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4-H Water Wizards: Lessons learned for effective afterschool science programming
October-December 2022
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October-December 2022
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With sustainable use of local inputs, urban agriculture delivers community benefits beyond food
October-December 2022
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October-December 2022
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Online training for child care providers teaches child nutrition in English and Spanish
October-December 2022
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October-December 2022
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The drying Salton Sea and asthma: A perspective on a “natural” disaster
January-March 2022
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January-March 2022
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Ecological transitions at the Salton Sea: Past, present and future
January-March 2022
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January-March 2022
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Vineyard-specific climate projections help growers manage risk and plan adaptation in the Paso Robles AVA
July-December 2021
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July-December 2021
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The first SGMA groundwater market is trading: The importance of good design and the risks of getting it wrong
April-June 2021
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April-June 2021
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Community and citizen science: Inviting the public into UC ANR research
January-March 2021
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January-March 2021
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Engaging the importance of community scientists in the management of an invasive marine pest
January-March 2021
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January-March 2021
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4-H youth advance biosecurity at home and in their communities
January-March 2021
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January-March 2021
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Strawberry growers are unlikely to forgo soil fumigation with disease-resistant cultivars alone
July-September 2020
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July-September 2020
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Q-and-A: COVID-19's effects on food systems, youth development programs and nutrition
July-September 2020
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July-September 2020
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Complexity in 4-H youth enrollment: A response to Davy et al. (2020)
July-September 2020
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July-September 2020
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Boons or boondoggles: An assessment of the Salton Sea water importation options
April-June 2020
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April-June 2020
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Job satisfaction assessments of agricultural workers help employers improve the work environment and reduce turnover
January-March 2020
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January-March 2020
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Hasty responses to foodborne illness outbreaks impact California growers
January-March 2020
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January-March 2020
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Agricultural water use accounting provides path for surface water use solutions
January-March 2020
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January-March 2020
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First known survey of cannabis production practices in California
July-December 2019
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July-December 2019
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Perceptions of cannabis among Humboldt County timberland and ranchland owners
July-December 2019
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July-December 2019
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“Like every other industry” — An on-the-ground perspective on Proposition 64
July-December 2019
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July-December 2019
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Ratio of farmworkers to farm jobs in California increased to 2.3 in 2016
April-June 2019
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April-June 2019
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The California Tree Mortality Data Collection Network — Enhanced communication and collaboration among scientists and stakeholders
April-June 2019
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April-June 2019
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UC ANR research informs, influences and strengthens fruit and vegetable programs and policies
January-March 2019
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January-March 2019
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Stream flow modeling tools inform environmental water policy in California
January-March 2019
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January-March 2019
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Cooperative Extension can better frame its value by emphasizing policy relationships
January-March 2019
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January-March 2019
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Do it yourself: UCCE workshop eases reporting of water diversions
January-March 2019
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January-March 2019
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Closing the extension gap: Information and communication technology in sustainable agriculture
October-December 2018
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October-December 2018
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Coordinated response to inadvertent introduction of pathogens to California restoration areas
October-December 2018
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October-December 2018
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Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
October-December 2018
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October-December 2018
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Groundwater sustainability in the San Joaquin Valley: Multiple benefits if agricultural lands are retired and restored strategically
July-September 2018
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July-September 2018
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Teens-as-teachers nutrition program increases interest in science among schoolchildren and fosters self-efficacy in teens
April-June 2018
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April-June 2018
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How can we support the development of robust groundwater sustainability plans?
January-March 2018
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January-March 2018
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Ownership characteristics and crop selection in California cropland
October-December 2017
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October-December 2017
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Volunteer educators bring their own ideas about effective teaching to a 4-H curriculum
October-December 2017
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October-December 2017
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Building climate change resilience in California through UC Cooperative Extension
October-December 2017
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October-December 2017
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College students identify university support for basic needs and life skills as key ingredient in addressing food insecurity on campus
July-September 2017
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July-September 2017
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UC and California food systems: Growing together through the Global Food Initiative
July-September 2017
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July-September 2017
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Increasing experiential learning opportunities in food and agriculture
July-September 2017
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July-September 2017
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UC pursues rooted research with a nonprofit, links the many benefits of community gardens
July-September 2017
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July-September 2017
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Biocontrol program targets Asian citrus psyllid in California's urban areas
July-September 2017
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July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
April-June 2017
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April-June 2017
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California's working landscapes offer opportunities for economic growth
April-June 2017
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April-June 2017
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The palm weevil Rhynchophorus vulneratus is eradicated from Laguna Beach
January-March 2017
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January-March 2017
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Unmanned aerial systems for agriculture and natural resources
January-March 2017
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January-March 2017
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Lindcove REC: Developing citrus varieties resistant to huanglongbing disease
January-March 2017
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January-March 2017
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Unlocking the potential for innovation in rural California
October-December 2016
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October-December 2016
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Laura Snell: Studying the wild horses of northeastern California
October-December 2016
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October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally
July-September 2016
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July-September 2016
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Strawberry growers wavered over methyl iodide, feared public backlash
July-September 2016
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July-September 2016
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At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative
July-September 2016
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July-September 2016
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Adina Merenlender: Building a new mode of extension for biodiversity conservation
April-June 2016
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April-June 2016
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Community and home gardens increase vegetable intake and food security of residents in San Jose, California
April-June 2016
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April-June 2016
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A qualitative evaluation of UC CalFresh Plan, Shop, Save, Cook curriculum reveals additional outcomes
April-June 2016
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April-June 2016
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Healthy landscapes will help California to mitigate and adapt to climate change
July-September 2015
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July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate
policy
July-September 2015
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July-September 2015
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UC Global Food Initiative: UC ANR student fellows work on food insecurity, food communication
and developing the next generation of Cooperative Extension experts
July-September 2015
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July-September 2015
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Barbara Allen-Diaz: A career applying research to solve California's problems
April-June 2015
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April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada
January-March 2015
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January-March 2015
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UC plays a crucial facilitating role in the Sierra Nevada Adaptive Management Project
January-March 2015
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January-March 2015
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Californians must learn from the past and work together to meet the forest and fire
challenges of the next century
January-March 2015
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January-March 2015
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EXCLUDING PESTS AND PATHOGENS: Plant health: How diagnostic networks and interagency partnerships protect plant systems
from pests and pathogens
October-December 2014
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October-December 2014
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MAINTAINING LONG-TERM MANAGEMENT: Over 35 years, integrated pest management has reduced pest risks and pesticide use
October-December 2014
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October-December 2014
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UC Cooperative Extension helps Californians use water wisely
July-September 2014
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July-September 2014
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Recycled water causes no salinity or toxicity issues in Napa vineyards
July-September 2014
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July-September 2014
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UC COOPERATIVE EXTENSION CENTENNIAL: Eucalyptus fuel dynamics, and fire hazard in the Oakland hills
July-September 2014
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July-September 2014
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The Nutriture of People: From The Yearbook of Agriculture (USDA 1959)
January-June 2014
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January-June 2014
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UC Cooperative Extension helps farming sprout in the city
October-December 2013
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October-December 2013
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Soil type, crop and irrigation technique affect nitrogen leaching to groundwater
October-December 2013
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October-December 2013
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Researchers develop alternatives to methyl bromide fumigation
July-September 2013
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July-September 2013
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Researchers combat resurgence of bed bug in behavioral studies and monitor trials
July-September 2013
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July-September 2013
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Communitywide strategies key to preventing childhood obesity
January-March 2013
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January-March 2013
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More effective professional development can help 4-H volunteers address need for youth scientific literacy
January-March 2013
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January-March 2013
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TO OUR READERS: 2013 Statewide Conference, UC ANR: California Roots, Global Reach
January-March 2013
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January-March 2013
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Initiative promotes youth development, healthy living, science literacy
January-March 2013
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January-March 2013
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Sidebar: Farm Smart offers hands-on experience, insight into where food comes from
October-December 2012
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October-December 2012
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UC Desert Research and Extension Center celebrates 100 years
October-December 2012
