Menu California Agriculture
California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

Archive

Poultry meat: Los Angeles market price-making efficiency slowed by decentralization

California Agriculture > Volume 4 > Number 2  > other 

  Table of Contents | Next >

  Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Kenneth D. Naden, Giannini Foundation

Publication Information

California Agriculture 4(2):2-2.

Published February 01, 1950

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Poultry meat: Los Angeles market price-making efficiency slowed by decentralization

Kenneth D. Naden
University
of
California
Division of Agriculture
and
Natural Resources
Site Information Get PDF Reader
sbnum=9680 | pagenum=52363
© 2023 Regents of the University of California Nondiscrimination Statement Accessibility
Webmaster Email: sjosterman@ucanr.edu

Poultry meat: Los Angeles market price-making efficiency slowed by decentralization

California Agriculture > Volume 4 > Number 2  > other 

  Table of Contents | Next >

  Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Kenneth D. Naden, Giannini Foundation

Publication Information

California Agriculture 4(2):2-2.

Published February 01, 1950

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu