 2020
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First known survey of cannabis production practices in California
July-December 2019
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July-December 2019
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Perceptions of cannabis among Humboldt County timberland and ranchland owners
July-December 2019
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July-December 2019
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Back on track? Reassessing rail transport for California's perishable produce
October-December 2018
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October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters
October-December 2018
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October-December 2018
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The economics of managing Verticillium wilt, an imported disease in California lettuce
July-September 2017
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July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
July-September 2017
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July-September 2017
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Unanswered questions for implementation of the Sustainable Groundwater Management Act
October-December 2016
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October-December 2016
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Tina Saitone: Understanding the beef market, and whether sheepdogs are earning their keep
October-December 2016
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October-December 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties
July-September 2016
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July-September 2016
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Precision overhead irrigation is suitable for several Central Valley crops
April-June 2016
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April-June 2016
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Following the fuel: How portable biomass energy generation may help rural communities
July-September 2015
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July-September 2015
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Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions
July-September 2015
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July-September 2015
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Are double trailers cost effective for transporting forest biomass on steep terrain?
July-September 2015
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July-September 2015
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Biomass power plant feedstock procurement: Modeling transportation cost zones and
the potential for competition
July-September 2015
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July-September 2015
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WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce
April-June 2015
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April-June 2015
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Conifer encroachment study will inform efforts to preserve and restore North Coast
oak woodlands
January-March 2015
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January-March 2015
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UC Cooperative Extension works with fire safe councils to reduce wildfires
January-March 2015
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January-March 2015
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Preplant 1,3-D treatments test well for perennial crop nurseries, but challenges remain
July-September 2013
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July-September 2013
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Specialty crops and methyl bromide alternatives: Taking stock after 7 years
July-September 2013
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July-September 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
January-March 2013
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January-March 2013
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Early findings: Food insecurity, obesity high in low-income Latino families
January-March 2013
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January-March 2013
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Community Supported Agriculture is thriving in the Central Valley
January-March 2012
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January-March 2012
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The need for caregiver training is increasing as California ages
October-December 2010
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October-December 2010
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Research is needed to assess the unique nutrition and wellness needs of aging Californians
October-December 2010
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October-December 2010
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Wine-grape production trends reflect evolving consumer demand over 30 years
January-March 2010
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January-March 2010
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Biofuels caught in changing regulations: The role of land-use changes and carbon emissions is being debated by scientists and policymakers
October-December 2009
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October-December 2009
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Cellulosic biomass could help meet California's transportation fuel needs
October-December 2009
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October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
October-December 2009
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October-December 2009
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Video market data for calves and yearlings confirms price discounts for Western cattle
October-December 2009
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October-December 2009
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Model could aid emergency response planning for foot-and-mouth disease outbreaks
July-September 2009
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July-September 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon
April-June 2009
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April-June 2009
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Agro-environmental partnerships facilitate sustainable wine-grape production and assessment
October-December 2008
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October-December 2008
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Methyl bromide alternatives evaluated for California strawberry nurseries
April-June 2008
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April-June 2008
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Post-emergence herbicides are cost effective for vineyard floor management on the Central Coast
January-March 2008
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January-March 2008
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UC Cooperative Extension helps people cope with Southern California wildfires
January-March 2008
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January-March 2008
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Sustainable food systems link growers to new consumer markets in California
October-December 2007
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October-December 2007
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California teachers support the Nutrition Competencies new nutrition instruction guidelines
January-March 2007
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January-March 2007
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AES Centennial 100: UC Riverside marks a century of agricultural innovation — still thriving in an urban empire
October-December 2006
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October-December 2006
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Radiofrequency power disinfects and disinfests food, soils and wastewater
October-December 2006
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October-December 2006
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Western cattle prices vary across video markets and value-adding programs
July-September 2006
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July-September 2006
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New BSE cases limit U.S. beef exports, change cattle testing
October-December 2005
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October-December 2005
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Orchard-system configurations increase efficiency, improve profits in peaches and nectarines
April-June 2005
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April-June 2005
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Pheromone mating disruption offers selective management options for key pests
January-March 2005
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January-March 2005
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Racing for crabs… Costs and management options evaluated in Dungeness crab fishery
October-December 2004
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October-December 2004
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Diet, shopping and food-safety skills of food stamp clients improve with nutrition education
October-December 2004
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October-December 2004
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Horticultural biotechnology faces significant economic and market barriers
April-June 2004
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April-June 2004
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Despite benefits, commercialization of transgenic horticultural crops lags
April-June 2004
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April-June 2004
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Drip irrigation increases tomato yields in salt-affected soil of San Joaquin Valley
October-December 2003
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October-December 2003
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Aquatic resources critical to California's productivity, quality of life
October-December 2003
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October-December 2003
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Scientists, growers assess trade-offs in use of tillage, cover crops and compost
April-June 2003
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April-June 2003
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Insecticide choice for alfalfa may protect water quality
September-October 2002
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September-October 2002
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Interplanting grasses into alfalfa controls weeds in older stands
November-December 2000
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November-December 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth
September-October 2000
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September-October 2000
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Providing reliable supply of safe drinking water poses challenges
September-October 2000
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September-October 2000
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Precision agriculture can increase profits and limit environmental impacts
July-August 2000
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July-August 2000
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UC shores up research for CALFED: How do you slice the water pie?
