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Improvements to the soil nitrate quick test for California small grains
by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
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Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields
by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love

April - September 2022
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The potential threat of branched broomrape for California processing tomato: A review
by O. Adewale Osipitan, Bradley D. Hanson, Yaakov Goldwasser, Matthew Fatino, Mohsen B. Mesgaran

April-June 2021
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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Cover crops prove effective at increasing soil nitrogen for organic potato production
by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
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Extending agricultural knowledge globally
by Jim Downing

July-September 2017
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The evolving fresh market berry industry in Santa Cruz and Monterey counties
by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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Soil testing for P and K has value in nutrient management for annual crops
by Daniel Geisseler, Gene Miyao

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming
by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Community and home gardens increase vegetable intake and food security of residents in San Jose, California
by Susan Algert, Lucy Diekmann, Marian Renvall, Leslie Gray

April-June 2016
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California milestones
by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Long-term data at Research and Extension Centers to fuel new informatics program
by Barbara Allen-Diaz, Bill Frost

October-December 2012
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UC's land-grant mission fuels nation's growth, prosperity
by Rose Hayden-Smith

April-June 2012
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Available from ANR
by Editor

January-March 2012
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Available from ANR Communication Services
by Editor

April-June 2011
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Losses due to lenticel rot are an increasing concern for Kern County potato growers
by James J. Farrar, J. Joseph Nunez, R. Michael Davis

July-September 2009
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Sidebar: Interest in organic winegrowing is increasing
by Glenn McGourty

October-December 2008
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Self-reseeding annual legumes evaluated as cover crops for untilled vineyards
by Glenn McGourty, James Nosera, Steven Tylicki, Agnes Toth

October-December 2008
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Conservation tillage and cover cropping influence soil properties in San Joaquin Valley cotton-tomato crop
by Jessica J. Veenstra, William R. Horwath, Jeffrey P. Mitchell, Daniel S. Munk

July-September 2006
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Looking back 60 years, California soils maintain overall chemical quality
by Fabrice DeClerck, Michael J Singer

April-June 2003
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Blue oak enhance soil quality in California oak woodlands
by Randy A Dahlgren, William R Horwath, Kenneth W Tate, Trina J Camping

April-June 2003
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Long-term studies find benefits, challenges in alternative rice straw management
by Jeffrey A. Bird, Alison J. Eagle, William R. Horwath, Mike W. Hair, Eric E. Zilbert, Chris van Kessel

March-April 2002
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Plant species provide vital ecosystem functions for sustainable agriculture, rangeland management and restoration
by Valerie T. Eviner, F. Stuart Chapin

November-December 2001
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Growth predicted in biologically integrated and organic farming
by Sean L. Swezey, Janet C. Broome

July-August 2000
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Success of mite-fighting tactics evaluated: In Central Valley, early-season release of Willamette mites confers resistance on wine grapes
by Richard Karban, Frank Zalom

November-December 1998
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Grape growers report losses to black-foot and grapevine decline
by Heather Scheck, Stephen Vasquez, Diana Fogle, W. Douglas Gubler

July-August 1998
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Mowing and subclover plantings suppress yellow starthistle
by Craig D. Thomsen, Marc P. Vayssiøres, William A. Williams

November-December 1997
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Sequential herbicide sprays control bermudagrass in cool-season turf
by David W. Cudney, Clyde L. Elmore, Victor A. Gibeault, Bill Krueger, Steve Reints

November-December 1997
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Polluted runoff impairs coastal water quality
Editors

July-August 1997
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Image processing extracts more information from color infrared aerial photos
by R. Ford Denison, Robert O. Miller, Dennis Bryant, Akbar Abshahi, William E. Wildman

May-June 1996
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Conversion to organic strawberry management changes ecological processes
by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
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Conjunctive use of farmland adds value: Winter flooding of ricelands provides waterfowl habitat
by Sylvie M. Brouder, James E. Hill

November-December 1995
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Excess nitrogen raises nectarine susceptibility to disease and insects
by Kent M. Daane, R. Scott Johnson, Themis J. Michailides, Carlos H. Crisosto, Jeff W. Dlott, Hugo T. Ramirez, Glenn Y. Yokota, Dave P. Morgan

July-August 1995
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Crop and farm diversification provide social benefits
by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet

January-February 1995
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In Contra Costa County study, insect damage limits yield, profits of organic apples
by Janet Caprile, Karen Klonsky, Nick Mills, Sandra McDougall, Warren Micke, Bob Van Steenwyk

November-December 1994
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Disease, insect pressures make organic production risky in Sonoma County
by Paul Vossen, Desrnond Jolly, Roland Meyer, Lucia Varela, Sue Blodgett

November-December 1994
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In Santa Cruz County, Granny Smith conversions to organic show early success
by Sean L. Swezey, Jim Rider, Matthew R. Werner, Marc Buchanan, Jan Allison, Stephen R. Gliessman

November-December 1994
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Conventional, low-input and organic farming systems compared
by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman

September-October 1994
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Transition from conventional to low-input agriculture changes soil fertility and biology
by Kate M. Scow, Oscar Somasco, Nirmala Gunapala, Sean Lau, Robert Venette, Howard Ferris, Robert Miller, Carol Shennan

September-October 1994
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Selecting the right cover crop gives multiple benefits
by Chuck Ingels, Mark Van Horn, Robert L. Bugg, P. Rick Miller

September-October 1994
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Livina mulches suppress aphids in broccoli
by Michael J. Costello, Miguel A. Altieri

July-August 1994
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In lettuce production, winter cover crops can decrease soil nitrate, leaching potential
by Louise E. Jackson, Lisa J. Wyland, Jill A. Klein, Richard F. Smith, William E. Chaney, Steven T. Koike

September-October 1993
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Sidebar: San Diego farmers put ‘sustainability’ into practice
by J. Stumbos

March-April 1993
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Microcomputer program ACRE helps answer: When water is limited, how many acres do you plant?
by Richard L. Snyder

May-June 1992
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Strawberry production systems during conversion to organic management
by Stephen R. Gliessman, Sean L. Swezey, Jan Allison, Jim Cochran, John Farrell, Rob Kluson, Francisco Rosado-May, Matthew Werner

July-August 1990
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Sierra Foothill Range Field Station
by Charles A. Raguse, Gary A. Beall, John L. Hull, Douglas McCreary, Charles B. Wilson

March-April 1990
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Converting chaparral to grassland increases soil fertility
by Milton B. Jones, Robert L. Koenigs, Charles E. Vaughn, Alfred H. Murphy

September-October 1983
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Sunlight and temperature effects on corn growth and yield
by William G. Duncan, Donald L. Shaver, William A. Williams

August 1977
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