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California fresh tomatoes: Marketing channels and gross margins from farm to consumer studied in statewide project

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Authors

Walter D. Fisher, University of California College of Agriculture

Publication Information

California Agriculture 5(9):2-2.

Published September 01, 1951

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Abstract

Abstract Unavailable.

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Author notes

The study upon which the above article is based was undertaken jointly by the United States Department of Agriculture, Bureau of Agricultural Economics, the California Farm Bureau Federation, and the California Agricultural Experiment Station.

California fresh tomatoes: Marketing channels and gross margins from farm to consumer studied in statewide project

Walter D. Fisher
Webmaster Email: wsuckow@ucanr.edu

California fresh tomatoes: Marketing channels and gross margins from farm to consumer studied in statewide project

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Walter D. Fisher, University of California College of Agriculture

Publication Information

California Agriculture 5(9):2-2.

Published September 01, 1951

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Author notes

The study upon which the above article is based was undertaken jointly by the United States Department of Agriculture, Bureau of Agricultural Economics, the California Farm Bureau Federation, and the California Agricultural Experiment Station.


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