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Restoring oak woodlands through trust: Social capital and its role in successful private land conservation

by Erin Clover Kelly, Lenya N. Quinn-Davidson, Anna Zelina Urias

December 1, 2023
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Urban agriculture in California: Lessons learned from an urban farmer workshop series

by Rachel A. Surls, Rob Bennaton, Gail W. Feenstra, Ramiro E. Lobo, Alda F. Pires, Jennifer Sowerwine, Julia Van Soelen Kim, Cheryl A. Wilen

April-June 2023
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With sustainable use of local inputs, urban agriculture delivers community benefits beyond food

by María Teresa Gómez-Villarino, Teresa Briz

October-December 2022
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Grazing lambs on pastures regrown after wildfires did not significantly alter metal content in meat and wool

by Sarah Depenbrock, Jennie Lane, Makda Asrat, Robert Poppenga, Sabine Hargrave, Bret McNabb, Valerie Eviner, Munashe Chigerwe

October-December 2022
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Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon

by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

April - September 2022
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Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields

by Richard Smith, Michael Cahn, Tim Hartz, Daniel Geisseler, Patricia Love

April - September 2022
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Cattle grazing reduces fuel and leads to more manageable fire behavior

by Felix Ratcliff, Devii Rao, Sheila Barry, Shane Dewees, Luke Macaulay, Royce Larsen, Matthew Shapero, Rowan Peterson, Max Moritz, Larry Forero

April - September 2022
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Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months

by Alyssa DeVincentis, Samuel Sandoval Solis, Sloane Rice, Daniele Zaccaria, Richard Snyder, Mahesh Maskey, Anna Gomes, Amélie Gaudin, Jeffrey Mitchell

January-March 2022
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Soil health practices have different outcomes depending on local soil conditions

by Scott M. Devine, Kerri L. Steenwerth, Anthony T. O'Geen

January-March 2022
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Silviculture can facilitate repeat prescribed burn programs with long-term strategies

by Robert A. York, Jacob Levine, Daniel Foster, Scott Stephens, Brandon Collins

July-December 2021
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No-tillage sorghum and garbanzo yields match or exceed standard tillage yields

by Jeffrey P. Mitchell, Anil Shrestha, Lynn Epstein, Jeffery A. Dahlberg, Teamrat Ghezzehei, Samuel Araya, Brian Richter, Sukhwinder Kaur, Peter Henry, Daniel S. Munk, Sarah Light, Monte Bottens, Daniele Zaccaria

July-December 2021
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Growers follow the label: An analysis of bee-toxic pesticide use in almond orchards during bloom

by Jennie L. Durant, Brittney K. Goodrich, Kelly T. Chang, Evan Yoshimoto

April-June 2021
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The first SGMA groundwater market is trading: The importance of good design and the risks of getting it wrong

by Sarah Heard, Matthew Fienup, E. J. Remson

April-June 2021
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Integration of grazing and herbicide application improves management of barb goatgrass and medusahead in pasture and rangelands

by Travis M. Bean, Josh S. Davy, Guy B. Kyser, Elise S. Gornish

April-June 2021
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The CALeDNA program: Citizen scientists and researchers inventory California's biodiversity

by Rachel S. Meyer, Miroslava Munguia Ramos, Meixi Lin, Teia M. Schweizer, Zachary Gold, Dannise Ruiz Ramos, Sabrina Shirazi, Gaurav Kandlikar, Wai-Yin Kwan, Emily E. Curd, Amanda Freise, Jordan Moberg Parker, Jason P. Sexton, Regina Wetzer, N. Dean Pentcheff, Adam R. Wall, Lenore Pipes, Ana Garcia-Vedrenne, Maura Palacios Mejia, Tiara Moore, Chloe Orland, Kimberly M. Ballare, Anna Worth, Eric Beraut, Emma L. Aronson, Rasmus Nielsen, Harris A. Lewin, Paul H. Barber, Jeff Wall, Nathan Kraft, Beth Shapiro, Robert K. Wayne

January-March 2021
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Report: Assessing community and citizen science at UC ANR

by Ryan Meyer, Sabrina Drill

January-March 2021
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Research highlights

by Lucien Crowder

July-September 2020
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Strawberry growers are unlikely to forgo soil fumigation with disease-resistant cultivars alone

by Julie Guthman

July-September 2020
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Agricultural managed aquifer recharge — water quality factors to consider

by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Burn permits need to facilitate – not prevent – “good fire” in California

by Ariel Roughton, Ryan Tompkins, Robert A. York, Susie Kocher

April-June 2020
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Boons or boondoggles: An assessment of the Salton Sea water importation options

by Lucia Levers, S. Drew Story, Kurt Schwabe

April-June 2020
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California

by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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Research highlights

by Lucien Crowder

January-March 2020
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Hasty responses to foodborne illness outbreaks impact California growers

by Brooke Latack, Rebecca Ozeran

January-March 2020
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Agricultural water use accounting provides path for surface water use solutions

by Glenn McGourty, David Lewis, Josh Metz, John Harper, Rachel Elkins, Juliet Christian-Smith, Terry Prichard, Larry Schwankl, Prahlada Papper

January-March 2020
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Watering the Emerald Triangle: Irrigation sources used by cannabis cultivators in Northern California

by Christopher Dillis, Theodore E. Grantham, Connor McIntee, Bryan McFadin, Kason Grady

July-December 2019
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First known survey of cannabis production practices in California

by Houston Wilson, Hekia Bodwitch, Jennifer Carah, Kent Daane, Christy Getz, Theodore E. Grantham, Van Butsic

July-December 2019
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Perceptions of cannabis among Humboldt County timberland and ranchland owners

by Yana Valachovic, Lenya Quinn-Davidson, Jeffery Stackhouse, Van Butsic

July-December 2019
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“Like every other industry” — An on-the-ground perspective on Proposition 64

by Lucien Crowder

July-December 2019
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Science and law enforcement teaming up to help “critters”

by Lucien Crowder

July-December 2019
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“We can't just be a county that supports inebriants”: Voices of the noncannabis agricultural community

by James C. LaChance

July-December 2019
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Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation

by Michael Polson*, Margiana Petersen-Rockney*

July-December 2019
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Growers say cannabis legalization excludes small growers, supports illicit markets, undermines local economies

by Hekia Bodwitch, Jennifer Carah, Kent M. Daane, Christy Getz, Theodore E. Grantham, Gordon M. Hickey, Houston Wilson

July-December 2019
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Characteristics of farms applying for cannabis cultivation permits

by Benjamin Schwab, Ariani Wartenberg, Van Butsic

July-December 2019
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The rapid evolution of UC cannabis research

by Lucien Crowder

July-December 2019
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Special Issue: Cannabis

by Jim Downing

July-December 2019
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Research highlights

by Lucien Crowder

April-June 2019
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UC ANR advisors support cattle ranchers after wildfires

by H. White

April-June 2019
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Cover crops prove effective at increasing soil nitrogen for organic potato production

by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
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UC experts can lead on carbon dioxide removal

by Daniel L. Sanchez, Benjamin Z. Houlton, Whendee Silver

April-June 2019
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The California Tree Mortality Data Collection Network — Enhanced communication and collaboration among scientists and stakeholders

by Jodi Axelson, John Battles, Beverly Bulaon, Danny Cluck, Stella Cousins, Lauren Cox, Becky Estes, Chris Fettig, Andrea Hefty, Stacy Hishinuma, Sharon Hood, Devin McMahon, Leif Mortenson, Alexander Koltunov, Elliot Kuskulis, Adrian Poloni, Carlos Ramirez, Christina Restaino, Hugh Safford, Michèle Slaton, Sheri Smith, Carmen Tubbesing, Rebecca Wayman, Derek Young, Susie Kocher

April-June 2019
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Cooperative Extension can better frame its value by emphasizing policy relationships

by Clare Gupta, David Campbell, Alexandra Cole-Weiss

January-March 2019
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UC-industry-agency partnerships influence and help implement dairy water quality policy

by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax

January-March 2019
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Prescribed fire gains momentum

by Lucien Crowder

January-March 2019
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Communication, engagement and science-based policy

by Anne Megaro

January-March 2019
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Closing the extension gap: Information and communication technology in sustainable agriculture

by Mark Lubell, Neil McRoberts

October-December 2018
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Three new Phytophthora detection methods, including training dogs to sniff out the pathogen, prove reliable

by Tedmund J. Swiecki, Matt Quinn, Laura Sims, Elizabeth Bernhardt, Lauralea Oliver, Tina Popenuck, Matteo Garbelotto

October-December 2018
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Coordinated response to inadvertent introduction of pathogens to California restoration areas

by Susan J. Frankel, Janice M. Alexander, Diana Benner, Alisa Shor

October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters

by Hyunok Lee, Daniel A. Sumner

October-December 2018
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Soil- and waterborne Phytophthora species linked to recent outbreaks in Northern California restoration sites

by Matteo Garbelotto, Susan J. Frankel, Bruno Scanu

October-December 2018
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Groundwater sustainability in the San Joaquin Valley: Multiple benefits if agricultural lands are retired and restored strategically

by Rodd Kelsey, Abby Hart, H. Scott Butterfield, Dan Vink

July-September 2018
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Research highlights

by Jim Downing, Lucien Crowder

July-September 2018
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Modeled soil erosion potential is low across California's annual rangelands

by Wilson B. Salls, Royce E. Larsen, David J. Lewis, Leslie M. Roche, Danny J. Eastburn, Allan D. Hollander, Mike Walkinshaw, Stephen R. Kaffka, Kenneth W. Tate, Anthony T. O'Geen

July-September 2018
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Streamflow availability ratings identify surface water sources for groundwater recharge in the Central Valley

by Helen E. Dahlke, Tiffany N. Kocis

July-September 2018
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Central Coast growers' trust in water quality regulatory process needs rebuilding

by Ann Drevno

April-June 2018
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Wild pigs breach farm fence through harvest time in southern San Joaquin Valley

by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller

April-June 2018
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Next-generation mechanization

by Jim Downing

April-June 2018
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Managed winter flooding of alfalfa recharges groundwater with minimal crop damage

by Helen E. Dahlke, Andrew G. Brown, Steve Orloff, Daniel Putnam, Toby O'Geen

January-March 2018
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Farmers share their perspectives on California water management and the Sustainable Groundwater Management Act

by Meredith T. Niles, Courtney Hammond Wagner

January-March 2018
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Diverse stakeholders create collaborative, multilevel basin governance for groundwater sustainability

by Esther Conrad, Tara Moran, Marcelle E. DuPraw, David Ceppos, Janet Martinez, William Blomquist

January-March 2018
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How are Western water districts managing groundwater basins?

by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
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Can we speed this up?

by Ronald C. Griffin

January-March 2018
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Supporting sustainable groundwater management

by Doug Parker, Faith Kearns

January-March 2018
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Four decades of sustainable groundwater management

by Jim Downing

January-March 2018
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Enforcing the Sustainable Groundwater Management Act

by Jim Downing

January-March 2018
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Modeling guides groundwater management in a basin with river–aquifer interactions

by Laura Foglia, Jakob Neumann, Douglas G. Tolley, Richard L. Snyder, Thomas Harter, Steve Orloff

January-March 2018
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Advocating for growers as SGMA moves forward

by Jim Downing

January-March 2018
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How can we support the development of robust groundwater sustainability plans?

by Vishal K. Mehta, Charles Young, Susan R. Bresney, Daniel S. Spivak, Jonathan M. Winter

January-March 2018
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Special Issue: The Sustainable Groundwater Management Act

by Jim Downing

January-March 2018
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UC groundwater research: A survey

by Jim Downing

January-March 2018
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands

by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Forage seeding in rangelands increases production and prevents weed invasion

by Josh S. Davy, Katherine Dykier, Tony Turri, Elise Gornish

October-December 2017
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Ownership characteristics and crop selection in California cropland

by Luke Macaulay, Van Butsic

October-December 2017
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Land access and costs may drive strawberry growers' increased use of fumigation

by Julie Guthman

July-September 2017
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Hedgerow benefits align with food production and sustainability goals

by Rachael F. Long, Kelly Garbach, Lora A. Morandin

July-September 2017
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N₂O emissions from California farmlands: A review

by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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The economics of managing Verticillium wilt, an imported disease in California lettuce

by Christine L. Carroll, Colin A. Carter, Rachael E. Goodhue, C.-Y. Cynthia Lin Lawell, Krishna V. Subbarao

July-September 2017
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UC and California food systems: Growing together through the Global Food Initiative

by Janet Napolitano

July-September 2017
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UC pursues rooted research with a nonprofit, links the many benefits of community gardens

by Mirle Rabinowitz Bussell, James Bliesner, Keith Pezzoli

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands

by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Extending agricultural knowledge globally

by Jim Downing

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA

by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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How to study cannabis

by Jim Downing

April-June 2017
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Coexisting with chaparral

by Jim Downing

April-June 2017
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Research highlights

Editors

April-June 2017
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After fire, the roles of rabbits and wildflowers

by Hazel White

April-June 2017
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The palm weevil Rhynchophorus vulneratus is eradicated from Laguna Beach

by Mark S. Hoddle, Christina D. Hoddle, Mohammed Alzubaidy, John Kabashima, J. Nicholas Nisson, Jocelyn Millar, Monica Dimson

January-March 2017
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Irrigation method does not affect wild bee pollinators of hybrid sunflower

by Hillary Sardiñas, Collette Yee, Claire Kremen

January-March 2017
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Unmanned aerial systems for agriculture and natural resources

by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen

January-March 2017
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Research to policy: Enabling oak woodland restoration

by Debbie Thompson

January-March 2017
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The Sustainable Groundwater Management Act challenges the diversity of California farms

by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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On-farm flood capture could reduce groundwater overdraft in Kings River Basin

by Philip A.M. Bachand, Sujoy B. Roy, Nicole Stern, Joseph Choperena, Don Cameron, William R. Horwath

October-December 2016
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Sierra Foothill REC: Quantifying IPM benefits in rangeland systems

by Jim Downing

October-December 2016
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Laura Snell: Studying the wild horses of northeastern California

by Jim Downing

October-December 2016
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Unanswered questions for implementation of the Sustainable Groundwater Management Act

by Michael Kiparsky

October-December 2016
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Practitioner perspectives on using nonnative plants for revegetation

by Elise Gornish, Elizabeth Brusati, Douglas W. Johnson

October-December 2016
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Revised chloropicrin use requirements impact strawberry growers unequally

by Rachael Goodhue, Melissa Schweisguth, Karen Klonsky

July-September 2016
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Strawberry growers wavered over methyl iodide, feared public backlash

by Julie Guthman

July-September 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers

by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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At Hansen Agricultural REC, better blackberries and a soil disinfestation alternative

by Hazel White

July-September 2016
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Growing for the future: Collective action, land stewardship and soilborne pathogens in California strawberry production

by Margaret Lloyd, Tom Gordon

July-September 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties

by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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A crossroads for strawberries

by Jim Downing

July-September 2016
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Conservation agriculture: Systems thinking for sustainable farming

by Jeffrey Mitchell, Ron Harben, Garrison Sposito, Anil Shrestha, Daniel Munk, Gene Miyao, Randy Southard, Howard Ferris, William R. Horwath, Eric Kueneman, Judee Fisher, Monte Bottens, Phil Hogan, Robert Roy, Jim Komar, Dwayne Beck, Don Reicosky, Michelle Leinfelder-Miles, Brenna Aegerter, Johan Six, Tom Barcellos, Dino Giacomazzi, Alan Sano, Jesse Sanchez, Mike Crowell, John Diener, Darrell Cordova, Trevor Cordova, Jerry Rossiter

April-June 2016
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Letters to the editor

From our readers

April-June 2016
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Adina Merenlender: Building a new mode of extension for biodiversity conservation

by Jim Downing

April-June 2016
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Understanding organic potato fertilization dynamics at Intermountain REC

by Jim Downing

April-June 2016
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Precision overhead irrigation is suitable for several Central Valley crops

by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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Community and home gardens increase vegetable intake and food security of residents in San Jose, California

by Susan Algert, Lucy Diekmann, Marian Renvall, Leslie Gray

April-June 2016
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Preparing for an uncertain future with climate smart agriculture

by Karen Ross

January-March 2016
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Modeling the effects of local climate change on crop acreage

by Hyunok Lee, Daniel A. Sumner

January-March 2016
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Management of blue gum eucalyptus in California requires region-specific consideration

by Kristina M. Wolf, Joseph M. DiTomaso

January-March 2016
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Private lands habitat programs benefit California's native birds

by Ryan T. DiGaudio, Kimberly E. Kreitinger, Catherine M. Hickey, Nathaniel E. Seavy, Thomas Gardali

October-December 2015
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Introducing cattle grazing to a noxious weed-dominated rangeland shifts plant communities

by Josh S. Davy, Leslie M. Roche, Alexis V. Robertson, Dennis E. Nay, Kenneth W. Tate

October-December 2015
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UC ANR: The original incubator

by Glenda Humiston

October-December 2015
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California's agricultural regions gear up to actively manage groundwater use and protection

by Thomas Harter

July-September 2015
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Healthy landscapes will help California to mitigate and adapt to climate change

by Ashley Conrad-Saydah

July-September 2015
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The wood in the forest: Why California needs to reexamine the role of biomass in climate policy

by Peter Tittmann

July-September 2015
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Letters to the editor

From our readers

July-September 2015
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Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions

by Bruce Springsteen, Thomas Christofk, Robert A. York, Tad Mason, Stephen Baker, Emily Lincoln, Bruce Hartsough, Takuyuki Yoshioka

July-September 2015
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Economic sustainability modeling provides decision support for assessing hybrid poplar-based biofuel development in California

by Varaprasad Bandaru, Nathan C. Parker, Quinn Hart, Mark Jenner, Boon-Ling Yeo, Jordan T. Crawford, Yuanzhe Li, Peter W. Tittmann, Luke Rogers, Stephen R. Kaffka, Bryan M. Jenkins

