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Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon
by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

June 1, 2022
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Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months
by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell

January-March 2022
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Microbiome interactions and their ecological implications at the Salton Sea
by Hannah Freund*, Mia R. Maltz*, Mark P. Swenson, Talyssa M. Topacio, Vanessa A. Montellano, William Porter, Emma L. Aronson

January-March 2022
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The drying Salton Sea and asthma: A perspective on a “natural” disaster
by Trevor Biddle, Rajrupa Chakraborty, Qi Li, Mia Maltz, Jo Gerrard, David D. Lo

January-March 2022
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Ecological transitions at the Salton Sea: Past, present and future
by Timothy J. Bradley, Hoori Ajami, William C. Porter

January-March 2022
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No-tillage sorghum and garbanzo yields match or exceed standard tillage yields
by Jeffrey P. Mitchell, Anil Shrestha, Lynn Epstein, Jeffery A. Dahlberg, Teamrat Ghezzehei, Samuel Araya, Brian Richter, Sukhwinder Kaur, Peter Henry, Daniel S. Munk, Sarah Light, Monte Bottens, Daniele Zaccaria

July-December 2021
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Vineyard-specific climate projections help growers manage risk and plan adaptation in the Paso Robles AVA
by Nicholas Babin, Jazlyn Guerrero, Diego Rivera, Ajay Singh

July-December 2021
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Community and citizen science: Inviting the public into UC ANR research
by Glenda Humiston

January-March 2021
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The CALeDNA program: Citizen scientists and researchers inventory California's biodiversity
by Rachel S. Meyer, Miroslava Munguia Ramos, Meixi Lin, Teia M. Schweizer, Zachary Gold, Dannise Ruiz Ramos, Sabrina Shirazi, Gaurav Kandlikar, Wai-Yin Kwan, Emily E. Curd, Amanda Freise, Jordan Moberg Parker, Jason P. Sexton, Regina Wetzer, N. Dean Pentcheff, Adam R. Wall, Lenore Pipes, Ana Garcia-Vedrenne, Maura Palacios Mejia, Tiara Moore, Chloe Orland, Kimberly M. Ballare, Anna Worth, Eric Beraut, Emma L. Aronson, Rasmus Nielsen, Harris A. Lewin, Paul H. Barber, Jeff Wall, Nathan Kraft, Beth Shapiro, Robert K. Wayne

January-March 2021
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Boons or boondoggles: An assessment of the Salton Sea water importation options
by Lucia Levers, S. Drew Story, Kurt Schwabe

April-June 2020
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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Recent blue oak mortality on Sierra Nevada foothill rangelands may be linked to drought, climate change
by Dan Macon, Tracy Schohr, Doug Schmidt, Matteo Garbelotto

April-June 2020
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Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California
by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady

July-December 2019
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Research highlights
by Lucien Crowder

April-June 2019
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UC experts can lead on carbon dioxide removal
by Daniel L. Sanchez, Benjamin Z. Houlton, Whendee Silver

April-June 2019
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UC ANR research informs, influences and strengthens fruit and vegetable programs and policies
by Patricia B. Crawford, Wendi Gosliner, Kenneth Hecht, Lorrene D. Ritchie

January-March 2019
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Cooperative Extension can better frame its value by emphasizing policy relationships
by Clare Gupta, David Campbell, Alexandra Cole-Weiss

January-March 2019
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UC ANR research and education influences landscape water conservation and public policy
by Janet S. Hartin, Lorence R. Oki, David W. Fujino, Karrie Reid, Charles A. Ingels, Darren L. Haver, William N. Baker

January-March 2019
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Prescribed fire gains momentum
by Lucien Crowder

January-March 2019
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Research highlights
by Lucien Crowder

October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters
by Hyunok Lee, Daniel A. Sumner

October-December 2018
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Research highlights
by Jim Downing, Lucien Crowder

July-September 2018
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How are Western water districts managing groundwater basins?
by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
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Can we speed this up?
by Ronald C. Griffin

January-March 2018
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Modeling guides groundwater management in a basin with river–aquifer interactions
by Laura Foglia, Jakob Neumann, Douglas G. Tolley, Richard L. Snyder, Thomas Harter, Steve Orloff

