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Lemons and lemon products: New trends in market development of fresh and processed uses of lemons face the industry

California Agriculture > Volume 6 > Number 1  > other 

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Authors

Sidney Hoos, University of California College of Agriculture

Publication Information

California Agriculture 6(1):2-2.

Published January 01, 1952

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Abstract

Abstract Unavailable.

Full text

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Author notes

The foregoing article is bused upon a detailed report by Sidney Hoos and R. E. Seltzer, and available without charge us Bulletin 729, “Lemons and Lemon Products, Changing Economic Relationships.”

Lemons and lemon products: New trends in market development of fresh and processed uses of lemons face the industry

Sidney Hoos
University
of
California
Division of Agriculture
and
Natural Resources
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Lemons and lemon products: New trends in market development of fresh and processed uses of lemons face the industry

California Agriculture > Volume 6 > Number 1  > other 

  Table of Contents | Next >

  Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Sidney Hoos, University of California College of Agriculture

Publication Information

California Agriculture 6(1):2-2.

Published January 01, 1952

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Author notes

The foregoing article is bused upon a detailed report by Sidney Hoos and R. E. Seltzer, and available without charge us Bulletin 729, “Lemons and Lemon Products, Changing Economic Relationships.”

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