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4-H youth advance biosecurity at home and in their communities
by Martin H. Smith, Woutrina A. Smith, Cheryl L. Meehan

January-March 2021
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Traditional market-animal projects positively influence 4-H enrollment
by Josh Davy, Larry Forero, Nathaniel W. Caeton, Ashton Hubbard, Allison Gross

April-June 2020
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Research highlights
by Lucien Crowder

April-June 2019
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UC-industry-agency partnerships influence and help implement dairy water quality policy
by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax

January-March 2019
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Communication, engagement and science-based policy
by Anne Megaro

January-March 2019
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Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
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Research highlights
Editors

April-June 2017
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UC ANR: The original incubator
by Glenda Humiston

October-December 2015
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Diagnostics in animal health: How UC helps exclude and minimize impact of livestock pathogens
by John M. Adaska, Edward R. Atwill, Glenn A. Nader

October-December 2014
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A look at EIPD Strategic Initiative projects
by Hazel White

October-December 2014
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Sidebar: Solving the puzzle of foothill abortion in beef cattle
by Glenn A. Nader, Mike N. Oliver, Julie A. Finzel, Myra T. Blanchard, Jeff L. Stott

October-December 2014
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Popular Backyard Flock program reduces biosecurity risks of amateur production
by Sarah Stinson, Asli Mete

October-December 2013
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Buffers between grazing sheep and leafy crops augment food safety
by Bruce R. Hoar, Edward R. Atwill, Lesa Carlton, Jorge Celis, Jennifer Carabez, Tran Nguyen

April-June 2013
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Positive youth development merits state investment
by David Campbell, Kali Trzesniewski, Keith C. Nathaniel, Richard P. Enfield, Nancy Erbstein

January-March 2013
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Findings show lesson study can be an effective model for professional development of 4-H volunteers
by Martin H. Smith

January-March 2013
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UC Desert Research and Extension Center celebrates 100 years
by Robin Meadows

October-December 2012
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Integrated data-collection system tracks beef cattle from conception to carcass
by Alison L. Van Eenennaam, Kristina L. Weber, Krista Cooprider, Daniel J. Drake

April-June 2010
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Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
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UC Davis institute focuses on sustainability
by Lyra Halprin

July-September 2007
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What is the future of animal biotechnology?
by Alison L. Van Eenennaam

July-September 2006
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Oral exposure to hormones “masculinizes” female finches
Editors

July-August 2002
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Almond hulls in swine diet reduce body fat
by Josep M. Homedes, Eugeni Roura, Nancy L. Keim, Dan L. Brown

May-June 1993
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Initial research indicates dairy goats used to clear poison oak do not transfer toxicant to milk
by Brou Kouakou, David Rampersad, Eloy Rodriguez, Dan L. Brown

May-June 1992
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