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Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
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N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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Soil nitrate testing supports nitrogen management in irrigated annual crops
by Patricia A. Lazicki, Daniel Geisseler

April-June 2017
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Soil testing for P and K has value in nutrient management for annual crops
by Daniel Geisseler, Gene Miyao

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming
by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Understanding organic potato fertilization dynamics at Intermountain REC
by Jim Downing

April-June 2016
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Economic sustainability modeling provides decision support for assessing hybrid poplar-based biofuel development in California
by Varaprasad Bandaru, Nathan C. Parker, Quinn Hart, Mark Jenner, Boon-Ling Yeo, Jordan T. Crawford, Yuanzhe Li, Peter W. Tittmann, Luke Rogers, Stephen R. Kaffka, Bryan M. Jenkins

July-September 2015
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Buffers between grazing sheep and leafy crops augment food safety
by Bruce R. Hoar, Edward R. Atwill, Lesa Carlton, Jorge Celis, Jennifer Carabez, Tran Nguyen

April-June 2013
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Conservation tillage achieves record acreage, yields
by Jeannette Warnert

April-June 2012
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No-tillage and high-residue practices reduce soil water evaporation
by Jeffrey P. Mitchell, Purnendu N. Singh, Wesley W. Wallender, Daniel S. Munk, William R. Horwath, Philip Hogan, Robert Roy, Blaine R. Hanson, Jonathan F. Wroble

April-June 2012
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Crop rotation and genetic resistance reduce risk of damage from Fusarium wilt in lettuce
by Jeness C. Scott, Thomas R. Gordon, Sharon C. Kirkpatrick, Steven T. Koike, Michael E. Matheron, Oswaldo E. Ochoa, Maria J. Truco, Richard W. Michelmore

January-March 2012
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Can feedstock production for biofuels be sustainable in California?
by Stephen R. Kaffka

October-December 2009
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Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
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Biomass crops can be used for biological disinfestation and remediation of soils and water
by James J. Stapleton, Gary S. Bañuelos

January-March 2009
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Sidebar: Interest in organic winegrowing is increasing
by Glenn McGourty

October-December 2008
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Transition to conservation tillage evaluated in San Joaquin Valley cotton and tomato rotations
by Jeffrey P. Mitchell, Randal J. Southard, Nicholaus M. Madden, Karen M. Klonsky, Juliet B. Baker, Richard L. DeMoura, William R. Horwath, Daniel S. Munk, Jonathan F. Wroble, Kurt J. Hembree, Wesley W. Wallender

April-June 2008
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Conservation tillage and cover cropping influence soil properties in San Joaquin Valley cotton-tomato crop
by Jessica J. Veenstra, William R. Horwath, Jeffrey P. Mitchell, Daniel S. Munk

July-September 2006
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Research seeks to adapt conservation tillage for California fields
by Robin Meadows

July-September 2006
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Biological and cultural controls … Nonpesticide alternatives can suppress crop pests
by Nicholas J Mills, Kent M Daane

January-March 2005
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Looking back 60 years, California soils maintain overall chemical quality
by Fabrice DeClerck, Michael J Singer

April-June 2003
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Scientists, growers assess trade-offs in use of tillage, cover crops and compost
by Louise E Jackson, Irenee Ramirez, Ron Yokota, Steven A Fennimore, Steven T Koike, Diane M Henderson, William E Chaney, Karen M Klonsky

April-June 2003
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Minimum tillage practices affect disease and yield of lettuce
by Louise E. Jackson, Irenee R. Ramirez, Israel Morales, Steven T. Koike

January-February 2002
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Methane generators turn agricultural waste into energy
by John Stumbos

September-October 2001
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Organic matter recycling varies with crops grown
by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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How economic incentives for growers can benefit biological diversity
by Richard E. Howitt

November-December 1995
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Sidebar: Nation's richest insect diversity in California
by Greg Ballmer

November-December 1995
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Almond growers reduce pesticide use in Merced County field trials
by Lonnie C. Hendricks

January-February 1995
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Transition from conventional to low-input agriculture changes soil fertility and biology
by Kate M. Scow, Oscar Somasco, Nirmala Gunapala, Sean Lau, Robert Venette, Howard Ferris, Robert Miller, Carol Shennan

September-October 1994
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In lettuce production, winter cover crops can decrease soil nitrate, leaching potential
by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike

September-October 1993
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Survey documents open burning in the San Joaquin Valley
by Bryan M. Jenkins, Scott Q. Turn, Robert B. Williams

July-August 1991
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Biofuel resources mapping for energy planning
by Mark Meo, Scott Sachs, Peter J. Hunter, Ernest Bullock

January-February 1983
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Harvesting crop residues for alcohol production
by George E. Miller

June 1980
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Producing gas from crop residues
by John R. Goss, Raymond H. Coppock

May 1980
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Attitudes of farmers toward using crop residues as fuel
by Clarence F. Becker, Bryan M. Jenkins, Brian Horsfield, John R. Goss

December 1978
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Research with nitrogen fertilizer emphasizes fertilize crop—not crop residue
by B. A. Krantz, F. E. Broadbent, W. A. Williams, K. G. Baghott, K. H. Ingebretsen, M. E. Stanley

August 1968
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