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Back on track? Reassessing rail transport for California's perishable produce
by Joshua Seeherman, Karen Trapenberg Frick, Juan Caicedo, Mark Hansen

October-December 2018
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Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
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Next-generation mechanization
by Jim Downing

April-June 2018
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The race in the fields: Imports, machines and migrants
by Philip Martin

April-June 2018
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The economics of managing Verticillium wilt, an imported disease in California lettuce
by Christine L. Carroll, Colin A. Carter, Rachael E. Goodhue, C.-Y. Cynthia Lin Lawell, Krishna V. Subbarao

July-September 2017
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Field trials show the fertilizer value of nitrogen in irrigation water
by Michael Cahn, Richard Smith, Laura Murphy, Tim Hartz

April-June 2017
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Lessons learned: How summer camps reduce risk factors of childhood obesity
by Gretchen L. George, Lucia L. Kaiser, Constance Schneider

April-June 2017
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Soil nitrate testing supports nitrogen management in irrigated annual crops
by Patricia A. Lazicki, Daniel Geisseler

April-June 2017
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Wood chip denitrification bioreactors can reduce nitrate in tile drainage
by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti

January-March 2017
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Precision overhead irrigation is suitable for several Central Valley crops
by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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A qualitative evaluation of UC CalFresh Plan, Shop, Save, Cook curriculum reveals additional outcomes
by Andra Nicoli, Chutima Ganthavorn, Concepcion Mendoza, Anna Martin, Marisa Neelon, Lucia L. Kaiser

April-June 2016
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UCCE efforts improve quality of and demand for fresh produce at WIC A-50 stores
by Lucia L. Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Maya Behar, Marita Cantwell, Shermain Hardesty

April-June 2015
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MAINTAINING LONG-TERM MANAGEMENT: Herbicide-resistant weeds challenge some signature cropping systems
by Bradley D. Hanson, Steven Wright, Lynn M. Sosnoskie, Albert J. Fischer, Marie Jasieniuk, John A. Roncoroni, Kurt J. Hembree, Steve Orloff, Anil Shrestha, Kassim Al-Khatib

October-December 2014
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Sidebar: Herbicide-resistant weeds unlikely in vegetable crops
by Steve Fennimore, Richard Smith, Michelle Le Strange

October-December 2014
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Chloride levels increase after 13 years of recycled water use in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
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Rainfall leaching is critical for long-term use of recycled water in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
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UC Desert Research and Extension Center celebrates 100 years
by Robin Meadows

October-December 2012
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California agriculture profitable and growing
by Karen Klonsky

July-September 2012
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Conservation tillage systems for cotton advance in the San Joaquin Valley
by Jeffrey P. Mitchell, Lyle Carter, Daniel Munk, Karen Klonsky, Robert Hutmacher, Anil Shrestha, Richard DeMoura, Jonathan Wroble

July-September 2012
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UC Cooperative Extension explores a farm-to-WIC program
by Lucia L. Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Tammy McMurdo, Marita Cantwell, Shermain Hardesty

January-March 2012
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Soy may help protect against cardiovascular disease
by Emily R. Cena, Francene M. Steinberg

July-September 2011
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2009 Index
Editors

January-March 2010
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UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
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Sudex cover crops can kill and stunt subsequent tomato, lettuce and broccoli transplants through allelopathy
by Charles G. Summers, Jeffrey P. Mitchell, Timothy S. Prather, James J. Stapleton

January-March 2009
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Biomass crops can be used for biological disinfestation and remediation of soils and water
by James J. Stapleton, Gary S. Bañuelos

January-March 2009
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Food safety and environmental quality impose conflicting demands on Central Coast growers
by Melanie Beretti, Diana Stuart

April-June 2008
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2007 freeze: UV could cast new light on citrus damage
by Celeste Durant

April-June 2007
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Low-income women in California may be at risk of inadequate folate intake
by Emily R. Cena, Amy Block Joy, Karrie Heneman, Sheri Zidenberg-Cherr

April-June 2007
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Dietary quality is not linked across three generations of black women
by Joanne P. Ikeda, Constance L. Lexion, Barbara J. Turner, Margaret C. Johns, Yvonne Nicholson, Mary L. Blackburn, Rita A. Mitchell

July-September 2006
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Regulatory challenges reduce opportunities for horticultural biotechnology
by Keith Redenbaugh, Alan McHughen

April-June 2004
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Sidebar: IR-4 Project targets specialty crops
by Robert E. Holm, Daniel Kunkel