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October-December 2012
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Asian citrus psyllid and huanglongbing disease threaten California citrus
October-December 2012
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October-December 2012
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4-H boosts youth scientific literacy with ANR water education curriculum
October-December 2012
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October-December 2012
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Agricultural burning monitored for air pollutants in Imperial County; exposure reduction recommendations developed
July-September 2012
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July-September 2012
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Income value of private amenities assessed in California oak woodlands
July-September 2012
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July-September 2012
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UC leads effort to protect California forests from catastrophic fire
April-June 2012
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April-June 2012
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Community Supported Agriculture is thriving in the Central Valley
January-March 2012
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January-March 2012
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Research on fire and ecosystem services must incorporate climate realities
October-December 2011
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October-December 2011
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California Firewood Task Force's message: “Buy it where you burn it”
October-December 2011
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October-December 2011
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Water workgroup recommends new salinity guidelines for regulatory agencies
October-December 2011
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October-December 2011
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Forest and rangeland owners value land for natural amenities and as financial investment
October-December 2011
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October-December 2011
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UC Cooperative Extension focuses on youth health and science literacy
July-September 2011
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July-September 2011
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Asthma patients with specific genotypes identified for fish oil treatment trial
July-September 2011
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July-September 2011
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Citrus can help prevent vitamin A deficiency in developing countries
July-September 2011
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July-September 2011
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Biofactors in food promote health by enhancing mitochondrial function
July-September 2011
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July-September 2011
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UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil
January-March 2011
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January-March 2011
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Memory, brain and aging: The good, the bad and the promising
October-December 2010
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October-December 2010
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Limited-income seniors report multiple chronic diseases in quality-of-life study
October-December 2010
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October-December 2010
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The need for caregiver training is increasing as California ages
October-December 2010
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October-December 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge
July-September 2010
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July-September 2010
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Sierra foothills research center celebrates 50 years of rangeland productivity
April-June 2010
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April-June 2010
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Airborne particles in the San Joaquin Valley may affect human health
January-March 2010
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January-March 2010
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High risk of depression among low-income women raises awareness about treatment options
January-March 2010
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January-March 2010
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The 50th anniversary of a great idea: Landmark article on “integrated control” considered “most important” pest control paper of 20th century
October-December 2009
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October-December 2009
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Biofuels caught in changing regulations: The role of land-use changes and carbon emissions is being debated by scientists and policymakers
October-December 2009
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October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
October-December 2009
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October-December 2009
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Survey explores teen driving behavior in Central Valley, Los Angeles high schools
October-December 2009
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October-December 2009
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Member record books are useful tools for evaluating 4-H club programs
October-December 2009
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October-December 2009
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Native bees are a rich natural resource in urban California gardens
July-September 2009
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July-September 2009
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Diaprepes root weevil, a new California pest, will raise costs for pest control and trigger quarantines
July-September 2009
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July-September 2009
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Climate change will exacerbate California's insect pest problems
April-June 2009
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April-June 2009
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Phosphonate controls sudden oak death pathogen for up to 2 years
January-March 2009
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January-March 2009
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Testing new dairy cattle for disease can boost herd health, cut costs
January-March 2009
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January-March 2009
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Sidebar: Collaborative conservation helps achieve regional water-quantity goals
October-December 2008
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October-December 2008
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Focus on the future: Staying relevant in a changing California
July-September 2008
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July-September 2008
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Safe alternatives to replace invasives in California gardens
July-September 2008
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July-September 2008
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Public work projects cultivate youth in workforce development programs
January-March 2008
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January-March 2008
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UC Cooperative Extension helps people cope with Southern California wildfires
January-March 2008
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January-March 2008
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Breaking new ground: UC Santa Cruz celebrates sustainable innovation in farming, food systems
October-December 2007
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October-December 2007
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Most West Coast agricultural cooperatives are financially competitive
October-December 2007
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October-December 2007
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Overweight and obesity are associated with decreased magnesium intake in people with asthma
July-September 2007
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July-September 2007
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UCCE helps community coalitions reduce childhood overweight
July-September 2007
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July-September 2007
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Local diffusion networks act as pathways to sustainable agriculture in the Sacramento River Valley
July-September 2007
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July-September 2007
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New late-season navel orange varieties evaluated for quality characteristics
July-September 2007
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July-September 2007
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Lessons from the outbreak — understanding the complexity of foodborne disease
April-June 2007
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April-June 2007