January-March 2018
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How can we support the development of robust groundwater sustainability plans?
by Vishal K. Mehta, Charles Young, Susan R. Bresney, Daniel S. Spivak, Jonathan M. Winter

January-March 2018
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UC groundwater research: A survey
by Jim Downing

January-March 2018
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands
by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Cow cooling on commercial drylot dairies: A description of 10 farms in California
by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker

October-December 2017
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Building climate change resilience in California through UC Cooperative Extension
by Theodore Grantham, Leslie Roche, Tapan Pathak, Faith Kearns, Susie Kocher

October-December 2017
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Modeling identifies optimal fall planting times and irrigation requirements for canola and camelina at locations across California
by Nicholas George, Lucia Levers, Sally Thompson, Joy Hollingsworth, Stephen Kaffka

October-December 2017
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Long-term agricultural experiments inform the development of climate-smart agricultural practices
by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
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N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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UC and California food systems: Growing together through the Global Food Initiative
by Janet Napolitano

July-September 2017
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The UC Global Food Initiative
by Jim Downing

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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Research highlights
Editors

April-June 2017
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Irrigation method does not affect wild bee pollinators of hybrid sunflower
by Hillary Sardiñas, Collette Yee, Claire Kremen

January-March 2017
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Unmanned aerial systems for agriculture and natural resources
by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen

January-March 2017
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Practitioner perspectives on using nonnative plants for revegetation
by Elise Gornish, Elizabeth Brusati, Douglas W. Johnson

October-December 2016
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The Sustainable Groundwater Management Act challenges the diversity of California farms
by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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On-farm flood capture could reduce groundwater overdraft in Kings River Basin
by Philip A.M. Bachand, Sujoy B. Roy, Nicole Stern, Joseph Choperena, Don Cameron, William R. Horwath

October-December 2016
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Public funding for agricultural research benefits us all
by Glenda Humiston

April-June 2016
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Conservation agriculture: Systems thinking for sustainable farming
by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
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Modeling the effects of local climate change on crop acreage
by Hyunok Lee, Daniel A. Sumner

January-March 2016
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Management of blue gum eucalyptus in California requires region-specific consideration
by Kristina M. Wolf, Joseph M. DiTomaso

January-March 2016
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Private lands habitat programs benefit California's native birds
by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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UC ANR: The original incubator
by Glenda Humiston

October-December 2015
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Kearney and West Side RECs: Studies of sorghum's adaptation to drought push the frontiers of crop improvement
by Jim Downing

October-December 2015
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Healthy landscapes will help California to mitigate and adapt to climate change
by Ashley Conrad-Saydah

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy
by Peter Tittmann

July-September 2015
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Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions
by Bruce Springsteen, Thomas Christofk, Robert A. York, Tad Mason, Stephen Baker, Emily Lincoln, Bruce Hartsough, Takuyuki Yoshioka

July-September 2015
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Effects of fuel treatments on California mixed-conifer forests
by Eric M. Winford, Jens T. Stevens, Hugh D. Safford

July-September 2015
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Sustaining the promise of the land-grant university system
by Barbara Allen-Diaz

April-June 2015
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Scientific literacy: California 4-H defines it from citizens' perspective
by Martin H. Smith, Steven M. Worker, Andrea P. Ambrose, Lynn Schmitt-McQuitty

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada
by Jim Downing

January-March 2015
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Conifer encroachment study will inform efforts to preserve and restore North Coast oak woodlands
by Jim Downing

January-March 2015
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Carbon calculator tracks the climate benefits of managed private forests
by William C. Stewart, Benktesh D. Sharma

January-March 2015
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Californians must learn from the past and work together to meet the forest and fire challenges of the next century
by Susan Kocher

January-March 2015
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UC Cooperative Extension helps Californians use water wisely
by Robin Meadows

July-September 2014
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Predicting invasive plants in California
by Elizabeth D. Brusati, Joseph M. DiTomaso, Douglas W. Johnson

July-September 2014
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ANR and Cooperative Extension touch people's lives
by Janet Napolitano

January-June 2014
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California Agriculture staffing changes
by Editors

October-December 2013
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Methyl bromide primer and timeline
by Janet White

July-September 2013
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Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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Public investment in UC fosters answers for global food system
by Barbara Allen-Diaz

April-June 2013
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For switchgrass cultivated as biofuel in California, invasiveness limited by several steps
by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser

April-June 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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UC Desert Research and Extension Center celebrates 100 years
by Robin Meadows

October-December 2012
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Converting oak woodland or savanna to vineyards may stress groundwater supply in summer
by Mark Grismer, Caitlin Asato

October-December 2012
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UC's land-grant mission fuels nation's growth, prosperity
by Rose Hayden-Smith

April-June 2012
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For 150 years, UC science and agriculture transform California
by Mark G. Yudof

April-June 2012
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UC leads effort to protect California forests from catastrophic fire
by Jeannette Warnert

April-June 2012
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Research on fire and ecosystem services must incorporate climate realities
by James W. Bartolome, Max A. Moritz

October-December 2011
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Unique engagement tools shape nitrogen assessment
by Stephanie Ogburn

April-June 2011
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Sustainable food systems: The global picture
by Dan Dooley

January-March 2011
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2010 Index
Editors

January-March 2011
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From our readers
Editors

July-September 2010
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New strategies deliver solutions-oriented science
by Robert W. Sams

July-September 2010
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SFREC research sustains rangeland and oak woodlands
by Arthur L. Craigmill, Kenneth W. Tate

April-June 2010
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2009 Index
Editors

January-March 2010
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Biofuels: Growing toward sustainability
by Bryan M. Jenkins, Chris Somerville, James J. Stapleton

October-December 2009
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Biofuels caught in changing regulations: The role of land-use changes and carbon emissions is being debated by scientists and policymakers
by Robin Meadows

October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
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Letters
From our readers

July-September 2009
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Sixty-three years of California Agriculture now online
by Janet White

July-September 2009
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Climate change affects us all
by Barbara Allen-Diaz

April-June 2009
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Science briefs
Editors

April-June 2009
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“Low-carbon diet” research looks at total energy usage of foods
by Janet Byron

April-June 2009
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Climate-change modeling finds many crop yields are likely to decline
by Ann Parker

April-June 2009
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UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
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How will changes in global climate influence California?
by Bryan C. Weare

April-June 2009
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Climate change will exacerbate California's insect pest problems
by John T. Trumble, Casey D. Butler

April-June 2009
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Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
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From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
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Biomass crops can be used for biological disinfestation and remediation of soils and water
by James J. Stapleton, Gary S. Bañuelos

January-March 2009
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Sustained public investment needed for agricultural research
by Ted Batkin, Robert Curtis

January-March 2009
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Wine grapes go green: The Sustainable Viticulture Story
by Karen Ross, Deborah Golino

October-December 2008
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Focus on the future: Staying relevant in a changing California
Editors

July-September 2008
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Regulators and researchers seek innovative water-quality solutions
by Robin Meadows

October-December 2007
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Juniper removal may not increase overall Klamath River Basin water yields
by Timothy J. Kuhn, Kenneth W. Tate, David Cao, Melvin R. George

October-December 2007
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UC Davis institute focuses on sustainability
by Lyra Halprin

July-September 2007
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Report: Delta failure costs could top $40 billion
Editors

April-June 2007
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Celebrating a work in progress: UC journal delivers research to Golden State and beyond
Editors

October-December 2006
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Weather-based yield forecasts developed for 12 California crops
by David B. Lobell, Kimberly Nicholas Cahill, Christopher B. Field

October-December 2006
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Models clarify Tahoe clarity loss
by Robin Meadows

April-June 2006
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Ozone reduces crop yields and alters competition with weeds such as yellow nutsedge
by David A Grantz, Anil Shrestha

April-June 2005
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Climate-change study predicts California water shortage
Editors

October-December 2004
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Long-term grazing study in spring-fed wetlands reveals management tradeoffs
by Barbara Allen-Diaz, Randall D. Jackson, James W. Bartolome, Kenneth W. Tate, Lawrence G. Oates

July-September 2004
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Eatfit guides adolescents to improve health and fitness
by Jeannette Warnert, Janet Byron

January-March 2004
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How to manage “soil quality” key question for farmers and scientists
by Garrison Sposito