July-September 2015
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Biomass power plant feedstock procurement: Modeling transportation cost zones and the potential for competition

by Anil R. Kizha., Han-Sup Han, Timothy Montgomery, Aaron Hohl

July-September 2015
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Modeling fuel treatment impacts on fire suppression cost savings: A review

by Matthew P. Thompson, Nathaniel M. Anderson

July-September 2015
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Effects of fuel treatments on California mixed-conifer forests

by Eric M. Winford, Jens T. Stevens, Hugh D. Safford

July-September 2015
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Sustaining the promise of the land-grant university system

by Barbara Allen-Diaz

April-June 2015
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UC ANR Cooperative Extension grows citizen scientists

by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg

April-June 2015
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Barbara Allen-Diaz: A career applying research to solve California's problems

by Ann Senuta

April-June 2015
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Regional identity can add value to agricultural products

by Bradley C. Christensen, Martin Kenney, Donald Patton

April-June 2015
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Soil suitability index identifies potential areas for groundwater banking on agricultural lands

by A.T. O'Geen, Matthew B.B. Saal, Helen Dahlke, David Doll, Rachel Elkins, Allan Fulton, Graham Fogg, Thomas Harter, Jan W. Hopmans, Chuck Ingels, Franz Niederholzer, Paul Verdegaal, Mike Walkinshaw, Samuel Sandoval Solis

April-June 2015
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Forest thinning may increase water yield from the Sierra Nevada

by Jim Downing

January-March 2015
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Mapping forests with Lidar provides flexible, accurate data with many uses

by Maggi Kelly, Stefania Di Tommaso

January-March 2015
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Carbon calculator tracks the climate benefits of managed private forests

by William C. Stewart, Benktesh D. Sharma

January-March 2015
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Post-fire vegetation dynamics of a sagebrush steppe community change significantly over time

by Sara K. Hanna, Kenneth O. Fulgham

January-March 2015
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UC plays a crucial facilitating role in the Sierra Nevada Adaptive Management Project

by Adriana Sulak, Lynn Huntsinger, Susan D. Kocher

January-March 2015
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Californians must learn from the past and work together to meet the forest and fire challenges of the next century

by Susan Kocher

January-March 2015
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UC Cooperative Extension works with fire safe councils to reduce wildfires

by Glenn A. Nader, Michael De Lasaux

January-March 2015
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Cooperative, cross-boundary management facilitates large-scale ecosystem restoration efforts

by Erin Kelly, Jonathan Kusel

January-March 2015
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UC and the state of California team up against invasive species

by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos

October-December 2014
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2014 index

Editors

October-December 2014
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About California Agriculture

by Editor

October-December 2014
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EXCLUDING PESTS AND PATHOGENS: Plant health: How diagnostic networks and interagency partnerships protect plant systems from pests and pathogens

by Richard M. Bostock, Carla S. Thomas, Richard W. Hoenisch, Deborah A. Golino, Georgios Vidalakis

October-December 2014
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MANAGING NEWLY ESTABLISHED PESTS: Growers, scientists and regulators collaborate on European grapevine moth program

by Monica Cooper, Lucia Varela, Rhonda Smith, David Whitmer, Gregory Simmons, Andrea Lucchi, Roxanne Broadway, Robert Steinhauer

October-December 2014
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MAINTAINING LONG-TERM MANAGEMENT: Herbicide-resistant weeds challenge some signature cropping systems

by Bradley D. Hanson, Steven Wright, Lynn M. Sosnoskie, Albert J. Fischer, Marie Jasieniuk, John A. Roncoroni, Kurt J. Hembree, Steve Orloff, Anil Shrestha, Kassim Al-Khatib

October-December 2014
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Sidebar: Importance of herbicide resistance in weeds of natural areas

by Joseph M. DiTomaso

October-December 2014
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Sidebar: Herbicide-resistant weeds unlikely in vegetable crops

by Steve Fennimore, Richard Smith, Michelle Le Strange

October-December 2014
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MAINTAINING LONG-TERM MANAGEMENT: Over 35 years, integrated pest management has reduced pest risks and pesticide use

by Peter B. Goodell, Frank G. Zalom, Joyce F. Strand, Cheryl A. Wilen, Karey Windbiel-Rojas

October-December 2014
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Diagnostics in animal health: How UC helps exclude and minimize impact of livestock pathogens

by John M. Adaska, Edward R. Atwill, Glenn A. Nader

October-December 2014
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Out of sight but not out of mind: California refocuses on groundwater

by Thomas Harter, Helen E. Dahlke

July-September 2014
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UC Cooperative Extension helps Californians use water wisely

by Robin Meadows

July-September 2014
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UC COOPERATIVE EXTENSION CENTENNIAL: Irrigation of deciduous orchards and vineyards influenced by plant-soil-water relationships in individual situations

by W. J. Coats

July-September 2014
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Predicting invasive plants in California

by Elizabeth D. Brusati, Joseph M. DiTomaso, Douglas W. Johnson

July-September 2014
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About California Agriculture

by Editor

July-September 2014
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UCCE's connection to the community continues

by Robin Meadows

January-June 2014
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About California Agriculture

by Editor

January-June 2014
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2013 index

Editors

January-June 2014
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Pierce's disease costs California $104 million per year

by Kabir P. Tumber, Julian M. Alston, Kate B. Fuller

January-June 2014
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ANR and Cooperative Extension touch people's lives

by Janet Napolitano

January-June 2014
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Rebuilding for the next 100 years

by Barbara H. Allen-Diaz

January-June 2014
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California milestones

by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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A century of science and service

by Rose Hayden-Smith, Rachel Surls

January-June 2014
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UC Cooperative Extension helps farming sprout in the city

by Robin Meadows

October-December 2013
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Testing protocol ensures the authenticity of organic fertilizers

by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
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Available from ANR: Weed Pest Identification and Monitoring Cards

Editors

October-December 2013
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Coming up in California Agriculture: UC Cooperative Extension: A century of providing solutions for California

Editors

October-December 2013
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Tractor-mounted, GPS-based spot fumigation system manages Prunus replant disease

by V. Udompetaikul, Robert W. Coates, Shrinivasa K. Upadhyaya, Greg T. Browne, Mir Shafii, Matt Gillis

October-December 2013
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About California Agriculture

by Editor

October-December 2013
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About California Agriculture

by Editor

July-September 2013
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Researchers develop alternatives to methyl bromide fumigation

by Robin Meadows

July-September 2013
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TIF film, substrates and nonfumigant soil disinfestation maintain fruit yields

by Steven A. Fennimore, Raquel Serohijos, Jayesh B. Samtani, Husein A. Ajwa, Krishna V. Subbarao, Frank N. Martin, Oleg Daugovish, Dan Legard, Greg T. Browne, Joji Muramoto, Carol Shennan, Karen Klonsky

July-September 2013
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Forest nurseries face critical choices with the loss of methyl bromide fumigation

by Jerry E. Weiland, Will R. Littke, Diane L. Haase

July-September 2013
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Monitoring soil carbon will prepare growers for a carbon trading system

by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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Managing the almond and stone fruit replant disease complex with less soil fumigant

by Greg T. Browne, Bruce D. Lampinen, Brent A. Holtz, David A. Doll, Shrinivasa K. Upadhyaya, Leigh S. Schmidt, Ravindra G. Bhat, Vasu Udompetaikul, Robert W. Coates, Bradley D. Hanson, Karen M. Klonsky, Suduan Gao, Dong Wang, Matt Gillis, James S. Gerik, R. Scott Johnson

July-September 2013
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UC Cooperative Extension's collaborations grow with the centuries

by Rachel A. Surls, Rose Hayden-Smith

July-September 2013
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Specialty crops and methyl bromide alternatives: Taking stock after 7 years

by Greg T. Browne

July-September 2013
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COMING UP in California Agriculture: Alternatives to methyl bromide: Managing replant disease with less soil fumigant

Editors

April-June 2013
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About California Agriculture

Editors

April-June 2013
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Stinkwort is rapidly expanding its range in California

by Rachel Brownsey, Guy B. Kyser, Joseph M. DiTomaso

April-June 2013
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Public investment in UC fosters answers for global food system

by Barbara Allen-Diaz

April-June 2013
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Reforms could boost conservation banking by landowners

by David Bunn, Mark Lubell, Christine K. Johnson

April-June 2013
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For switchgrass cultivated as biofuel in California, invasiveness limited by several steps

by Joseph M. DiTomaso, Jacob N. Barney, J. Jeremiah Mann, Guy Kyser

April-June 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward

by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Positive youth development merits state investment

by David Campbell, Kali Trzesniewski, Keith C. Nathaniel, Richard P. Enfield, Nancy Erbstein

January-March 2013
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More effective professional development can help 4-H volunteers address need for youth scientific literacy

by Martin H. Smith, Lynn Schmitt-McQuitty

January-March 2013
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TO OUR READERS: 2013 Statewide Conference, UC ANR: California Roots, Global Reach

by Barbara Allen-Diaz

January-March 2013
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About California Agriculture

Editors

January-March 2013
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2012 index

Editors

January-March 2013
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About California Agriculture

by Editor

October-December 2012
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UC Desert Research and Extension Center celebrates 100 years

by Robin Meadows

October-December 2012
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Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals

by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Long-term data at Research and Extension Centers to fuel new informatics program

by Barbara Allen-Diaz, Bill Frost

October-December 2012
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Converting oak woodland or savanna to vineyards may stress groundwater supply in summer

by Mark Grismer, Caitlin Asato

October-December 2012
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Analysis reveals potential rangeland impacts if Williamson Act eliminated

by William C. Wetzel, Iara L. Lacher, Daniel S. Swezey, Sarah E. Moffitt, Dale T. Manning

October-December 2012
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COMING UP in California Agriculture: Implications of eliminating the Williamson Act

Editors

July-September 2012
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California agriculture profitable and growing

by Karen Klonsky

July-September 2012
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About California Agriculture

by Editor

July-September 2012
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Corrections

Editors

July-September 2012
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Three ACE awards for California Agriculture

Editors

July-September 2012
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Letters

From our readers

July-September 2012
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Standards vary in studies using rainfall simulators to evaluate erosion

by Mark Grismer

July-September 2012
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Conservation tillage systems for cotton advance in the San Joaquin Valley

by Jeffrey P. Mitchell, Lyle Carter, Daniel Munk, Karen Klonsky, Robert Hutmacher, Anil Shrestha, Richard DeMoura, Jonathan Wroble

July-September 2012
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Income value of private amenities assessed in California oak woodlands

by Jose L. Oviedo, Lynn Huntsinger, Pablo Campos, Alejandro Caparrós

July-September 2012
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Radio-frequency identification could help reduce the spread of plant pathogens

by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo

July-September 2012
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Honoring 150 years of accessible higher education

by Janet White

April-June 2012
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About California Agriculture

by Editor

April-June 2012
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For 150 years, UC science and agriculture transform California

by Mark G. Yudof

April-June 2012
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Report seeks solutions for nitrate in drinking water

Editors

April-June 2012
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Research and adoption of biotechnology strategies could improve California fruit and nut crops

by Victor M. Haroldsen, Gabriel Paulino, Cecilia L. Chi-Ham, Alan B. Bennett

April-June 2012
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UC leads effort to protect California forests from catastrophic fire

by Jeannette Warnert

April-June 2012
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No-tillage and high-residue practices reduce soil water evaporation

by Jeffrey P. Mitchell, Purnendu N. Singh, Wesley W. Wallender, Daniel S. Munk, William R. Horwath, Philip Hogan, Robert Roy, Blaine R. Hanson, Jonathan F. Wroble

April-June 2012
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UC's land-grant mission fuels nation's growth, prosperity

by Rose Hayden-Smith

April-June 2012
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UC land grants: A photo history

Editors

April-June 2012
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Totally impermeable film retains fumigants, allowing lower application rates in strawberry

by Steven A. Fennimore, Husein A. Ajwa

October-December 2011
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Letters

by Editor

January-March 2012
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About California Agriculture

by Editor

January-March 2012
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150 years after Morrill Act, land-grant universities are key to healthy California

by Barbara Allen-Diaz

January-March 2012
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Community Supported Agriculture is thriving in the Central Valley

by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner

January-March 2012
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Research on fire and ecosystem services must incorporate climate realities

by James W. Bartolome, Max A. Moritz

October-December 2011
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Forest and rangeland owners value land for natural amenities and as financial investment

by Shasta Ferranto, Lynn Huntsinger, Christy Getz, Gary Nakamura, William Stewart, Sabrina Drill, Yana Valachovic, Michael DeLasaux, Maggi Kelly

October-December 2011
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About California Agriculture

Editors

October-December 2011
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Transgenic rice evaluated for risks to marketability

by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler

July-September 2011
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Sidebar: Biosafety or trade barrier? Japan's tenuous trade with California

by D.R. Mulvaney, T.J. Krupnik, K.B. Koffler

July-September 2011
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Switchgrass is a promising, high-yielding crop for California biofuel

by Gabriel M. Pedroso, Christopher De Ben, Robert B. Hutmacher, Steve Orloff, Dan Putnam, Johan Six, Chris van Kessel, Steven Wright, Bruce A. Linquist

July-September 2011
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Diet factors could ease disease, build healthier California

by Sheri Zidenberg-Cherr, Dave Campbell

July-September 2011
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UC Cooperative Extension focuses on youth health and science literacy

by Robin Meadows

July-September 2011
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Citrus can help prevent vitamin A deficiency in developing countries

by Betty J. Burri, Jasmine S. T. Chang, Tami Turner

July-September 2011
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About California Agriculture

Editors

July-September 2011
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Letters

From our readers

July-September 2011
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About California Agriculture

by Editor

April-June 2011
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Scientists discover redwoods’ resiliency in Fritz's Wonder Plot

by Jeannette Warnert

April-June 2011
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Agritourism operators embrace social media for marketing

by Shermain Hardesty, Editors

April-June 2011
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California agritourism operations and their economic potential are growing

by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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Sidebar: California counties adapt permitting and regulations for agritourism

by Penny Leff

April-June 2011
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Rice field drainage affects nitrogen dynamics and management

by Bruce A. Linquist, Kaden Koffler, Jim E. Hill, Chris van Kessel

April-June 2011
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“Smart” sprayer technology provides environmental and economic benefits in California orchards

by Durham K. Giles, Parry Klassen, Franz J. A. Niederholzer, Daniel Downey

April-June 2011
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Regulated deficit irrigation reduces water use of almonds without affecting yield

by William L. Stewart, Allan E. Fulton, William H. Krueger, Bruce D. Lampinen, Ken A. Shackel

April-June 2011
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2010 Index

Editors

January-March 2011
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About California Agriculture

Editors

October-December 2010
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Time for reflection — time for action

by Barbara Allen-Diaz

October-December 2010
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New strategies deliver solutions-oriented science

by Robert W. Sams

July-September 2010
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Outlook: Budget cuts threaten the Williamson Act, California's longstanding farmland protection program

by Alvin D. Sokolow

July-September 2010
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California communities deal with conflict and adjustment at the urban-agricultural edge

by Alvin D. Sokolow, Sonja Varea Hammond, Maxwell Norton, Evan E. Schmidt

July-September 2010
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A new method is used to evaluate the strategic value of Fresno County farmland

by Evan E. Schmidt, James H. Thorne, Patrick Huber, Nathaniel Roth, Edward Thompson, Michael McCoy

July-September 2010
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Dry-season soil water repellency affects Tahoe Basin infiltration rates

by Erin C. Rice, Mark E. Grismer

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition

by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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Fecal pats help to predict nutrient intake by cattle during summer on California's annual rangelands

by Angela D. Jinks, James W. Oltjen, Peter H. Robinson, Chris C. Calvert

April-June 2010
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SFREC research sustains rangeland and oak woodlands

by Arthur L. Craigmill, Kenneth W. Tate

April-June 2010
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Sierra foothills research center celebrates 50 years of rangeland productivity

by Robin Meadows

April-June 2010
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A quarter century of oak woodland research in the Sierra foothills supports oak restoration

by Douglas D. McCreary

April-June 2010
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Yuba River analysis aims to aid spring-run chinook salmon habitat rehabilitation

by Gregory Pasternack, Aaron A. Fulton, Scott L. Morford

April-June 2010
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Research connects soil hydrology and stream water chemistry in California oak woodlands

by Anthony T. O'Geen, Randy A. Dahlgren, Alexandre Swarowsky, Kenneth W. Tate, David J. Lewis, Michael J. Singer

April-June 2010
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California black rails depend on irrigation-fed wetlands in the Sierra Nevada foothills

by Orien M.W. Richmond, Stephanie K. Chen, Benjamin B. Risk, Jerry Tecklin, Steven R. Beissinger

April-June 2010
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Pruning reduces blister rust in sugar pine with minimal effects on tree growth

by Kevin L. O'Hara, Lauren A. Grand, Amy A. Whitcomb

January-March 2010
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Wine-grape production trends reflect evolving consumer demand over 30 years

by Richard James Volpe, Richard Green, Dale Heien, Richard Howitt

January-March 2010
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2009 Index

Editors

January-March 2010
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Biofuels: Growing toward sustainability

by Bryan M. Jenkins, Chris Somerville, James J. Stapleton

October-December 2009
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Biofuels caught in changing regulations: The role of land-use changes and carbon emissions is being debated by scientists and policymakers

by Robin Meadows

October-December 2009
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Dozens of UC research projects pursue fossil-fuel alternatives: Energy Biosciences Institute seeks renewable, sustainable, environmentally friendly biofuels

by Ron Kolb

October-December 2009
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Sustainable use of California biomass resources can help meet state and national bioenergy targets

by Bryan M. Jenkins, Robert B. Williams, Nathan Parker, Peter Tittmann, Quinn Hart, Martha C. Gildart, Steve Kaffka, Bruce R. Hartsough, Peter Dempster

October-December 2009
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Plant and microbial research seeks biofuel production from lignocellulose

by Laura E. Bartley, Pamela C. Ronald

October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits

by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
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Model estimates food-versus-biofuel trade-off

by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman

October-December 2009
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Can feedstock production for biofuels be sustainable in California?

by Stephen R. Kaffka

October-December 2009
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Satellite imagery can support water planning in the Central Valley

by Liheng Zhong, Tom Hawkins, Kyle Holland, Peng Gong, Gregory Biging

October-December 2009
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Diaprepes root weevil, a new California pest, will raise costs for pest control and trigger quarantines

by Karen M. Jetter, Kris Godfrey

July-September 2009
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Drip irrigation provides the salinity control needed for profitable irrigation of tomatoes in the San Joaquin Valley

by Blaine R. Hanson, Don E. May, Jirka Simnek, Jan W. Hopmans, Robert B. Hutmacher

July-September 2009
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UC scientists help California prepare for climate change

by Robin Meadows

April-June 2009
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How will changes in global climate influence California?

by Bryan C. Weare

April-June 2009
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Climate change will exacerbate California's insect pest problems

by John T. Trumble, Casey D. Butler

April-June 2009
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Modeling shows that alternative soil management can decrease greenhouse gases

by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon

by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
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From kiosks to megastores: The evolving carbon market

by Deb Niemeier, Dana Rowan

April-June 2009
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Phosphonate controls sudden oak death pathogen for up to 2 years

by Matteo Garbelotto, Douglas J. Schmidt

January-March 2009
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Sustained public investment needed for agricultural research

by Ted Batkin, Robert Curtis

January-March 2009
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Science-based outreach helps stem sudden oak death

by Robin Meadows

January-March 2009
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Research fuels sustainable viticulture revolution

by Robin Meadows

October-December 2008
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Agro-environmental partnerships facilitate sustainable wine-grape production and assessment

by Janet C. Broome, Keith Douglass Warner

October-December 2008
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Decision support tool seeks to aid stream-flow recovery and enhance water security

by Adina M. Merenlender, Matthew J. Deitch, Shane Feirer

October-December 2008
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Sidebar: Collaborative conservation helps achieve regional water-quantity goals

by A.M. Merenlender

October-December 2008
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Self-reseeding annual legumes evaluated as cover crops for untilled vineyards

by Glenn McGourty, James Nosera, Steven Tylicki, Agnes Toth

October-December 2008
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Soil-landscape model helps predict potassium supply in vineyards

by Anthony T. O'Geen, Stuart Pettygrove, Randal Southard, Hideomi Minoshima, Paul S. Verdegaal

October-December 2008
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Wine grapes go green: The Sustainable Viticulture Story

by Karen Ross, Deborah Golino

October-December 2008
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Focus on the future: Staying relevant in a changing California

Editors

July-September 2008
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Large nesting birds threaten arboretum trees

by Sylvia Wright

July-September 2008
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UC agriculture programs: Investing in California's future

by Robert C. Dynes

April-June 2008
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Cooperative conservation could save tricolored blackbirds

by Robin Meadows

April-June 2008
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Food safety and environmental quality impose conflicting demands on Central Coast growers

by Melanie Beretti, Diana Stuart

April-June 2008
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Transition to conservation tillage evaluated in San Joaquin Valley cotton and tomato rotations

by Jeffrey P. Mitchell, Randal J. Southard, Nicholaus M. Madden, Karen M. Klonsky, Juliet B. Baker, Richard L. DeMoura, William R. Horwath, Daniel S. Munk, Jonathan F. Wroble, Kurt J. Hembree, Wesley W. Wallender

April-June 2008
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About California Agriculture

Editors

April-June 2008
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Letters

From our readers

January-March 2008
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Mapping shows continued vineyard expansion in premium wine-growing areas

Editors

January-March 2008
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Service grants allow 4H-ers to build healthier communities

by Hazel White

January-March 2008
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Science briefs: October-December 2007

Editors

October-December 2007
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UC students eating local, organic produce

by Hazel White

October-December 2007
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Regulators and researchers seek innovative water-quality solutions

by Robin Meadows

October-December 2007
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Juniper removal may not increase overall Klamath River Basin water yields

by Timothy J. Kuhn, Kenneth W. Tate, David Cao, Melvin R. George

October-December 2007
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UC Davis institute focuses on sustainability

by Lyra Halprin

July-September 2007
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Local diffusion networks act as pathways to sustainable agriculture in the Sacramento River Valley

by Mark Lubell, Allan Fulton

July-September 2007
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Report: Delta failure costs could top $40 billion

Editors

April-June 2007
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Pharmaceutical crops have a mixed outlook in California

by Michelle Marvier

April-June 2007
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Growth stage influences level of resistance in glyphosate-resistant horseweed

by Anil Shrestha, Kurt J. Hembree, Neil Va

April-June 2007
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Mineral balances, including in drinking water, estimated for Merced County dairy herds

by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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Expanded research to target E. coli outbreaks

by Jeannette Warnert

January-March 2007
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Oaks: Research and outreach to prevent woodland loss

by Robin Meadows

January-March 2007
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More voices: Making the case for open access

Editors

October-December 2006
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Celebrating a work in progress: UC journal delivers research to Golden State and beyond

Editors

October-December 2006
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AES Centennial 100: UC Riverside marks a century of agricultural innovation — still thriving in an urban empire

by Kathy Barton

October-December 2006
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Impact of environmental factors on fish distribution assessed in rangeland streams

by Lisa C. Thompson, Larry Forero, Yukako Sado, Kenneth W. Tate

October-December 2006
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Careful risk assessment needed to evaluate transgenic fish

by Alison L. Van Eenennaam, Paul G. Olin

July-September 2006
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Conservation tillage production systems compared in San Joaquin Valley cotton

by Jeffrey P. Mitchell, Daniel S. Munk, Bob Prys, Karen K. Klonsky, Jon F. Wroble, Richard L. De Moura

July-September 2006
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Conservation tillage and cover cropping influence soil properties in San Joaquin Valley cotton-tomato crop

by Jessica J. Veenstra, William R. Horwath, Jeffrey P. Mitchell, Daniel S. Munk

July-September 2006
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Information for Contributors

Editors

July-September 2006
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Science a decisive factor in restoring Tahoe clarity

by Charles R. Goldman

April-June 2006
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UC's Sagehen reserve is California's newest experimental forest

by Jerry Booth

April-June 2006
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Models clarify Tahoe clarity loss

by Robin Meadows

April-June 2006
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Local air pollutants threaten Lake Tahoe's clarity

by Alan W. Gertler, Andrzej Bytnerowicz, Thomas A. Cahill, Michael Arbaugh, Steven Cliff, Jülide Kahyaoglu-Koracin, Leland Tarnay, Rocio Alonso, Witold Fraczek

April-June 2006
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Biotic diversity interfaces with urbanization in the Lake Tahoe Basin

by Patricia N. Manley, Dennis D. Murphy, Lori A. Campbell, Kirsten E. Heckmann, Susan Merideth, Sean A. Parks, Monte P. Sanford, Matthew D. Schlesinger

April-June 2006
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Nutrients flow from runoff at burned forest site in Lake Tahoe Basin

by W. Wally Miller, Dale W. Johnson, Theresa M. Loupe, James S. Sedinger, Erin M. Carroll, James D. Murphy, Roger F. Walker, Dallas Glass

April-June 2006
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Erosion control reduces fine particles in runoff to Lake Tahoe

by Mark E. Grismer, A.L. Ellis

April-June 2006
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Mechanical mastication thins Lake Tahoe forest with few adverse impacts

by B. Hatchett, Michael P. Hogan, Mark E. Grismer

April-June 2006
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Yellow starthistle continues its spread in California

by Michael J. Pitcairn, Steve Schoenig, Rosie Yacoub, John Gendron

April-June 2006
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Weed control helps prevent erosion into Lake Tahoe

Editors

April-June 2006
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Panel debates next Farm Bill's impact on California

Editors

January-March 2006
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California Agriculture delivers access to peer-reviewed research

by Janet White

January-March 2006
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Managed grazing and seedling shelters enhance oak regeneration on rangelands

by Douglas D. McCreary, Melvin R. George

October-December 2005
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ANR pursues excellence in research, development and delivery

by Richard B. Standiford

July-September 2005
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Monitoring aids control of ag-related stream-temperature increases

by Robin Meadows

July-September 2005
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Graphical analysis facilitates evaluation of stream-temperature monitoring data

by Kenneth W. Tate, David F. Lile, Donald L. Lancaster, Marni L. Porath, Julie A. Morrison, Yukako Sado

July-September 2005
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Statistical analysis of monitoring data aids in prediction of stream temperature

by Kenneth W. Tate, David F. Lile, Donald L. Lancaster, Marin L. Porath, Julie A. Morrison, Yukako Sado

July-September 2005
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Monitoring helps reduce water-quality impacts in flood-irrigated pasture

by Kenneth W. Tate, Donald L. Lancaster, Julie A. Morrison, David F. Lile, Yukako Sado, Betsy Huang

July-September 2005
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Drip irrigation can effectively apply boron to San Joaquin Valley vineyards

by William L. Peacock, L. Peter Christensen

July-September 2005
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Deep vadose zone hydrology demonstrates fate of nitrate in eastern San Joaquin Valley

by Thomas Harter, Yuksel S Onsoy, Katrin Heeren, Michelle Denton, Gary Weissmann, Jan W Hopmans, William R Horwath