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UC Davis scientist recounts battle with neuroinvasive West Nile virus
April-June 2007
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April-June 2007
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California cotton growers utilize integrated pest management
January-March 2007
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January-March 2007
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California teachers support the Nutrition Competencies new nutrition instruction guidelines
January-March 2007
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January-March 2007
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Of Mendel, wikis and open source: New models for knowledge creation
October-December 2006
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October-December 2006
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Celebrating a work in progress: UC journal delivers research to Golden State and beyond
October-December 2006
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October-December 2006
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Cost-benefit analysis conducted for nutrition education in California
October-December 2006
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October-December 2006
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Well-placed bat houses can attract bats to Central Valley farms
April-June 2006
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April-June 2006
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Central Coast consumers want more food-related information, from safety to ethics
January-March 2006
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January-March 2006
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Food behavior checklist effectively evaluates nutrition education
January-March 2006
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January-March 2006
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Smaller loads reduce risk of back injuries during wine grape harvest
January-March 2006
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January-March 2006
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Market incentives could bring U.S. agriculture and nutrition policies into accord
January-March 2006
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January-March 2006
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California Agriculture delivers access to peer-reviewed research
January-March 2006
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January-March 2006
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New BSE cases limit U.S. beef exports, change cattle testing
October-December 2005
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October-December 2005
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U.S. beef industry faces new policies and testing for mad cow disease
October-December 2005
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October-December 2005
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PCR and antibody methods: Research compares two cattle feed tests that detect bovine byproduct contaminants
October-December 2005
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October-December 2005
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Healthy Schools Act spurs integrated pest management in California public schools
October-December 2005
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October-December 2005
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ANR pursues excellence in research, development and delivery
July-September 2005
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July-September 2005
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Beef quality program meets evolving consumer and producer concerns
July-September 2005
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July-September 2005
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Food Quality Protection Act launches search for pest management alternatives
January-March 2005
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January-March 2005
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UC Berkeley's Beahrs program an oasis for war-weary global environmentalists
October-December 2004
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October-December 2004
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Racing for crabs… Costs and management options evaluated in Dungeness crab fishery
October-December 2004
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October-December 2004
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Davis school program supports life-long healthy eating habits in children
October-December 2004
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October-December 2004
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Diet, shopping and food-safety skills of food stamp clients improve with nutrition education
October-December 2004
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October-December 2004
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Preventing Johne's disease is good all-around dairy practice
July-September 2004
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July-September 2004
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Transparency tube provides reliable water-quality measurements
July-September 2004
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July-September 2004
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Sidebar: Diversity of horticultural biotech crops contributes to market hurdles
April-June 2004
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April-June 2004
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Food insecurity prominent among low-income California Latinos
January-March 2004
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January-March 2004
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Project engages culturally diverse parents in Proposition 10 decisions
January-March 2004
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January-March 2004
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Expanded production of labor-intensive crops increases agricultural employment
January-March 2004
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January-March 2004
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Toll-free number aids Spanish-speaking firestorm victims; UC reserve burns
January-March 2004
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January-March 2004
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Landscape changes in Nevada County reflect social and ecological transitions
October-December 2003
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October-December 2003
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Sampling and farm stories prompt consumers to buy specialty cheeses
July-September 2003
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July-September 2003
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Low-income consumers, though less aware of genetically modified foods, are concerned and want labels
July-September 2003
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July-September 2003
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How to manage “soil quality” key question for farmers and scientists
April-June 2003
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April-June 2003
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Diabetes-related health beliefs explored in low-income Latinos
January-March 2003
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January-March 2003
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Beahrs international program trains professionals in sustainable development
November-December 2002
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November-December 2002
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Focus groups show need for diabetes awareness education among African Americans
July-August 2002
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July-August 2002
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4-H “national conversation” garners new ideas for youth development
March-April 2002
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March-April 2002
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Career awareness and part-time work examined in lives of high school seniors
March-April 2002
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March-April 2002
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California Conservation Corps offers youth career development opportunities
March-April 2002
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March-April 2002
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Teen financial literacy evaluated to develop outreach materials
March-April 2002
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March-April 2002
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Central Valley leaders cautious about agricultural easements
January-February 2002
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January-February 2002
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Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes
January-February 2002
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January-February 2002
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Introduction: California increases support for agricultural easements
January-February 2002
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January-February 2002
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Agricultural easement programs: Saving agriculture or saving the environment?
