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Rooting of pear cuttings: Limited tests indicate possibilities of rooting commercial varieties

California Agriculture > Volume 16 > Number 4  > research article 

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Authors

G. F. Ryan, Citrus Experiment Station
E. F. Frolich, University of California

Publication Information

California Agriculture 16(4):10-11.

Published April 01, 1962

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Abstract

Bartlett cuttings rooted best in recent tests to obtain own-rooted trees of commercial pear varieties, and the new USDA varieties—Magness, Moonglow and Dawn—were intermediate. Anjou rated last, with results not very successful regardless of rooting medium or environment.

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Author notes

This report is based on Project 1068.

Rooting of pear cuttings: Limited tests indicate possibilities of rooting commercial varieties

G. F. Ryan, E. F. Frolich
University
of
California
Division of Agriculture
and
Natural Resources
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Rooting of pear cuttings: Limited tests indicate possibilities of rooting commercial varieties

California Agriculture > Volume 16 > Number 4  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

G. F. Ryan, Citrus Experiment Station
E. F. Frolich, University of California

Publication Information

California Agriculture 16(4):10-11.

Published April 01, 1962

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Bartlett cuttings rooted best in recent tests to obtain own-rooted trees of commercial pear varieties, and the new USDA varieties—Magness, Moonglow and Dawn—were intermediate. Anjou rated last, with results not very successful regardless of rooting medium or environment.

Full text

Full text is available in PDF.

Author notes

This report is based on Project 1068.

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