January-February 1999
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January-February 1999
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Vegetables, fruits and nuts account for 95% of organic sales in California
November-December 1996
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November-December 1996
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Metam-sodium kills beneficial soil fungi as well as cotton pests
September-October 1996
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September-October 1996
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Variable-frequency drives for electric irrigation pumping plants save energy
January-February 1996
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January-February 1996
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Displaced by agriculture, urban growth: California wildlife faces uncertain future
November-December 1995
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November-December 1995
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How economic incentives for growers can benefit biological diversity
November-December 1995
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November-December 1995
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife
November-December 1995
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November-December 1995
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Analysis: Regional experiences in organic apple production differ
November-December 1994
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November-December 1994
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In Contra Costa County study, insect damage limits yield, profits of organic apples
November-December 1994
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November-December 1994
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Transition from conventional to low-input agriculture changes soil fertility and biology
September-October 1994
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September-October 1994
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Farming in transition Overview: Society pressures farmers to adopt more sustainable systems
September-October 1994
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September-October 1994
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Native Americans in California surveyed on diets, nutrition needs
May-June 1993
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May-June 1993
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Popularity has spawned diversity - and rules - at certified farmers' markets
March-April 1993
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March-April 1993
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A study asks: Are California's farmers headed toward sustainable agriculture?
March-April 1992
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March-April 1992
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Commodity advertising pays… or does it? What it takes to keep those raisins dancing
March-April 1992
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March-April 1992
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Toxics, food safety, water quality “most important”: How California educators and CE directors view “agricultural literacy” programs
November-December 1991
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November-December 1991
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Free trade impacts: Mexico's tomato processing industry may gain
September-October 1991
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September-October 1991
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Income tax reform and California farmers: Who wins and who loses?
November-December 1987
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November-December 1987
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Economics of pest control alternatives for Imperial Valley cotton
May-June 1984
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May-June 1984
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Mechanical cotton harvesters: Acreage controls, changes in cultural practices and prices affect economics of machine harvesting on individual farms
June 1958
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June 1958
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Fresh fruits and vegetables: Deliveries per week and refrigeration available for fresh fruits and vegetables affected by types of retail stores
May 1958
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May 1958
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Fruits, vegetables at retail: Availability of fresh and frozen fruits, vegetables varies with store size, location, and ownership as shown by survey
April 1958
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April 1958
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Grocery store credit service: Combinations of credit with telephone and delivery services are related to the locations, ownership and sizes of stores
March 1958
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March 1958
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Grocery store credit service: Credit, like delivery, telephone, and sales service, offered customers is related to characteristics of individual stores
February 1958
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February 1958
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Grocery stores in California: Analytical study of representative retail grocery stores made to determine factors affecting store characteristics
November 1957
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November 1957
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House packing western lettuce: Changing methods of harvesting head lettuce in the Salinas district create problems for operators of packing houses
November 1956
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November 1956
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Packing box, distribution costs: Deciduous fruit packing house operation studies include cost and efficiency analysis of several methods of supplying boxes
April 1955
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April 1955
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Prices and marketing margins: Studies show how retail stores price their fresh citrus, and what it means to growers, distributors, and consumers
March 1955
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March 1955
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Marketing of hops analyzed: Influence of the control program on the hop marketing situation in California studied
June 1953
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June 1953
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Per capita use of dairy foods: Consumption of dairy products studied in relation to size of income, age, and number of persons in a family
March 1953
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March 1953
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Consumption of dairy products: Average family consumption of 29 dairy products surveyed in Oakland and Los Angeles in one-week test
February 1953
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February 1953
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Efficiency in fruit marketing: Accounting for fruit by separate-lot system studied in sample apple, pear packing and olive processing plants
February 1953
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February 1953
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Efficiency in fruit marketing: Costs of Ridding packed fruit boxes influenced by type of equipment, size of plant, length of season
January 1953
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January 1953
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How families buy dairy products: Retail sources supplied dairy products to a larger proportion of families studied than did delivery service
January 1953
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January 1953
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Dairy products in the diet: Oakland and Los Angeles survey studies dairy products as sources of protein, important minerals and vitamins
December 1952
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December 1952
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Efficiency in fruit marketing: In-plant transportation equipment for fresh fruit packing houses compared for seasonal cost and efficiency
November 1952
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November 1952
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Dairy products in food expense: Surveys made in Oakland and in Los Angeles indicate share of dairy products in the family food expense
November 1952
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November 1952
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Efficiency in fruit marketing: Building and equipment replacement costs for pear and apple packing houses using hand trucks or fork-lifts
October 1952
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October 1952
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Family use of dairy products: Study of Oakland and Los Angeles families shows how milk, cream, cheese, butter were used in survey period
October 1952
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October 1952
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Efficiency in fruit marketing: Grading costs may be reduced about 25% for pears and over 50% for apples by applying operating standards
July 1952
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July 1952
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Studies on efficiency in fruit marketing practices: Marketing costs for apples, pears, table grapes from Pacific Coast states examined in study aimed at improved efficiency and lowered costs
June 1952
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June 1952
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Current economic research: Agricultural economic studies cover farm management, conservation, marketing, commodity analyses
April 1951
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April 1951
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Quality of fresh chicken meat: Causes of downgrading of chickens handled in the Los Angeles market revealed in representative survey
February 1951
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February 1951
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Mechanical cotton harvesting: Harvesting costs, value of field waste and grade-loss contribute to economics of machine-picking of cotton
December 1950
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December 1950
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