Annie J. King

Professor

Animal Science
One Shields Avenue
Davis, CA 95616-8521
(530) 752-3530
ajking@ucdavis.edu

http://animalscience.ucdavis.edu/

http://animalscience.ucdavis.edu/faculty/King/

Specialty

Prevention of lipid oxidation in poultry muscle, eggs and their products; methodologies for determination of cholesterol and its oxidized derivatives in poultry muscle and eggs.

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