California Agriculture
California Agriculture
California Agriculture
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California Agriculture

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Phosphorus deficiency decreases stomatal activity and water use of plants

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Authors

A. Wallace, University of California
A. Deutsch, University of California

Publication Information

California Agriculture 22(8):15-16.

Published August 01, 1968

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Abstract

It appears that phosphorus deficiency in plants drastically affects the ability of leaf stomata to open universally in all plant species, but in varying degrees. Failure of the stomata to open results in greatly decreased water use, and in elevated leaf temperatures. These studies indicate that the increased temperature is the cause of at least some phosphorus-deficiency symptoms.

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Phosphorus deficiency decreases stomatal activity and water use of plants

A. Wallace, A. Deutsch
Webmaster Email: sjosterman@ucanr.edu

Phosphorus deficiency decreases stomatal activity and water use of plants

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

A. Wallace, University of California
A. Deutsch, University of California

Publication Information

California Agriculture 22(8):15-16.

Published August 01, 1968

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

It appears that phosphorus deficiency in plants drastically affects the ability of leaf stomata to open universally in all plant species, but in varying degrees. Failure of the stomata to open results in greatly decreased water use, and in elevated leaf temperatures. These studies indicate that the increased temperature is the cause of at least some phosphorus-deficiency symptoms.

Full text

Full text is available in PDF.

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