
Search All words in phrase by proximity Exact word / phrase Form of word - i.e. dry, dried, drying, etc. DOI: Author last name: Date from: to Search: All Abstracts only References only View type: View All Research articles News Search Results per Page:
There are 38 results that meet your search criteria. There were 38 records found. Carbon farming can enhance pollinator resources by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams October-December 2022 Full-text HTML \| PDF Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love April - September 2022 Full-text HTML \| PDF Proposed changes to the H-2A program would affect labor costs in the United States and California by Philip Martin, Zachariah Rutledge July-December 2021 Full-text HTML \| PDF Terminated marketing order provided resources to California peach and nectarine growers by Zoë Plakias, Rachael Goodhue, Jeffrey Williams July-September 2020 Full-text HTML \| PDF Cover crop and mulch practices reduce agricultural pollutant loads in stormwater runoff from plastic tunnels by Oleg Daugovish, Ben Faber, Jamie Whiteford, Eta Takele, Laosheng Wu January-March 2020 Full-text HTML \| PDF The rapid evolution of UC cannabis research by Lucien Crowder July-December 2019 Full-text HTML \| PDF Unmanned aerial systems for agriculture and natural resources by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen January-March 2017 Full-text HTML \| PDF Inconsistent food safety pressures complicate environmental conservation for California produce growers by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp July-September 2016 Full-text HTML \| PDF The evolving fresh market berry industry in Santa Cruz and Monterey counties by Laura Tourte, Mark Bolda, Karen Klonsky July-September 2016 Full-text HTML \| PDF Understanding organic potato fertilization dynamics at Intermountain REC by Jim Downing April-June 2016 Full-text HTML \| PDF Testing protocol ensures the authenticity of organic fertilizers by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath October-December 2013 Full-text HTML \| PDF 2010 Index Editors January-March 2011 Full-text HTML \| PDF Wine-grape production trends reflect evolving consumer demand over 30 years by Richard James Volpe, Richard Green, Dale Heien, Richard Howitt January-March 2010 Full-text HTML \| PDF New pistachio varieties show promise for California cultivation by Craig E. Kallsen, Dan E. Parfitt, Joseph Maranto, Brent A. Holtz January-March 2009 Full-text HTML \| PDF Science briefs Editors July-September 2008 Full-text HTML \| PDF California cotton growers utilize integrated pest management by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas January-March 2007 Full-text HTML \| PDF Central Coast consumers want more food-related information, from safety to ethics by Philip H. Howard January-March 2006 Full-text HTML \| PDF New BSE cases limit U.S. beef exports, change cattle testing by Meadows Robin October-December 2005 Full-text HTML \| PDF “Farm to palate” postharvest research ensures high-quality produce by Jeannette Warnert April-June 2005 Full-text HTML \| PDF Blueberry research launches exciting new California specialty crop by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day April-June 2005 Full-text HTML \| PDF Race for Dungeness crab influences processing, markets by Steven C. Hackett, Christopher M. Dewees, Matthew J. Krachey October-December 2004 Full-text HTML \| PDF Access to intellectual property is a major obstacle to developing transgenic horticultural crops by Gregory D. Graff, Brian D. Wright, Alan B. Bennett, David Zilberman April-June 2004 Full-text HTML \| PDF Despite benefits, commercialization of transgenic horticultural crops lags by David Clark, Harry Klee, Abhaya Dandekar April-June 2004 Full-text HTML \| PDF Consumer knowledge and acceptance of agricultural biotechnology vary by Jennifer S. James April-June 2004 Full-text HTML \| PDF Costs uncertain: Methyl bromide phase-out becomes reality by Colin Carter May-June 2001 Full-text HTML \| PDF We are what we eat: Ensuring safe and healthy food in the 21st century by Carl Keen, Bennie Osburn September-October 2000 Full-text HTML \| PDF Focus on marine resources may lead to reforms Editors July-August 1997 Full-text HTML \| PDF Ice creams and frozen yogurts vary widely in key nutrients by Christine M. Bruhn, John C. Bruhn March-April 1997 Full-text HTML \| PDF No final answers for some research enigmas by W.R. Gomes July-August 1996 Full-text HTML \| PDF New rootstocks stop vineyard pest for now by Valerie Sullivan July-August 1996 Full-text HTML \| PDF Conversion to organic strawberry management changes ecological processes by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May January-February 1996 Full-text HTML \| PDF Can retailers depress lettuce prices at farm level? by Richard J. Sexton, Mingxia Zhang May-June 1995 Full-text HTML \| PDF Alternative systems aim to reduce inputs, maintain profits by Karen Klonsky, Peter Livingston September-October 1994 Full-text HTML \| PDF Cancelling methyl bromide for postharvest use to trigger mixed economic results by Cherisa Yarkin, David Sunding, David Zilberman, Jerry Siebert May-June 1994 Full-text HTML \| PDF Sonoma County farmers carve out new market niche by J. Stumbos March-April 1993 Full-text HTML \| PDF Commodity advertising pays… or does it? What it takes to keep those raisins dancing by Hoy F. Carman, Richard D. Green, Gay J. Mandour March-April 1992 Full-text HTML \| PDF California almond markets and reserve strategies analyzed by Julian M. Alston, Richard J. Sexton July-August 1991 Full-text HTML \| PDF Gerbera propagation by D. Edward Smith, Robert L. Nelson December 1967 Full-text HTML \| PDF

University of California, 2801 Second Street, Room 184, Davis, CA, 95618 Email: calag@ucanr.edu \| Phone: (530) 750-1223 \| Fax: (510) 665-3427 Website: https://calag.ucanr.edu

Search

All words in phrase by proximity
Exact word / phrase
Form of word - i.e. dry, dried, drying, etc.

DOI:

Author last name:

Date from:
to

Search:
All Abstracts only References only

View type:
View All Research articles News

Search Results per Page:

There are 38 results that meet your search criteria.

There were 38 records found.

Carbon farming can enhance pollinator resources

by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams

October-December 2022
Full-text HTML | PDF

Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields

by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love

April - September 2022
Full-text HTML | PDF

Proposed changes to the H-2A program would affect labor costs in the United States and California

by Philip Martin, Zachariah Rutledge

July-December 2021
Full-text HTML | PDF

Terminated marketing order provided resources to California peach and nectarine growers

by Zoë Plakias, Rachael Goodhue, Jeffrey Williams

July-September 2020
Full-text HTML | PDF

Cover crop and mulch practices reduce agricultural pollutant loads in stormwater runoff from plastic tunnels

by Oleg Daugovish, Ben Faber, Jamie Whiteford, Eta Takele, Laosheng Wu

January-March 2020
Full-text HTML | PDF

The rapid evolution of UC cannabis research

by Lucien Crowder

July-December 2019
Full-text HTML | PDF

Unmanned aerial systems for agriculture and natural resources

by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen

January-March 2017
Full-text HTML | PDF

Inconsistent food safety pressures complicate environmental conservation for California produce growers

by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
Full-text HTML | PDF

The evolving fresh market berry industry in Santa Cruz and Monterey counties

by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
Full-text HTML | PDF

Understanding organic potato fertilization dynamics at Intermountain REC

by Jim Downing

April-June 2016
Full-text HTML | PDF

Testing protocol ensures the authenticity of organic fertilizers

by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
Full-text HTML | PDF

2010 Index

Editors

January-March 2011
Full-text HTML | PDF

Wine-grape production trends reflect evolving consumer demand over 30 years

by Richard James Volpe, Richard Green, Dale Heien, Richard Howitt

January-March 2010
Full-text HTML | PDF

New pistachio varieties show promise for California cultivation

by Craig E. Kallsen, Dan E. Parfitt, Joseph Maranto, Brent A. Holtz

January-March 2009
Full-text HTML | PDF

Science briefs

Editors

July-September 2008
Full-text HTML | PDF

California cotton growers utilize integrated pest management

by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas

January-March 2007
Full-text HTML | PDF

Central Coast consumers want more food-related information, from safety to ethics

by Philip H. Howard

January-March 2006
Full-text HTML | PDF

New BSE cases limit U.S. beef exports, change cattle testing

by Meadows Robin

October-December 2005
Full-text HTML | PDF

“Farm to palate” postharvest research ensures high-quality produce

by Jeannette Warnert

April-June 2005
Full-text HTML | PDF

Blueberry research launches exciting new California specialty crop

by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
Full-text HTML | PDF

Race for Dungeness crab influences processing, markets

by Steven C. Hackett, Christopher M. Dewees, Matthew J. Krachey

October-December 2004
Full-text HTML | PDF

Access to intellectual property is a major obstacle to developing transgenic horticultural crops

by Gregory D. Graff, Brian D. Wright, Alan B. Bennett, David Zilberman

April-June 2004
Full-text HTML | PDF

Despite benefits, commercialization of transgenic horticultural crops lags

by David Clark, Harry Klee, Abhaya Dandekar

April-June 2004
Full-text HTML | PDF

Consumer knowledge and acceptance of agricultural biotechnology vary

by Jennifer S. James

April-June 2004
Full-text HTML | PDF

Costs uncertain: Methyl bromide phase-out becomes reality

by Colin Carter

May-June 2001
Full-text HTML | PDF

We are what we eat: Ensuring safe and healthy food in the 21st century

by Carl Keen, Bennie Osburn

September-October 2000
Full-text HTML | PDF

Focus on marine resources may lead to reforms

Editors

July-August 1997
Full-text HTML | PDF

Ice creams and frozen yogurts vary widely in key nutrients

by Christine M. Bruhn, John C. Bruhn

March-April 1997
Full-text HTML | PDF

No final answers for some research enigmas

by W.R. Gomes

July-August 1996
Full-text HTML | PDF

New rootstocks stop vineyard pest for now

by Valerie Sullivan

July-August 1996
Full-text HTML | PDF

Conversion to organic strawberry management changes ecological processes

by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
Full-text HTML | PDF

Can retailers depress lettuce prices at farm level?

by Richard J. Sexton, Mingxia Zhang

May-June 1995
Full-text HTML | PDF

Alternative systems aim to reduce inputs, maintain profits

by Karen Klonsky, Peter Livingston

September-October 1994
Full-text HTML | PDF

Cancelling methyl bromide for postharvest use to trigger mixed economic results

by Cherisa Yarkin, David Sunding, David Zilberman, Jerry Siebert

May-June 1994
Full-text HTML | PDF

Sonoma County farmers carve out new market niche

by J. Stumbos

March-April 1993
Full-text HTML | PDF

Commodity advertising pays… or does it? What it takes to keep those raisins dancing

by Hoy F. Carman, Richard D. Green, Gay J. Mandour

March-April 1992
Full-text HTML | PDF

California almond markets and reserve strategies analyzed

by Julian M. Alston, Richard J. Sexton

July-August 1991
Full-text HTML | PDF

Gerbera propagation

by D. Edward Smith, Robert L. Nelson

December 1967
Full-text HTML | PDF

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu