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Effects of sulfur on tufts strawberry

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Authors

N. C. Welch, Monterey County
A. Greathead, Monterey County

Publication Information

California Agriculture 29(5):3-3.

Published May 01, 1975

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Abstract

Undesirable seediness in strawberry fruit of the Tufts variety has been observed under various growing conditions throughout the fruiting season. This periodic occurrence of seediness has limited the acceptance of this new variety. The seedy appearance was thought to be caused by adverse climatic conditions, heat, powdery mildew, growing methods, or chemical phytotoxicity.

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Author notes

Dr. Royce Bringhurst and Larry Fulton furnished land and guidance in: the study.

Effects of sulfur on tufts strawberry

N. C. Welch, A. Greathead
Webmaster Email: sjosterman@ucanr.edu

Effects of sulfur on tufts strawberry

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

N. C. Welch, Monterey County
A. Greathead, Monterey County

Publication Information

California Agriculture 29(5):3-3.

Published May 01, 1975

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Undesirable seediness in strawberry fruit of the Tufts variety has been observed under various growing conditions throughout the fruiting season. This periodic occurrence of seediness has limited the acceptance of this new variety. The seedy appearance was thought to be caused by adverse climatic conditions, heat, powdery mildew, growing methods, or chemical phytotoxicity.

Full text

Full text is available in PDF.

Author notes

Dr. Royce Bringhurst and Larry Fulton furnished land and guidance in: the study.


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