April-June 2003
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Letter: Climate debate heats up
by Allan L. James

September-October 2002
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Water will drive California response to climate change
by Richard Howitt, Jay Lund

May-June 2002
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World grapples with climate change
by Janet Byron

May-June 2002
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Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
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European grapes tested in North Coast vineyards
by Mandy Erickson

November-December 2001
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Monitoring shows vegetation change at multiple scales
by Adina M. Merenlender, Kerry L. Heise, James W. Bartolome, Barbara H. Allen-Diaz

November-December 2001
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Science briefs
Editors

May-June 2001
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Is California's future hydraulically sustainable?
by Richard E. Howitt

March-April 2000
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Biodiversity is critical to future health of California's ecology and economy
by Barbara Allen-Diaz

March-April 2000
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Q&A: Global warming: No easy answers
by F. Sherwood Rowland

March-April 2000
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Ecosystem health subject of landmark gathering
Editors

July-August 1999
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Human activities, climate changes affect marine populations
by Louis W. Botsford

July-August 1997
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Imported fire ants: potential risk to California
by Vernard R. Lewis, Laura D. Merrill, Thomas H. Atkinson, Joanne S. Wasbauer

January-February 1992
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Natural Reserve System: Putting the “Nature” in “Natural Resources”
by Kenneth R. Farrell

January-February 1991
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The 1990 Farm Bill sets new courses for agriculture
by Kenneth R. Farrell

November-December 1990
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Global warming and the Sacramento-San Joaquin Delta
by Samuel H. Logan

May-June 1990
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There are 131 results that meet your search criteria.

Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon
by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

June 1, 2022
Full-text HTML | PDF
Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months
by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell

January-March 2022
Full-text HTML | PDF
Microbiome interactions and their ecological implications at the Salton Sea
by Hannah Freund*, Mia R. Maltz*, Mark P. Swenson, Talyssa M. Topacio, Vanessa A. Montellano, William Porter, Emma L. Aronson

January-March 2022
Full-text HTML | PDF
The drying Salton Sea and asthma: A perspective on a “natural” disaster
by Trevor Biddle, Rajrupa Chakraborty, Qi Li, Mia Maltz, Jo Gerrard, David D. Lo

January-March 2022
Full-text HTML | PDF
Ecological transitions at the Salton Sea: Past, present and future
by Timothy J. Bradley, Hoori Ajami, William C. Porter

January-March 2022
Full-text HTML | PDF
No-tillage sorghum and garbanzo yields match or exceed standard tillage yields
by Jeffrey P. Mitchell, Anil Shrestha, Lynn Epstein, Jeffery A. Dahlberg, Teamrat Ghezzehei, Samuel Araya, Brian Richter, Sukhwinder Kaur, Peter Henry, Daniel S. Munk, Sarah Light, Monte Bottens, Daniele Zaccaria

July-December 2021
Full-text HTML | PDF
Vineyard-specific climate projections help growers manage risk and plan adaptation in the Paso Robles AVA
by Nicholas Babin, Jazlyn Guerrero, Diego Rivera, Ajay Singh

July-December 2021
Full-text HTML | PDF
Community and citizen science: Inviting the public into UC ANR research
by Glenda Humiston

January-March 2021
Full-text HTML | PDF
The CALeDNA program: Citizen scientists and researchers inventory California's biodiversity
by Rachel S. Meyer, Miroslava Munguia Ramos, Meixi Lin, Teia M. Schweizer, Zachary Gold, Dannise Ruiz Ramos, Sabrina Shirazi, Gaurav Kandlikar, Wai-Yin Kwan, Emily E. Curd, Amanda Freise, Jordan Moberg Parker, Jason P. Sexton, Regina Wetzer, N. Dean Pentcheff, Adam R. Wall, Lenore Pipes, Ana Garcia-Vedrenne, Maura Palacios Mejia, Tiara Moore, Chloe Orland, Kimberly M. Ballare, Anna Worth, Eric Beraut, Emma L. Aronson, Rasmus Nielsen, Harris A. Lewin, Paul H. Barber, Jeff Wall, Nathan Kraft, Beth Shapiro, Robert K. Wayne

January-March 2021
Full-text HTML | PDF
Boons or boondoggles: An assessment of the Salton Sea water importation options
by Lucia Levers, S. Drew Story, Kurt Schwabe

April-June 2020
Full-text HTML | PDF
Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
Full-text HTML | PDF
Recent blue oak mortality on Sierra Nevada foothill rangelands may be linked to drought, climate change
by Dan Macon, Tracy Schohr, Doug Schmidt, Matteo Garbelotto

April-June 2020
Full-text HTML | PDF
Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California
by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady

July-December 2019
Full-text HTML | PDF
Research highlights
by Lucien Crowder

April-June 2019
Full-text HTML | PDF
UC experts can lead on carbon dioxide removal
by Daniel L. Sanchez, Benjamin Z. Houlton, Whendee Silver

April-June 2019
Full-text HTML | PDF
UC ANR research informs, influences and strengthens fruit and vegetable programs and policies
by Patricia B. Crawford, Wendi Gosliner, Kenneth Hecht, Lorrene D. Ritchie

January-March 2019
Full-text HTML | PDF
Cooperative Extension can better frame its value by emphasizing policy relationships
by Clare Gupta, David Campbell, Alexandra Cole-Weiss

January-March 2019
Full-text HTML | PDF
UC ANR research and education influences landscape water conservation and public policy
by Janet S. Hartin, Lorence R. Oki, David W. Fujino, Karrie Reid, Charles A. Ingels, Darren L. Haver, William N. Baker

January-March 2019
Full-text HTML | PDF
Prescribed fire gains momentum
by Lucien Crowder

January-March 2019
Full-text HTML | PDF
Research highlights
by Lucien Crowder

October-December 2018
Full-text HTML | PDF
Dependence on policy revenue poses risks for investments in dairy digesters
by Hyunok Lee, Daniel A. Sumner

October-December 2018
Full-text HTML | PDF
Research highlights
by Jim Downing, Lucien Crowder

July-September 2018
Full-text HTML | PDF
How are Western water districts managing groundwater basins?
by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
Full-text HTML | PDF
Can we speed this up?
by Ronald C. Griffin

January-March 2018
Full-text HTML | PDF
Modeling guides groundwater management in a basin with river–aquifer interactions
by Laura Foglia, Jakob Neumann, Douglas G. Tolley, Richard L. Snyder, Thomas Harter, Steve Orloff

January-March 2018
Full-text HTML | PDF
How can we support the development of robust groundwater sustainability plans?
by Vishal K. Mehta, Charles Young, Susan R. Bresney, Daniel S. Spivak, Jonathan M. Winter

January-March 2018
Full-text HTML | PDF
UC groundwater research: A survey
by Jim Downing

January-March 2018
Full-text HTML | PDF
Remote sensing is a viable tool for mapping soil salinity in agricultural lands
by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
Full-text HTML | PDF
Cow cooling on commercial drylot dairies: A description of 10 farms in California
by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker

October-December 2017
Full-text HTML | PDF
Building climate change resilience in California through UC Cooperative Extension
by Theodore Grantham, Leslie Roche, Tapan Pathak, Faith Kearns, Susie Kocher

October-December 2017
Full-text HTML | PDF
Modeling identifies optimal fall planting times and irrigation requirements for canola and camelina at locations across California
by Nicholas George, Lucia Levers, Sally Thompson, Joy Hollingsworth, Stephen Kaffka

October-December 2017
Full-text HTML | PDF
Long-term agricultural experiments inform the development of climate-smart agricultural practices
by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
Full-text HTML | PDF
N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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UC and California food systems: Growing together through the Global Food Initiative
by Janet Napolitano

July-September 2017
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The UC Global Food Initiative
by Jim Downing

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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Research highlights
Editors

April-June 2017
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Irrigation method does not affect wild bee pollinators of hybrid sunflower
by Hillary Sardiñas, Collette Yee, Claire Kremen

January-March 2017
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Unmanned aerial systems for agriculture and natural resources
by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen

January-March 2017
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Practitioner perspectives on using nonnative plants for revegetation
by Elise Gornish, Elizabeth Brusati, Douglas W. Johnson

October-December 2016
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The Sustainable Groundwater Management Act challenges the diversity of California farms
by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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On-farm flood capture could reduce groundwater overdraft in Kings River Basin
by Philip A.M. Bachand, Sujoy B. Roy, Nicole Stern, Joseph Choperena, Don Cameron, William R. Horwath

October-December 2016
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Public funding for agricultural research benefits us all
by Glenda Humiston

April-June 2016
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Conservation agriculture: Systems thinking for sustainable farming
by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
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Modeling the effects of local climate change on crop acreage
by Hyunok Lee, Daniel A. Sumner

January-March 2016
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Management of blue gum eucalyptus in California requires region-specific consideration
by Kristina M. Wolf, Joseph M. DiTomaso

January-March 2016
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Private lands habitat programs benefit California's native birds
by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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UC ANR: The original incubator
by Glenda Humiston

October-December 2015
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Kearney and West Side RECs: Studies of sorghum's adaptation to drought push the frontiers of crop improvement
by Jim Downing

October-December 2015
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Healthy landscapes will help California to mitigate and adapt to climate change
by Ashley Conrad-Saydah

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy
by Peter Tittmann

July-September 2015
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Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions
by Bruce Springsteen, Thomas Christofk, Robert A. York, Tad Mason, Stephen Baker, Emily Lincoln, Bruce Hartsough, Takuyuki Yoshioka

July-September 2015
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Effects of fuel treatments on California mixed-conifer forests
by Eric M. Winford, Jens T. Stevens, Hugh D. Safford

July-September 2015
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Sustaining the promise of the land-grant university system
by Barbara Allen-Diaz

April-June 2015
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Scientific literacy: California 4-H defines it from citizens' perspective
by Martin H. Smith, Steven M. Worker, Andrea P. Ambrose, Lynn Schmitt-McQuitty

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada
by Jim Downing

January-March 2015
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Conifer encroachment study will inform efforts to preserve and restore North Coast oak woodlands
by Jim Downing

January-March 2015
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Carbon calculator tracks the climate benefits of managed private forests
by William C. Stewart, Benktesh D. Sharma

January-March 2015
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Californians must learn from the past and work together to meet the forest and fire challenges of the next century
by Susan Kocher

January-March 2015
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UC Cooperative Extension helps Californians use water wisely
by Robin Meadows

July-September 2014
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Predicting invasive plants in California
by Elizabeth D. Brusati, Joseph M. DiTomaso, Douglas W. Johnson

July-September 2014
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ANR and Cooperative Extension touch people's lives
by Janet Napolitano

January-June 2014
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California Agriculture staffing changes
by Editors

October-December 2013
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Methyl bromide primer and timeline
by Janet White

July-September 2013
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Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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Public investment in UC fosters answers for global food system
by Barbara Allen-Diaz

April-June 2013
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For switchgrass cultivated as biofuel in California, invasiveness limited by several steps
by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser

April-June 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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UC Desert Research and Extension Center celebrates 100 years
by Robin Meadows

October-December 2012
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Converting oak woodland or savanna to vineyards may stress groundwater supply in summer
by Mark Grismer, Caitlin Asato

October-December 2012
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UC's land-grant mission fuels nation's growth, prosperity
by Rose Hayden-Smith

April-June 2012
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For 150 years, UC science and agriculture transform California
by Mark G. Yudof

April-June 2012
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UC leads effort to protect California forests from catastrophic fire
by Jeannette Warnert

April-June 2012
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Research on fire and ecosystem services must incorporate climate realities
by James W. Bartolome, Max A. Moritz

October-December 2011
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Unique engagement tools shape nitrogen assessment
by Stephanie Ogburn

April-June 2011
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Sustainable food systems: The global picture
by Dan Dooley

January-March 2011
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2010 Index
Editors

January-March 2011
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From our readers
Editors

July-September 2010
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New strategies deliver solutions-oriented science
by Robert W. Sams

July-September 2010
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SFREC research sustains rangeland and oak woodlands
by Arthur L. Craigmill, Kenneth W. Tate

April-June 2010
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2009 Index
Editors

January-March 2010
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Biofuels: Growing toward sustainability
by Bryan M. Jenkins, Chris Somerville, James J. Stapleton