January-February 2002
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January-February 2002
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Research on animal-borne parasites and pathogens helps prevent human disease
November-December 2001
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November-December 2001
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UC Research and Extension Centers: Statewide system provides local answers to local needs
November-December 2001
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November-December 2001
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Interpersonal communication tops concerns of farm supervisors
September-October 2001
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September-October 2001
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How to distinguish glassy-winged sharpshooter from its “look-a-likes”
July-August 2001
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July-August 2001
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Nutrition may influence toxicant susceptibility of children and elderly
September-October 2000
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September-October 2000
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Dietary flavonoids may promote health, prevent heart disease
September-October 2000
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September-October 2000
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We are what we eat: Ensuring safe and healthy food in the 21st century
September-October 2000
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September-October 2000
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School-based gardens can teach kids healthier eating habits
September-October 2000
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September-October 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth
September-October 2000
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September-October 2000
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Salmonella in sewage effluent raises ecological and food-safety concerns
September-October 2000
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September-October 2000
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Emerging pathogens on the rise: How can waterborne illness be prevented?
September-October 2000
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September-October 2000
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Structural adjustment, resources, global economy to challenge California agriculture
July-August 2000
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July-August 2000
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Mapping vineyard expansion provides information on agriculture and the environment
May-June 2000
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May-June 2000
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Biodiversity is critical to future health of California's ecology and economy
March-April 2000
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March-April 2000
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California forest policy must bend toward the new social order
March-April 2000
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March-April 2000
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The price of water: Market-based strategies are needed to cope with scarcity
March-April 2000
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March-April 2000
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Past, present and future: Immigration, high fertility fuel state's population growth
January-February 2000
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January-February 2000
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For California farmworkers, future holds little prospect for change
January-February 2000
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January-February 2000
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The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity
January-February 2000
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January-February 2000
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The new rural California: Farmworkers putting down roots in Central Valley communities
January-February 2000
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January-February 2000
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Welfare reform shines a light on work-force development challenges
January-February 2000
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January-February 2000
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‘Third’ institution needed to bridge family-school gap for youth
January-February 2000
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January-February 2000
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Stories of success and struggle: California's small farms
November-December 1999
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November-December 1999
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Food stamp recipients eat more vegetables after viewing nutrition videos
September-October 1999
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September-October 1999
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Farmworkers positive about their jobs, but suggest improvements
January-February 1999
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January-February 1999
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Innovative strategies reduce selenium in Grasslands drainage
September-October 1998
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September-October 1998
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Pest management record-keeping duties shift with computerization
July-August 1998
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July-August 1998
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DustBusters reduce pollution, wind erosion: Though difficult to achieve, revegetation is best way to stabilize soil
July-August 1998
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July-August 1998
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Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization
May-June 1998
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May-June 1998
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Invisible invaders: Insect-transmitted viruses threaten agriculture
March-April 1998
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March-April 1998
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A better tick-control trap: Modified bait tube controls disease-carrying ticks and fleas
March-April 1998
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March-April 1998
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Blessing or curse? Varroa mite impacts Africanized bee spread and beekeeping
March-April 1998
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March-April 1998
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Times and programs change, but Division carries on tradition of public service
January-February 1998
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January-February 1998
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Vertebrates diverse and abundant in well-structured oak woodland
November-December 1997
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November-December 1997
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Grass-roots effort sets priorities; Division creates new budget process to meet them
September-October 1997
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September-October 1997
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Sustaining ocean fisheries poses challenge for resource managers
July-August 1997
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July-August 1997
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Marine Protected Areas should be managed with greater integration
July-August 1997
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July-August 1997
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Sidebar: Abalone aquaculture struggles for foothold in Tomales Bay
July-August 1997
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July-August 1997
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Research and reason can minimize foodborne and waterborne illnesses
March-April 1997
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March-April 1997
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Africanized bees, 1990–1995: Initial rapid invasion has slowed in the U.S.