April-June 2004
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Challenges and opportunities for horticultural biotechnology
by Kent J. Bradford, Julian M. Alston, Peggy G. Lemaux, Daniel A. Sumner

April-June 2004
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Sidebar: Diversity of horticultural biotech crops contributes to market hurdles
by Kent J. Bradford, Julian M. Alston

April-June 2004
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Sidebar: Biotechnology expands pest-management options for horticulture
by Leonard Gianessi

April-June 2004
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Specialty crops and value-added products: a bright spot in California agriculture
by Ellie Rilla

July-September 2003
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Economic analysis clarified
Editors

July-September 2003
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Scientists, growers assess trade-offs in use of tillage, cover crops and compost
by Louise E Jackson, Irenee Ramirez, Ron Yokota, Steven A Fennimore, Steven T Koike, Diane M Henderson, William E Chaney, Karen M Klonsky

April-June 2003
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Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
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Repeated soil applications of fungicide reduce activity against cavity spot in carrots
by James J. Farrar, J. Joseph Nunez, R. Michael Davis

March-April 2002
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Minimum tillage practices affect disease and yield of lettuce
by Louise E. Jackson, Irenee R. Ramirez, Israel Morales, Steven T. Koike

January-February 2002
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New tools, methods needed to replace methyl bromide
by Janet Byron

May-June 2001
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Township limits on 1,3-D will impact adjustment to methyl bromide phase-out
by Janet Carpenter, Lori Lynch, Tom Trout

May-June 2001
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First-grade gardeners more likely to taste vegetables
by Jennifer L. Morris, Ann Neustadter, Sheri Zidenberg-Cherr

January-February 2001
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School-based gardens can teach kids healthier eating habits
by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr

September-October 2000
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Genetic engineering to improve quality, productivity and value of crops
by Abhaya M. Dandekar, Neal Gutterson

July-August 2000
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Broccoli residues can control Verticillium wilt of cauliflower
by Steven T. Koike, Krishna V. Subbarao

May-June 2000
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Food stamp recipients eat more vegetables after viewing nutrition videos
by Amy Block Joy, Nancy Feldman, Mary Lavender Fujii, Linda Garcia, Mark Hudes, Rita Mitchell, Sybille Bunch, Diane Metz

September-October 1999
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UC Berkeley launches landmark study
by Janet Byron

September-October 1999
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Defying expectations, Asian financial crisis had little impact on California farm exports
by Colin Carter, Megan Quinn

September-October 1999
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Organic matter recycling varies with crops grown
by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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After 2 years, imazethapyr residues have no effect on crops in Imperial Valley
by Carl E. Bell, Brent E. Boutwell

May-June 1999
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Transgenic Bt crops and resistance: Broadscale use of pest-killing plants to be true test
by Brian A. Federici

November-December 1998
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Public germplasm development at a crossroads: Biotechnology and intellectual property
by Brian D. Wright

November-December 1998
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Science briefs
Editors

September-October 1998
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Invisible invaders: Insect-transmitted viruses threaten agriculture
by Robert L. Gilbertson, Diane E. Ullman, Raquel Salati, Douglas P. Maxwell, Elizabeth E. Grafton-Cardwell, MaryLou Polek

March-April 1998
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Persistent silverleaf whitefly exploits desert crop systems
by Nick C. Toscano, Steve J. Castle, Thomas J. Henneberry, Nilima Prabhaker Castle

March-April 1998
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New crop coefficients estimate water use of vegetables, row crops
by Stephen R. Grattan, Wilbur Bowers, Allen Dong, Richard L. Snyder, John J. Carroll, William George

January-February 1998
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Refugees of former Soviet Union slowly adopt U.S. diet
by Eunice Romero-Gwynn, Yvonne Nicholson, Douglas Gwynn, Holly Raynard, Nancy Kors, Peggy Agron, Jan Fleming, Lakshmi Sreenivasan

November-December 1997
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Research can help desert growers in an era of water constraints
by W.R. Gomes

May-June 1997
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Challenge, promise for nation's “winter salad bowl”
by Kathy Barton

May-June 1997
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Verticillium wilt threatens coastal cauliflower crop
by Steven T. Koike, Krishna V. Subbarao, R. Michael Davis, Thomas R. Gordon

March-April 1996
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Silverleaf whiteflies show no increase in insecticide resistance
by Steve Castle, Tom Henneberry, Nick Toscano, Nilima Prabhaker, Steve Birdsall, Dick Weddle

January-February 1996
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Drip irrigation controls soil salinity under row crops
by Blaine R. Hanson, Warren E. Bendixen