April-June 2005
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Letters: April-June 2005

From our readers

April-June 2005
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Collaboration fosters Kearney scientific achievements

by David A Grantz, Linda Marie Manton, Frederick H Swanson

April-June 2005
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Agricultural innovation marks 40 years at Kearney

by Jeannette Warnert

April-June 2005
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UC nematologists battle tiny underground pests

by Jeannette Warnert

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates

by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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Biological and cultural controls … Nonpesticide alternatives can suppress crop pests

by Nicholas J Mills, Kent M Daane

January-March 2005
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Costs of 2001 methyl bromide rules estimated for California strawberry industry

by Colin A Carter, James A Chalfant, Rachael E Goodhue, Gregory J McKee

January-March 2005
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ANR Looks to the Future

by W. R. Gomes

October-December 2004
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Letters: October-December 2004

From our readers

October-December 2004
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California voters assess anti-GMO initiatives

by Robin Meadows

October-December 2004
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Conserving California fish … Extension approaches applied to contentious marine-fisheries management issues

by Christopher M. Dewees, Kristen Sortais, William S. Leet

October-December 2004
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Davis school program supports life-long healthy eating habits in children

by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr

October-December 2004
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Weeds accurately mapped using DGPS and ground-based vision identification

by Daniel Downey, D. Ken Giles, David C. Slaughter

October-December 2004
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Information for our contributors

Editors

October-December 2004
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Courses help ranchers, farmers mitigate water-quality impacts

by Robin Meadows

July-September 2004
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Water quality key to state's prosperity

by Barbara Allen-Diaz, William E. Frost

July-September 2004
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Cattle grazing has varying impacts on stream-channel erosion in oak woodlands

by Melvin R. George, Royce E. Larsen, Neil K. McDougald, Kenneth W. Tate, John D. Gerlach, Kenneth O. Fulgham

July-September 2004
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Aerial application of clopyralid demonstrates little drift potential and low toxicity to toads

by Joseph M. DiTomaso, Jessica R. Miller, Guy B. Kyser, Art W. Hazebrook, Joel Trumbo, David Valcore, Vanelle F. Carrithers

July-September 2004
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Alternative techniques improve irrigation and nutrient management on dairies

by Larry Schwankl, Carol Frate

July-September 2004
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Regulatory challenges reduce opportunities for horticultural biotechnology

by Keith Redenbaugh, Alan McHughen

April-June 2004
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Sidebar: IR-4 Project targets specialty crops

by Robert E. Holm, Daniel Kunkel

April-June 2004
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Access to intellectual property is a major obstacle to developing transgenic horticultural crops

by Gregory D. Graff, Brian D. Wright, Alan B. Bennett, David Zilberman

April-June 2004
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Challenges and opportunities for horticultural biotechnology

by Kent J. Bradford, Julian M. Alston, Peggy G. Lemaux, Daniel A. Sumner

April-June 2004
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Letters

From our readers

April-June 2004
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Horticultural biotechnology faces significant economic and market barriers

by Julian M. Alston

April-June 2004
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Food insecurity prominent among low-income California Latinos

by Lucia L. Kaiser, Anna C. Martin, Diane L. Metz, Yvonne Nicholson, Mary Lavender Fujii, Cathi L. Lamp, Marilyn S. Townsend, Patricia B. Crawford, Hugo Melgar-Quiñonez

January-March 2004
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California's growing diversity drives profound change

by W. R. Gomes

January-March 2004
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Autoguidance system operated at high speed causes almost no tomato damage

by Aziz Z. Abidine, Brian C. Heidman, Shrini K. Upadhyaya, David J. Hills

January-March 2004
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Science briefs: January-March 2004

Editors

January-March 2004
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Toll-free number aids Spanish-speaking firestorm victims; UC reserve burns

Editors

January-March 2004
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California Agriculture readers diverse, well-educated

by Janet White

October-December 2003
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Biomarkers aid understanding of aquatic organism responses to environmental stressors

by Inge Werner, Stephen L. Clark, David E. Hinton

October-December 2003
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Landscape changes in Nevada County reflect social and ecological transitions

by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Olive fruit fly populations measured in Central and Southern California

by Richard E. Rice, Phil A. Phillips, Judy Stewart-Leslie, G. Steven Sibbett

October-December 2003
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Drip irrigation increases tomato yields in salt-affected soil of San Joaquin Valley

by Blaine Hanson, Don May

October-December 2003
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Skeptical about soil quality

Editors

July-September 2003
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California's wine industry enters new era

by Dale Heien, Philip Martin

July-September 2003
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Low-income consumers, though less aware of genetically modified foods, are concerned and want labels

by Nicelma J. King

July-September 2003
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How to manage “soil quality” key question for farmers and scientists

by Garrison Sposito

April-June 2003
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Looking back 60 years, California soils maintain overall chemical quality

by Fabrice DeClerck, Michael J Singer

April-June 2003
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Blue oak enhance soil quality in California oak woodlands

by Randy A Dahlgren, William R Horwath, Kenneth W Tate, Trina J Camping

April-June 2003
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Scientists, growers assess trade-offs in use of tillage, cover crops and compost

by Louise E Jackson, Irenee Ramirez, Ron Yokota, Steven A Fennimore, Steven T Koike, Diane M Henderson, William E Chaney, Karen M Klonsky

April-June 2003
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Stubble height standards for Sierra Nevada meadows can be difficult to meet

by David F Lile, Kenneth W Tate, Donald L Lancaster, Betsy M Karle

April-June 2003
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Model describes sustainable long-term recycling of saline agricultural drainage water

by David E Birkle, William A Jury, Iddo Kan

January-March 2003
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Prospects for integrated control of olive fruit fly are promising in California

by Timothy R Collier, Robert A Van Steenwyk

January-March 2003
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Letters: January-March 2003

From our readers

January-March 2003
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Science briefs: January-March 2003

Editors

January-March 2003
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Centers to combat “agro-terror”

Editors

November-December 2002
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Beahrs international program trains professionals in sustainable development

by Janet Byron

November-December 2002
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Proper harvest timing can improve returns for intermountain alfalfa

by Steve B. Orloff, Daniel H. Putnam, Steve C. Blank

November-December 2002
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California's cattle and beef industry at the crossroads

by Matt A. Andersen, Steven C. Blank, Tiffany LaMendola, Richard J. Sexton

September-October 2002
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New realities for irrigated agriculture

by Henry Vaux Jr.

July-August 2002
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Lessons flow from Klamath Basin water crisis

by Janet Byron

July-August 2002
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Salt tolerance of landscape species evaluated

by Janet Byron

July-August 2002
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World grapples with climate change

by Janet Byron

May-June 2002
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Global climate change will affect: air, water in California

by Bryan C. Weare

May-June 2002
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ANR helps youth prepare for world of work

by W.R. Gomes

March-April 2002
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Letters

From our readers

March-April 2002
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National trends inform workforce research

by Ella-R. Madsen

March-April 2002
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Agricultural easements limited geographically

by Alvin D. Sokolow

January-February 2002
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Agricultural easements: A farmland preservation tool

by W.R. Gomes

January-February 2002
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Landowners, while pleased with agricultural easements, suggest improvements

by Ellen Rilla

January-February 2002
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Central Valley leaders cautious about agricultural easements

by Alvin D. Sokolow

January-February 2002
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Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes

by Karen M. Jetter, Jay Hamilton, John H. Klotz

January-February 2002
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Minimum tillage practices affect disease and yield of lettuce

by Louise E. Jackson, Irenee R. Ramirez, Israel Morales, Steven T. Koike

January-February 2002
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Introduction: California increases support for agricultural easements

by Robin Meadows

January-February 2002
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Agricultural easement programs: Saving agriculture or saving the environment?

by Alvin D. Sokolow, Cathy Lemp

January-February 2002
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European grapes tested in North Coast vineyards

by Mandy Erickson

November-December 2001
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Sheep-killing coyotes a continuing dilemma for ranchers

by Robert M. Timm, Guy E. Connolly

November-December 2001
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UC Research and Extension Centers: Statewide system provides local answers to local needs

by W.R. Gomes

November-December 2001
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Agroforestry is promising for previously cleared hardwood rangelands

by Doug McCreary

November-December 2001
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Monitoring shows vegetation change at multiple scales

by Adina M. Merenlender, Kerry L. Heise, James W. Bartolome, Barbara H. Allen-Diaz

November-December 2001
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Plant species provide vital ecosystem functions for sustainable agriculture, rangeland management and restoration

by Valerie T. Eviner, F. Stuart Chapin

November-December 2001
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Hopland celebrates 50 years of rangeland research

by Robin Meadows

November-December 2001
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Watershed research examines rangeland management effects on water quality

by Randy A. Dahlgren, Kenneth W. Tate, David J. Lewis, Edward R. Atwill, John M. Harper, Barbara H. Allen-Diaz

November-December 2001
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Managing manure and conserving predators helps control flies in caged-layer poultry systems

by Bradley A. Mullens, Nancy C. Hinkle, Coralie E. Szijj, Douglas R. Kuney

September-October 2001
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Genetically engineered tomato grows in salty water

