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Influence of variety and cutting stage on oat hay yields

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Authors

C. A. Schoner, U.C.
T. E. Kearney, U.C.
J. D. Prato, U.C.

Publication Information

California Agriculture 30(5):18-19.

Published May 01, 1976

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Abstract

Demand for oat hay has been stimulated by an increasing number of pleasure horses in California. Production now involves more than 250,000 acres annually in the state, on irrigated as well as dry- farmed lands.

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Influence of variety and cutting stage on oat hay yields

C. A. Schoner, T. E. Kearney, J. D. Prato
Webmaster Email: sjosterman@ucanr.edu

Influence of variety and cutting stage on oat hay yields

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

C. A. Schoner, U.C.
T. E. Kearney, U.C.
J. D. Prato, U.C.

Publication Information

California Agriculture 30(5):18-19.

Published May 01, 1976

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Demand for oat hay has been stimulated by an increasing number of pleasure horses in California. Production now involves more than 250,000 acres annually in the state, on irrigated as well as dry- farmed lands.

Full text

Full text is available in PDF.

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