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Deficiencies of micronutrients: Influence of phosphate fertilizers on micronutrients in avocado leaves subject of long-term study of Fuerte orchard

California Agriculture > Volume 12 > Number 10  > research article 

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Authors

C. K. Labanauskas, University of California
T. W. Embleton, University of California
W. W. Jones, University of California

Publication Information

California Agriculture 12(10):10-16.

Published October 01, 1958

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Abstract

Because the deficiency of micronutrients in avocado trees is often a problem in southern California orchards a fertilizer experiment was started to evaluate treble superphosphate—among other phosphatic fertilizers—as a source for the micronutrient content of the leaves.

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Author notes

Hartwell Bradford and Henry Grenfell of the Agua Tibia Ranch, and Ray Easton, Bradford Brothers Inc., cooperated in the studies reported.

Deficiencies of micronutrients: Influence of phosphate fertilizers on micronutrients in avocado leaves subject of long-term study of Fuerte orchard

C. K. Labanauskas, T. W. Embleton, W. W. Jones
University
of
California
Division of Agriculture
and
Natural Resources
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Deficiencies of micronutrients: Influence of phosphate fertilizers on micronutrients in avocado leaves subject of long-term study of Fuerte orchard

California Agriculture > Volume 12 > Number 10  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

C. K. Labanauskas, University of California
T. W. Embleton, University of California
W. W. Jones, University of California

Publication Information

California Agriculture 12(10):10-16.

Published October 01, 1958

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Because the deficiency of micronutrients in avocado trees is often a problem in southern California orchards a fertilizer experiment was started to evaluate treble superphosphate—among other phosphatic fertilizers—as a source for the micronutrient content of the leaves.

Full text

Full text is available in PDF.

Author notes

Hartwell Bradford and Henry Grenfell of the Agua Tibia Ranch, and Ray Easton, Bradford Brothers Inc., cooperated in the studies reported.

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