Editors

September-October 2001
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One-pass tillage equipment outstrips conventional tillage method

by Shrinivasa K. Upadhyaya, Kleber P. Lancas, Abilio G. Santos-Filho, Narendra S. Raghuwanshi

September-October 2001
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Survey identifies sediment sources in North Coast rangelands

by David J. Lewis, Kenneth W. Tate, John M. Harper, Julie Price

July-August 2001
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Sudangrass uses water at rates similar to alfalfa, depending on location

by Mark E. Grismer

July-August 2001
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Letters

From our readers

July-August 2001
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Science briefs

Editors

July-August 2001
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Township limits on 1,3-D will impact adjustment to methyl bromide phase-out

by Janet Carpenter, Lori Lynch, Tom Trout

May-June 2001
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Letters

From our readers

May-June 2001
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Reducing fertilizer in sugarbeets can protect water quality

by Stephen R. Kalfka, Don Kirby, Gary R. Peterson

May-June 2001
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Science briefs

Editors

May-June 2001
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Efforts underway to prevent foot-and-mouth disease

by Lynn Narlesky

May-June 2001
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Live oak saplings survive prescribed fire and sprout

by William D. Tietje, Justin K. Vreeland, William H. Weitkamp

March-April 2001
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Potential economic impacts of irrigation-water reductions estimated for Sacramento Valley

by Hyunok Lee, Daniel Sumner, Richard Howtt

March-April 2001
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Center proposes solution for ag biotech licensing disputes

by Janet Byron

March-April 2001
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Letters

From our readers

January-February 2001
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First-grade gardeners more likely to taste vegetables

by Jennifer L. Morris, Ann Neustadter, Sheri Zidenberg-Cherr

January-February 2001
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New pests and diseases: Sudden oak death syndrome fells 3 oak species

by Matteo Garbelotto, Pavel Svihra, David M. Rizzo

January-February 2001
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Almond and stone fruit growers reduce OP, increase pyrethroid use in dormant sprays

by Lynn Epstein, Susan Bassein, Frank G. Zalom

November-December 2000
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Integrated strategies offer site-specific control of yellow starthistle

by Joseph M. DiTomaso, Steven F. Enloe, Guy B. Kyser, Steve B. Orloff

November-December 2000
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Solarization and biofumigation help disinfest soil

by James J. Stapleton, Clyde L. Elmore, James E. DeVay

November-December 2000
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Algal-bacterial treatment facility removes selenium from drainage water

by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald

November-December 2000
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Tuolumne County shops capture local dollars

by Nancy Feldman, Andrew Murray, Joan Wright, George Goldman

November-December 2000
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We are what we eat: Ensuring safe and healthy food in the 21st century

by Carl Keen, Bennie Osburn

September-October 2000
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School-based gardens can teach kids healthier eating habits

by Jennifer Morris, Marilyn Briggs, Sheri Zidenberg-Cherr

September-October 2000
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth

by Jerry R. Gillespie

September-October 2000
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Global surveillance needed to prevent foodborne disease

by Craig W. Hedberg

September-October 2000
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Structural adjustment, resources, global economy to challenge California agriculture

by Warren E. Johnston, Harold O. Carter

July-August 2000
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Perspective: Is this California agriculture's last century?

by Steven C. Blank

July-August 2000
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Growth predicted in biologically integrated and organic farming

by Sean L. Swezey, Janet C. Broome

July-August 2000
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New technologies are changing the face of agriculture

by James M. Lyons, George Bruening

July-August 2000
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Genetic engineering to improve quality, productivity and value of crops

by Abhaya M. Dandekar, Neal Gutterson

July-August 2000
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Precision agriculture can increase profits and limit environmental impacts

by Richard E. Plant, G. Stuart Pettygrove, William R. Reinert

July-August 2000
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Commercialization of university research brings benefits, raises issues and concerns

by William B. Lacy

July-August 2000
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Q&A: Developing nations key to solving global food, resource problems

by Alex McCalla

July-August 2000
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Modeling vineyard expansion, potential habitat fragmentation

by Emily Heaton, Adina M. Merenlender

May-June 2000
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How the GIS was used to map and quantify policy impacts

by Colin Brooks, Adina M. Merenlender

May-June 2000
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UC research can foster science-based land-use planning

by Rick Standiford

May-June 2000
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Publicly funded weather database benefits users statewide

by Doug Parker, Daniel R. Cohen-Vogel, Daniel E. Osgood, David Zilberman

May-June 2000
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Wine growers face new complexities

by Jill Goetz

May-June 2000
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Harvest mechanization helps agriculture remain competitive

by James F. Thompson, Steven C. Blank

May-June 2000
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Mapping vineyard expansion provides information on agriculture and the environment

by Adina M. Merenlender

May-June 2000
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Is California's future hydraulically sustainable?

by Richard E. Howitt

March-April 2000
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Restoring aquatic ecosystems is a matter of values

by Peter B. Moyle

March-April 2000
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Biodiversity is critical to future health of California's ecology and economy

by Barbara Allen-Diaz

March-April 2000
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California forest policy must bend toward the new social order

by Jeff Romm

March-April 2000
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Critical choices ahead for natural resources

by Henry Vaux

March-April 2000
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Soil salinity poses challenges for sustainable agriculture and wildlife

by John Letey

March-April 2000
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Trace elements slowly accumulating, depleting in soils

by Andrew C. Chang, Albert L. Page

March-April 2000
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The price of water: Market-based strategies are needed to cope with scarcity

by David Sunding

March-April 2000
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Q&A: Global warming: No easy answers

by F. Sherwood Rowland

March-April 2000
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Past, present and future: Immigration, high fertility fuel state's population growth

by William A.V. Clark

January-February 2000
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For California farmworkers, future holds little prospect for change

by Philip L. Martin, J. Edward Taylor

January-February 2000
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The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity

by J. Edward Taylor, Philip L. Martin

January-February 2000
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Population change to challenge Californians

by W. R. Gomes

January-February 2000
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How will the Central Valley economy grow?

by Ted K. Bradshaw

January-February 2000
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‘Third’ institution needed to bridge family-school gap for youth

by Stephen T. Russell

January-February 2000
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Q&A: Hard choices ahead for growing world

by Joel E. Cohen

January-February 2000
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Small farms re-emerge in national agenda

by Desmond A. Jolly

November-December 1999
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Agritourism benefits agriculture in San Diego County

by Ramiro E. Lobo, George E. Goldman, Desmond A. Jolly, B. Diane Wallace, Wayne L. Schrader, Scott A. Parker

November-December 1999
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Black Mission fig production improved by heavier irrigation

by David A. Goldhamer, Mario Salinas

November-December 1999
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Science Briefs: UC scientists study Pierce's disease, vineyard expansion

Editors

November-December 1999
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Timing, frequency of sampling affect accuracy of water-quality monitoring

by Kenneth W. Tate, Randy A. Dahlgren, Michael J. Singer, Barbara Allen-Diaz, Edward R. Atwill

November-December 1999
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Stories of success and struggle: California's small farms

by Jeannette Warnert, Susan McCue

November-December 1999
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Sheep thrive on weedy alfalfa

by Juan N. Guerrero, Martin I. López, Carl E. Bell, Brent Boutwell

September-October 1999
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Organic matter recycling varies with crops grown

by Jeffrey Mitchell, Tim Hartz, Stu Pettygrove, Daniel Munk, Donald May, Frank Menezes, John Diener, Tim O'Neill

July-August 1999
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Science Briefs

Editors

July-August 1999
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CALFED publishes preferred options for Bay-Delta

Editors

July-August 1999
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Ecosystem health subject of landmark gathering

Editors

July-August 1999
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For the birds: Farmers accommodate wildlife

Editors

May-June 1999
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Past forest management promoted root disease in Yosemite Valley

by Garey W. Slaughter, David M. Rizzo

May-June 1999
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Agriculture and the ecosystem: Partners for life

by W.R. Gomes

May-June 1999
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Clipping chamise reduces brush fire hazard

by Theodore E. Adams, Peter B. Sands

May-June 1999
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“New” method simplifies decision of when to replace orchards

by Oscar R. Burt, Steven C. Blank

May-June 1999
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Ranchers plan to protect water quality

by John Stumbos

May-June 1999
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New direction for Sierra Nevada forests

by Robin Meadows

May-June 1999
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Fighting fire with fire science

by Jill Goetz

May-June 1999
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New growth regulator herbicide provides excellent control of yellow starthistle

by Joseph M. DiTomaso, Guy B. Kyser, Steve B. Orloff, Stephen F. Enloe, Glenn A. Nader

March-April 1999
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Saline water can be reused to irrigate sugarbeets, but sugar may be low

by Stephen Kaffka, Dong Daxue, Gary Peterson

January-February 1999
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Science briefs

Editors

November-December 1998
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Public germplasm development at a crossroads: Biotechnology and intellectual property

by Brian D. Wright

November-December 1998
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Subsurface drainage systems have little impact on water tables, salinity of clay soils

by Mark E. Grismer, Khaled M. Bali

September-October 1998
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Readers respond to “Farming at the edge”

Editors

September-October 1998
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Wind barriers offer short-term solution to fugitive dust

by David A. Grantz, David L. Vaughn, Robert J. Farber, Bong Kim, Tony VanCuren, Rich Campbell

