California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

All Issues

Changes in orange marketing: Developing revolution in marketing and distribution of the nation's food products affects fresh and processed oranges

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Sidney Hoos, University of California

Publication Information

California Agriculture 12(3):2-12.

Published March 01, 1958

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Changes in orange marketing: Developing revolution in marketing and distribution of the nation's food products affects fresh and processed oranges

Sidney Hoos
Webmaster Email: sjosterman@ucanr.edu

Changes in orange marketing: Developing revolution in marketing and distribution of the nation's food products affects fresh and processed oranges

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Sidney Hoos, University of California

Publication Information

California Agriculture 12(3):2-12.

Published March 01, 1958

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu