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Effects of Ethrel on fruit ripening of tomatoes… greenhouse, field and postharvest trials

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Authors

William L. Sims, University of California

Publication Information

California Agriculture 23(7):12-14.

Published July 01, 1969

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Abstract

Abstract Not Available – First paragraph follows: Studies with Ethrel (2-chloroe-thanephosphonic acid) on pickling cucumbers have demonstrated the effects of this chemical plant regulator on sex expression and growth development. Recently several research workers have reported favorably on the influence of this ethylene releasing compound on tomato fruit development and maturation.

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Author notes

Ethrel used in these tests was made available by Amchem Products Inc., Ambler, Penn.

Effects of Ethrel on fruit ripening of tomatoes… greenhouse, field and postharvest trials

William L. Sims
Webmaster Email: wsuckow@ucanr.edu

Effects of Ethrel on fruit ripening of tomatoes… greenhouse, field and postharvest trials

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

William L. Sims, University of California

Publication Information

California Agriculture 23(7):12-14.

Published July 01, 1969

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Not Available – First paragraph follows: Studies with Ethrel (2-chloroe-thanephosphonic acid) on pickling cucumbers have demonstrated the effects of this chemical plant regulator on sex expression and growth development. Recently several research workers have reported favorably on the influence of this ethylene releasing compound on tomato fruit development and maturation.

Full text

Full text is available in PDF.

Author notes

Ethrel used in these tests was made available by Amchem Products Inc., Ambler, Penn.


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