July-August 1998
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Potpourri: New strategies, funding, partnerships

by W.R. Gomes

July-August 1998
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Scientists score dustbusting efforts in Antelope Valley

Editors

July-August 1998
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DustBusters reduce pollution, wind erosion: Though difficult to achieve, revegetation is best way to stabilize soil

by David A. Grantz, David L. Vaughn, Robert J. Farber, Bong Kim, Tony VanCuren, Rich Campbell, David Bainbridge, Tom Zink

July-August 1998
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Conflicts arise on the urban fringe

by Mary E. Handel

May-June 1998
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Views in the Suisun Valley: Rural dwellers divided on how to head off urbanization

by Mary Handel, Al Sokolow

May-June 1998
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North Bay leads Central Valley in protecting farmland

by Alvin D. Sokolow

May-June 1998
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Steering a course to farmland protection

by Alvin Sokolow

May-June 1998
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Permissive growth policies may encourage speculative investment in farmland

by Michal C. Moore

May-June 1998
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Land trusts conserve California farmland

by Erik Vink

May-June 1998
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Legumes show success on Central Coast rangeland

by William H. Weitkamp, Walter L. Graves

May-June 1998
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Perspective: Statewide farmland protection is fragmented, limited

by Steve Sanders

May-June 1998
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Urban growth squeezes agriculture

by Albert G. Medvitz

May-June 1998
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Times and programs change, but Division carries on tradition of public service

by W.R. Gomes

January-February 1998
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Earlier irrigation cutoff for sugarbeets conserves water

by Stephen R. Kaffka, Gary R. Peterson, Don Kirby

January-February 1998
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Parasitoid wasp controls blue gum psyllid

by Donald L. Dahlsten, David L. Rowney, William A. Copper, Richard L. Tassan, William E. Chaney, Karen L. Robb, Steven Tjosvold, Mary Bianchi, Priscilla Lane

January-February 1998
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Biological control of the blue gum psyllid proves economically beneficial

by Donald L. Dahlsten, Evan P. Hansen, Robert L. Zuparko, Richard B. Norgaard

January-February 1998
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Bats can pack a punch in pest control

Editors

January-February 1998
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Mowing and subclover plantings suppress yellow starthistle

by Craig D. Thomsen, Marc P. Vayssiøres, William A. Williams

November-December 1997
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California Food and Fiber Futures: creating a vision for the 21st century

by Barbara Schneeman, Ross MacDonald

November-December 1997
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Scientists pit natural enemies against giant whitefly

by Kathy Barton

November-December 1997
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Oak woodlands harbor greatest biodiversity

Editors

November-December 1997
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Vertebrates diverse and abundant in well-structured oak woodland

by William D. Tietje, Justin K. Vreeland

November-December 1997
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Computer model improves real-time management of water quality

by Nigel W.T. Quinn, Leslie F. Grober, Jo-Anne Kipps, Carl W. Chen, Earle Cummings

September-October 1997
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Grass-roots effort sets priorities; Division creates new budget process to meet them

by W. R. Gomes

September-October 1997
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Crust-breaking device improves water infiltration into furrows

by Shrini K. Upadhyaya, J. Jafari Far, Sayedahmad Shafii, H. Abdel Fattah

September-October 1997
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Weed control improves survival of transplanted blue oak

by Theodore E. Adams, Peter B. Sands, William B. McHenry

September-October 1997
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New PM-10 rules: Uncertain impact for agriculture

by Robin Meadows

September-October 1997
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Polluted runoff impairs coastal water quality

Editors

July-August 1997
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Sea Grant Extension crucial link to coastal resources

by John Stumbos

July-August 1997
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Sea Grant key to resolving state's coastal dilemmas

by W.R. Gomes

July-August 1997
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Sustaining ocean fisheries poses challenge for resource managers

by Christopher M. Dewees

July-August 1997
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Salmon restoration depends on improved habitat

by Jim Waldvogel

July-August 1997
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Aquaculture boosts urchin roe production

by Susan McBride

July-August 1997
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Marine Protected Areas should be managed with greater integration

by Deborah A. McArdle

July-August 1997
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Sea Grant seeks new drugs from the sea

by William Fenical

July-August 1997
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Aquatic and land-based agriculture share vital water resources

by Paul G. Olin

July-August 1997
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Forage demand rises as supplies wane: Growers face critical juncture in desert forage production

by Dan Putnam, Robert Kallenbach

May-June 1997
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Appropriate market is key to success of dairying in Imperial Valley

by L.J. (Bees) Butler, Javier Ekboir

May-June 1997
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Breeding resistant alfalfa holds promise for silverleaf whitefly management

by Larry R. Teuber, Michael E. Rupert, Larry K. Gibbs, Ken L. Taggard

May-June 1997
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Continuous ponding and shallow aquifer pumping leaches salts in clay soils

by Mark E. Grismer, Khaled M. Bali

May-June 1997
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Challenge, promise for nation's “winter salad bowl”

by Kathy Barton

May-June 1997
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A river runs through desert agriculture

by Tim Stephens

May-June 1997
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Sheep grazing effectively controls weeds in seedling alfalfa

by Carl E. Bell, Juan N. Guerrero

March-April 1997
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Intensive land preparation emits respirable dust

by Heike Clausnitzer, Michael J. Singer

March-April 1997
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Ranchers manage land to enhance watershed

Editors

March-April 1997
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Research and reason can minimize foodborne and waterborne illnesses

by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Cover crops can increase lettuce drop

by Steven T. Koike, Richard F. Smith, Louise E. Jackson, Lisa J. Wyland, William E. Chaney, John I. Inman

January-February 1997
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Oaks grown from nursery stock have better survival rate

by Theodore E. Adams, Peter B. Sands, Marion E. Stanley

January-February 1997
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Waters recede, damage estimates soar

Editors

January-February 1997
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Post-fire herbicide sprays enhance native plant diversity

by Joseph M. DiTomaso, Evelyn A. Healy, Daniel B. Marcum, Guy B. Kyser, Michelle S. Rasmussen

January-February 1997
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Division changes with the needs of Californians

by W.R. Gomes

November-December 1996
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50 Years: California Agriculture

Editors

November-December 1996
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California Agriculture time line

Editors

November-December 1996
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Q & A: Harry Agamalian, Monterey County farm advisor

by Jeannette Warnert

November-December 1996
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Q & A: Mary Ann Williams, Nutritionist

by Ken Hall

November-December 1996
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Q & A: Jim Meyer, Former UC Davis Chancellor

by Pat Bailey

November-December 1996
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UCB Library to preserve ag literature

Editors

November-December 1996
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Vegetables, fruits and nuts account for 95% of organic sales in California

by Karen Klonsky, Laura Tourte

November-December 1996
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Wholesale nursery surveys reveal inventory, customers and business practices

by Ursula K. Schuch, Grant J. Klein

September-October 1996
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Vintage facilities need creative funding

by W.R. Gomes

September-October 1996
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Preemergence herbicides have little effect on vigor of perennial grasses

by W. Thomas Lanini, Rachael F. Long, John Anderson

September-October 1996
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Fire management may hinder biodiversity

by Robin Meadows

September-October 1996
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New rootstocks stop vineyard pest for now

by Valerie Sullivan

July-August 1996
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Tiny wasp helps protect eucalypts from eucalyptus longhorned borer

by Lawrence M. Hanks, Timothy D. Paine, Jocelyn G. Millar

May-June 1996
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Californians love, and hate, eucalyptus

Editors

May-June 1996
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Crop management goes high-tech

Editors

May-June 1996
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Image processing extracts more information from color infrared aerial photos

by R. Ford Denison, Robert O. Miller, Dennis Bryant, Akbar Abshahi, William E. Wildman

May-June 1996
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Harvesting forest biomass reduces wildfire fuel

by Gary Nakamura

March-April 1996
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UC can build on land-grant idea

by Richard C. Atkinson

March-April 1996
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Nitrogen isotope ratios identify nitrate contamination sources

by Dennis E. Rolston, Graham E. Fogg, David L. Decker, Dianne T. Louie, Mark E. Grismer

March-April 1996
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How does water price affect irrigation technology adoption?

by Gareth Green, David Sunding, David Zilberman, Doug Parker, Cliff Trotter, Steve Collup

March-April 1996
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Farm programs overhauled

Editors

March-April 1996
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Impact of firewood harvesting on hardwood rangelands varies with region

by Richard B. Standiford, Douglas McCreary, Sheila Barry, Larry Forero, Ron Knight

March-April 1996
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Silverleaf whiteflies show no increase in insecticide resistance

by Steve Castle, Tom Henneberry, Nick Toscano, Nilima Prabhaker, Steve Birdsall, Dick Weddle

January-February 1996
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California Agriculture

Editors

January-February 1996
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Conversion to organic strawberry management changes ecological processes

by Stephen R. Gliessman, Matthew R. Werner, Sean L. Swezey, Ed Caswell, Jim Cochran, Francisco Rosado-May

January-February 1996
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Letters

From our readers

January-February 1996
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Biodiversity Council aids land use planners

Editors