U.C. guidelines for interpretation of agricultural water quality
California Agriculture 31(5):25-25.
Published May 01, 1977
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In early 1973, the University of California Committee of Consultants was requested by the State Water Resources Control Board staff to submit a set of guidelines for interpretation of water quality for agriculture. These were to set forth a method of agricultural water quality evaluation and also suggest numerical guidelines that could be used in the comprehensive water-quality management plans then being prepared to manage the water resources of each of the states 16 water basins.