January-February 1997
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January-February 1997
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Radio is effective in teaching nutrition to Latino families
November-December 1996
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November-December 1996
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Californians' eating habits differ from their dietary attitudes
September-October 1996
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September-October 1996
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Preemergence herbicides have little effect on vigor of perennial grasses
September-October 1996
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September-October 1996
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Impact of firewood harvesting on hardwood rangelands varies with region
March-April 1996
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March-April 1996
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Urban forestry adds $3.8 billion in sales to California economy
January-February 1996
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January-February 1996
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Can we stop farmland losses? Population growth threatens agriculture, open space
November-December 1995
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November-December 1995
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Displaced by agriculture, urban growth: California wildlife faces uncertain future
November-December 1995
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November-December 1995
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How economic incentives for growers can benefit biological diversity
November-December 1995
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November-December 1995
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Sidebar: Hot-button issues for Endangered Species Act reauthorization
November-December 1995
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November-December 1995
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Biodiversity indicators in California: Taking nature's temperature
November-December 1995
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November-December 1995
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Sidebar: Setting priorities for conserving endangered species
November-December 1995
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November-December 1995
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In California: ‘Agrobiodiversity’ key to agricultural productivity
November-December 1995
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November-December 1995
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Living with the Endangered Species Act: Conflicts, compromises arise at grassroots
November-December 1995
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November-December 1995
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Private landowners critical to saving California biodiversity
November-December 1995
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November-December 1995
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Society responds to contamination: Changes in pest control practices reduce toll on wildlife
November-December 1995
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November-December 1995
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The case of Putah Creek: Conflicting values complicate stream protection
November-December 1995
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November-December 1995
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Pioneer in genetics, conservation: Q & A with Ledyard Stebbins
November-December 1995
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November-December 1995
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Long-term survival question: Why do oaks produce boom-and-bust seed crops?
September-October 1995
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September-October 1995
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Farmworker housing in crisis: How rural communities can learn from the Arvin experience
December 1994
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December 1994
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Helping youth at risk: 4-H and Cooperative Extension venture into child care
December 1994
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December 1994
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Research update: Africanized Bees: Ready or not, here they come
March-April 1994
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March-April 1994
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Lawmakers should recognize uncertainties in risk assessment
January-February 1994
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January-February 1994
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Pest management alternatives needed: Delaney Clause ruling may trigger pesticide cancellations
January-February 1994
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January-February 1994
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Based on recent developments, public health, agriculture can forge new partnerskips
January-February 1994
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January-February 1994
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One in three suffers foodborne illness annually. Safeguarding food quality: a national priority
January-February 1994
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January-February 1994
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Restricting flow of almonds to export markets may raise profits
November-December 1993
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November-December 1993
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Public land management: New mandate for the land grant university?
September-October 1993
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September-October 1993
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Native Americans in California surveyed on diets, nutrition needs
May-June 1993
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May-June 1993
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Surviving in ‘the best of times, the worst of times’: Real problems — real solutions
March-April 1993
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March-April 1993
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Initial research indicates dairy goats used to clear poison oak do not transfer toxicant to milk
May-June 1992
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May-June 1992
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On the California border, exotic pests pose growing problem for California
January-February 1992
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January-February 1992
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Strategies needed for oak protection: Despite landowner favor, oak groves likely to diminish in size and number
November-December 1991
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November-December 1991
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Public literacy about agriculture: What is it? What is it for?
November-December 1991
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November-December 1991
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U.S.-Mexico production costs compared: At present, livestock production more favorable in Imperial Valley
September-October 1991
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September-October 1991
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A shoppers' survey: California nuts and produce, food quality, and food safety
January-February 1991
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January-February 1991
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Progress report: Vice President's task force on pest control alternatives: Overview
July-August 1990
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July-August 1990
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The research imperatives: knowledge to reduce the use of broadly toxic pesticides
July-August 1990
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July-August 1990
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Meeting challenges of the 1990s in agriculture and natural resources
January-February 1990
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January-February 1990
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Cooperative Extension at 75 People investing in California's future
May-June 1989
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May-June 1989
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Seven-year performance of eucalyptus species in Napa County
November-December 1988
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November-December 1988
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Of men and machines: Technological change and people in agriculture Part II: Changes in hired farm labor and in rural communities
February 1980
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February 1980
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Of men and machines: Technological change and people in agriculture Part 1: Changes in farm enterprises and farm families
January 1980
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January 1980
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Controlling fruit formation on olive and Victorian box with Off-Shoot-O and Ethrel
April 1970
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April 1970
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Integrating forest-oriented recreation with timber growing –a case study of economic factors
October 1968
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October 1968
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Ammonium bicarbonate toxicity: Root injury occurred from within few hours to several weeks in solution culture tests with citrus, avocado, and soybeans
March 1959
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March 1959
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