Gibberellic acid on mandarin: Possibility of increasing fruit set of Clementine mandarin without adversely affecting fruit or trees now under study

Soost, R

All Issues

Gibberellic acid on mandarin: Possibility of increasing fruit set of Clementine mandarin without adversely affecting fruit or trees now under study

Authors

Robert K. Soost, University of California

Publication Information

California Agriculture 12(5):5-5.

Published May 01, 1958

PDF | Citation | Permissions

Author Affiliations show

Abstract

Poor fruit set is a problem in the Clementine—Algerian—mandarin wherever it is grown.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 261.

Gibberellic acid on mandarin: Possibility of increasing fruit set of Clementine mandarin without adversely affecting fruit or trees now under study

Robert K. Soost

Gibberellic acid on mandarin: Possibility of increasing fruit set of Clementine mandarin without adversely affecting fruit or trees now under study

Authors

Robert K. Soost, University of California

Publication Information

California Agriculture 12(5):5-5.

Published May 01, 1958

PDF | Citation | Permissions

Author Affiliations show

Abstract

Poor fruit set is a problem in the Clementine—Algerian—mandarin wherever it is grown.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 261.

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu