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Crop rotation improves nitrogen utilization

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Authors

Philip P. Osterli

Publication Information

California Agriculture 31(2):7-7.

Published February 01, 1977

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Abstract

Crop rotation and efficient fertilization practices minimize the amount of nitrate nitrogen reaching groundwaters from fertilizers. Cereal crops reduce soil nitrogen levels by using nitrogen remaining after previous crops.

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Author notes

This project was partially funded by the Central Valley Regional Water Resources Control Board.

Crop rotation improves nitrogen utilization

Philip P. Osterli, Jewell L. Meyer
Webmaster Email: wsuckow@ucanr.edu

Crop rotation improves nitrogen utilization

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Philip P. Osterli

Publication Information

California Agriculture 31(2):7-7.

Published February 01, 1977

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Crop rotation and efficient fertilization practices minimize the amount of nitrate nitrogen reaching groundwaters from fertilizers. Cereal crops reduce soil nitrogen levels by using nitrogen remaining after previous crops.

Full text

Full text is available in PDF.

Author notes

This project was partially funded by the Central Valley Regional Water Resources Control Board.


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