July-August 1995
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Nutrition videotapes reach low-income WIC audiences
by Amy Block Joy, Mary Lavender Fujii

July-August 1995
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Preschool children learn about ‘happy teeth’: Nutrition program boosts dental health of Orange County migrant families
by Anne Cotter, Margarita Cordovés, Joan Wright

March-April 1995
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Livina mulches suppress aphids in broccoli
by Michael J. Costello, Miguel A. Altieri

July-August 1994
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On-farm nitrogen tests improve fertilizer efficiency, protect groundwater
by Timothy K. Hartz, Richard F. Smith, Kurt F. Schulbach, Michelle LeStrange

July-August 1994
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Silverleaf whitefly present in the San Joaquin Valley
by Thomas F. Leigh, Ned M. Gruenhagen, Thomas M. Perring, Larry G. Bezark, David M. Daoud

January-February 1993
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Evidence for a new species of whitefly: UCR findings and implications
by Thomas M. Perring, Charles A. Farrar, Tom S. Bellows, Arthur D. Cooper, Russell J. Rodriguez

January-February 1993
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Whitefly invasion in Imperial Valley costs growers, workers millions in losses
by Refugio A. Gonzalez, George E. Goldman, Eric T. Natwick, Howard R. Rosenberg, James I. Grieshop, Stephen R. Sutter, Tad Funakoshi, Socorro Davila-Garcia

September-October 1992
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Sweetpotato whitefly: prospects for biological control
by Michael P. Parrelta, Tom S. Bellows, Raymond J. Gill, Judith K. Brown, Kevin M. Heinz

January-February 1992
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New strain of sweetpotato whitefly invades California vegetables
by Thomas M. Perring, Arthur Cooper, Dave J. Kazmer, Clyde Shields, Jon Shields

November-December 1991
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Free trade impacts: Mexico's tomato processing industry may gain
by Kirby S. Moulton

September-October 1991
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U.S.-Mexico production costs compared: Imperial Valley holds advantage in alfalfa, wheat and cotton
by Refugio A. Gonzalez, Juan N. Guerrero, Rafael Ruiz, Jose Santana

September-October 1991
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U.S.-Mexico production costs compared: Asparagus, broccoli production likely to shift to Mexicali
by Refugio A. González, George E. Goldman, Rafael Ruíz, José Santana

September-October 1991
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Sidebar: Is “free trade” really free?: How the FTA will affect California agriculture
by Raul Hinojosa-Ojeda, Sherman Robinson, Kirby S. Moulton

September-October 1991
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Imported wasp helps control southern green stink bug
by Michael P. Hoffmann, Nita A. Davidson, Lloyd T. Wilson, Lester E. Ehler, Walker A. Jones, Frank G. Zalom

May-June 1991
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Low-input technology proves viable for limited-resource farmers in Salinas Valley
by Miguel A. Altieri, Javier A. Trujillo, Marta A. Astier, Paul L. Gersper, Wilhelmus A. Bakx

March-April 1991
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A shoppers' survey: California nuts and produce, food quality, and food safety
by Marciel A. Pastore, Christine M. Bruhn

January-February 1991
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Alternatives to targeted pesticides: the DANR database
by Frank G. Zalom, Joyce F. Strand

July-August 1990
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Weed control in crucifer crops with nitrogen fertilizers
by Harry S. Agamalian

November-December 1988
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Mixing broccoli cuItivars reduces cabbage aphid numbers
by Miguel A. Altieri, Linda L. Schmidt

November-December 1987
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Broccoli resistance to downy mildew
by Franklin F. Laemmlen, Keith S. Mayberry

November-December 1984
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Monitoring aphid infestations on broccoli
by John T. Trumble, Henry Nakakihara, William Carson

November-December 1982
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Cabbage aphid control on Brussels sprouts and broccoli
by Norman F. McCalley

May-June 1982
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New systemic fungicide controls downy mildew of broccoli
by Albert Paulus, Marvin Snyder, Judy Gafney, Jerry Nelson, Harry Otto

November 1978
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Broccoli shipping odors caused by poor air circulation and low oxygen levels
by R. F. Kasmire, A. A. Kader, J. Klaustermeyer

June 1974
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Broccoli for the San Joaquin Valley west side
by Burton J. Hoyle, Kent Tyler, Bill Fischer, Don May, Lyndon Brown

January 1973
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Once-over harvesting of broccoli for freezing
by R. A. Brendler

September 1971
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Broccoli weed control studies
by B. Fischer, B. Hoyle, D. May

August 1971
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Time of machine harvest for harvested broccoli
by R. A. Brendler

January 1970
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