California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

All Issues

Enhancing nitrogen fixation

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Donald A. Phillips , U.C., Davis
Larry E. Williams, Louisiana State University

Publication Information

California Agriculture 36(8):32-33.

Published August 01, 1982

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Not available – first paragraph follows: Production of ammonia from atmospheric nitrogen by the Rhizobium-legume symbiosis offers opportunities for genetic improvement of both Rhizobium bacteria and host legume. Root nodules formed by rhizobia are the organs responsible for nitrogen fixation. California crops that might benefit most directly from such improvements are alfalfa, clover, common beans, lima beans, garbanzos, and blackeye peas. Additional nitrogen fixed, but not used, by those plants would be bound in an organic form that could carry over to benefit subsequent crops.

Full text

Full text is available in PDF.

Enhancing nitrogen fixation

Donald A. Phillips, Larry E. Williams
Webmaster Email: sjosterman@ucanr.edu

Enhancing nitrogen fixation

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Donald A. Phillips , U.C., Davis
Larry E. Williams, Louisiana State University

Publication Information

California Agriculture 36(8):32-33.

Published August 01, 1982

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Not available – first paragraph follows: Production of ammonia from atmospheric nitrogen by the Rhizobium-legume symbiosis offers opportunities for genetic improvement of both Rhizobium bacteria and host legume. Root nodules formed by rhizobia are the organs responsible for nitrogen fixation. California crops that might benefit most directly from such improvements are alfalfa, clover, common beans, lima beans, garbanzos, and blackeye peas. Additional nitrogen fixed, but not used, by those plants would be bound in an organic form that could carry over to benefit subsequent crops.

Full text

Full text is available in PDF.

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu