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Low prevalence of handwashing and importance of signage at California county fair animal exhibits
July-December 2021
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July-December 2021
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Seniors, and their food handlers and caregivers, need food safety and nutrition education
January-June 2014
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January-June 2014
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Dietary omega-3 fatty acids aid in the modulation of inflammation and metabolic health
July-September 2011
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July-September 2011
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Memory, brain and aging: The good, the bad and the promising
October-December 2010
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October-December 2010
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Limited-income seniors report multiple chronic diseases in quality-of-life study
October-December 2010
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October-December 2010
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The need for caregiver training is increasing as California ages
October-December 2010
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October-December 2010
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Research is needed to assess the unique nutrition and wellness needs of aging Californians
October-December 2010
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October-December 2010
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Airborne particles in the San Joaquin Valley may affect human health
January-March 2010
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January-March 2010
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What are the best strategies for achieving optimal nutrition?
September-October 2000
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September-October 2000
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Nutrition may influence toxicant susceptibility of children and elderly
September-October 2000
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September-October 2000
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Salmonella in sewage effluent raises ecological and food-safety concerns
September-October 2000
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September-October 2000
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Providing reliable supply of safe drinking water poses challenges
September-October 2000
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September-October 2000
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Past, present and future: Immigration, high fertility fuel state's population growth
January-February 2000
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January-February 2000
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Africanized bees, 1990–1995: Initial rapid invasion has slowed in the U.S.
January-February 1997
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January-February 1997
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