October-December 2009
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Biofuels caught in changing regulations: The role of land-use changes and carbon emissions is being debated by scientists and policymakers
by Robin Meadows

October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
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Letters
From our readers

July-September 2009
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Sixty-three years of California Agriculture now online
by Janet White

July-September 2009
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Climate change affects us all
by Barbara Allen-Diaz

April-June 2009
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Science briefs
Editors

April-June 2009
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“Low-carbon diet” research looks at total energy usage of foods
by Janet Byron

April-June 2009
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Climate-change modeling finds many crop yields are likely to decline
by Ann Parker

April-June 2009
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UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
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How will changes in global climate influence California?
by Bryan C. Weare

April-June 2009
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Climate change will exacerbate California's insect pest problems
by John T. Trumble, Casey D. Butler

April-June 2009
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Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
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From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
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Biomass crops can be used for biological disinfestation and remediation of soils and water
by James J. Stapleton, Gary S. Bañuelos

January-March 2009
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Sustained public investment needed for agricultural research
by Ted Batkin, Robert Curtis

January-March 2009
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Wine grapes go green: The Sustainable Viticulture Story
by Karen Ross, Deborah Golino

October-December 2008
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Focus on the future: Staying relevant in a changing California
Editors

July-September 2008
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Regulators and researchers seek innovative water-quality solutions
by Robin Meadows

October-December 2007
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Juniper removal may not increase overall Klamath River Basin water yields
by Timothy J. Kuhn, Kenneth W. Tate, David Cao, Melvin R. George

October-December 2007
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UC Davis institute focuses on sustainability
by Lyra Halprin

July-September 2007
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Report: Delta failure costs could top $40 billion
Editors

April-June 2007
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Celebrating a work in progress: UC journal delivers research to Golden State and beyond
Editors

October-December 2006
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Weather-based yield forecasts developed for 12 California crops
by David B. Lobell, Kimberly Nicholas Cahill, Christopher B. Field

October-December 2006
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Models clarify Tahoe clarity loss
by Robin Meadows

April-June 2006
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Ozone reduces crop yields and alters competition with weeds such as yellow nutsedge
by David A Grantz, Anil Shrestha

April-June 2005
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Climate-change study predicts California water shortage
Editors

October-December 2004
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Long-term grazing study in spring-fed wetlands reveals management tradeoffs
by Barbara Allen-Diaz, Randall D. Jackson, James W. Bartolome, Kenneth W. Tate, Lawrence G. Oates

July-September 2004
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Eatfit guides adolescents to improve health and fitness
by Jeannette Warnert, Janet Byron

January-March 2004
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How to manage “soil quality” key question for farmers and scientists
by Garrison Sposito

April-June 2003
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Letter: Climate debate heats up
by Allan L. James

September-October 2002
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Water will drive California response to climate change
by Richard Howitt, Jay Lund

May-June 2002
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World grapples with climate change
by Janet Byron

May-June 2002
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Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
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European grapes tested in North Coast vineyards
by Mandy Erickson

November-December 2001
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Monitoring shows vegetation change at multiple scales
by Adina M. Merenlender, Kerry L. Heise, James W. Bartolome, Barbara H. Allen-Diaz

November-December 2001
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Science briefs
Editors

May-June 2001
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Is California's future hydraulically sustainable?
by Richard E. Howitt

March-April 2000
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Biodiversity is critical to future health of California's ecology and economy
by Barbara Allen-Diaz

March-April 2000
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Q&A: Global warming: No easy answers
by F. Sherwood Rowland

March-April 2000
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Ecosystem health subject of landmark gathering
Editors

July-August 1999
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Human activities, climate changes affect marine populations
by Louis W. Botsford

July-August 1997
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Imported fire ants: potential risk to California
by Vernard R. Lewis, Laura D. Merrill, Thomas H. Atkinson, Joanne S. Wasbauer

January-February 1992
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Natural Reserve System: Putting the “Nature” in “Natural Resources”
by Kenneth R. Farrell

January-February 1991
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The 1990 Farm Bill sets new courses for agriculture
by Kenneth R. Farrell

November-December 1990
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Global warming and the Sacramento-San Joaquin Delta
by Samuel H. Logan

May-June 1990
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