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Back on track? Reassessing rail transport for California's perishable produce
by Joshua Seeherman, Karen Trapenberg Frick, Juan Caicedo, Mark Hansen

October-December 2018
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Dependence on policy revenue poses risks for investments in dairy digesters
by Hyunok Lee, Daniel A. Sumner

October-December 2018
Full-text HTML | PDF
Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
Full-text HTML | PDF
Possible impacts of rising CO2 on crop water use efficiency and food security
by Alexander J. Scavo, Morgana Sidhom, Felipe J. Rangel, Alexandre Miaule, Christine Emuka, Nusra Poomchongko, Suwayda Ali, Wouter-Jan Rappel, Julian I. Schroeder

July-September 2018
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Building climate change resilience in California through UC Cooperative Extension
by Theodore Grantham, Leslie Roche, Tapan Pathak, Faith Kearns, Susie Kocher

October-December 2017
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Long-term agricultural experiments inform the development of climate-smart agricultural practices
by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
Full-text HTML | PDF
N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
Full-text HTML | PDF
The wood in the forest: Why California needs to reexamine the role of biomass in climate policy
by Peter Tittmann

July-September 2015
Full-text HTML | PDF
Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions
by Bruce Springsteen, Thomas Christofk, Robert A. York, Tad Mason, Stephen Baker, Emily Lincoln, Bruce Hartsough, Takuyuki Yoshioka

July-September 2015
Full-text HTML | PDF
Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
Full-text HTML | PDF
Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
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Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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2009 Index
Editors

January-March 2010
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Biofuels: Growing toward sustainability
by Bryan M. Jenkins, Chris Somerville, James J. Stapleton

October-December 2009
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Cellulosic biomass could help meet California's transportation fuel needs
by Charles E. Wyman, Bin Yang

October-December 2009
Full-text HTML | PDF
Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
Full-text HTML | PDF
Can feedstock production for biofuels be sustainable in California?
by Stephen R. Kaffka

October-December 2009
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Climate change affects us all
by Barbara Allen-Diaz

April-June 2009
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Science briefs
Editors

April-June 2009
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“Low-carbon diet” research looks at total energy usage of foods
by Janet Byron

April-June 2009
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UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
Full-text HTML | PDF
How will changes in global climate influence California?
by Bryan C. Weare

April-June 2009
Full-text HTML | PDF
As carbon dioxide rises, food quality will decline without careful nitrogen management
by Arnold J. Bloom

April-June 2009
Full-text HTML | PDF
Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
Full-text HTML | PDF
Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
Full-text HTML | PDF
Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
Full-text HTML | PDF
From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
Full-text HTML | PDF
Research seeks to adapt conservation tillage for California fields
by Robin Meadows

July-September 2006
Full-text HTML | PDF
Long-term grazing study in spring-fed wetlands reveals management tradeoffs
by Barbara Allen-Diaz, Randall D. Jackson, James W. Bartolome, Kenneth W. Tate, Lawrence G. Oates

July-September 2004
Full-text HTML | PDF
How to manage “soil quality” key question for farmers and scientists
by Garrison Sposito

April-June 2003
Full-text HTML | PDF
Super-sensitive nitrogen dioxide detector identifies greenhouse gases
Editors

May-June 2002
Full-text HTML | PDF
World grapples with climate change
by Janet Byron

May-June 2002
Full-text HTML | PDF
Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
Full-text HTML | PDF
Q&A: Global warming: No easy answers
by F. Sherwood Rowland

March-April 2000
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Biodiversity indicators in California: Taking nature's temperature
by Michael E. Soulé

November-December 1995
Full-text HTML | PDF
Global warming and the Sacramento-San Joaquin Delta
by Samuel H. Logan

May-June 1990
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There are 37 results that meet your search criteria.

Back on track? Reassessing rail transport for California's perishable produce
by Joshua Seeherman, Karen Trapenberg Frick, Juan Caicedo, Mark Hansen

October-December 2018
Full-text HTML | PDF
Dependence on policy revenue poses risks for investments in dairy digesters
by Hyunok Lee, Daniel A. Sumner

October-December 2018
Full-text HTML | PDF
Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
Full-text HTML | PDF
Possible impacts of rising CO2 on crop water use efficiency and food security
by Alexander J. Scavo, Morgana Sidhom, Felipe J. Rangel, Alexandre Miaule, Christine Emuka, Nusra Poomchongko, Suwayda Ali, Wouter-Jan Rappel, Julian I. Schroeder

July-September 2018
Full-text HTML | PDF
Building climate change resilience in California through UC Cooperative Extension
by Theodore Grantham, Leslie Roche, Tapan Pathak, Faith Kearns, Susie Kocher

October-December 2017
Full-text HTML | PDF
Long-term agricultural experiments inform the development of climate-smart agricultural practices
by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
Full-text HTML | PDF
N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
Full-text HTML | PDF
Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
Full-text HTML | PDF
The wood in the forest: Why California needs to reexamine the role of biomass in climate policy
by Peter Tittmann

July-September 2015
Full-text HTML | PDF
Forest biomass diversion in the Sierra Nevada: Energy, economics and emissions
by Bruce Springsteen, Thomas Christofk, Robert A. York, Tad Mason, Stephen Baker, Emily Lincoln, Bruce Hartsough, Takuyuki Yoshioka

July-September 2015
Full-text HTML | PDF
Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
Full-text HTML | PDF
Clean Development Mechanism agricultural methodologies could help California to achieve AB 32 goals
by Ariel Dinar, Donald F. Larson, J. Aapris Frisbie

October-December 2012
Full-text HTML | PDF
Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
Full-text HTML | PDF
2009 Index
Editors

January-March 2010
Full-text HTML | PDF
Biofuels: Growing toward sustainability
by Bryan M. Jenkins, Chris Somerville, James J. Stapleton

October-December 2009
Full-text HTML | PDF
Cellulosic biomass could help meet California's transportation fuel needs
by Charles E. Wyman, Bin Yang

October-December 2009
Full-text HTML | PDF
Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
Full-text HTML | PDF
Can feedstock production for biofuels be sustainable in California?
by Stephen R. Kaffka

October-December 2009
Full-text HTML | PDF
Climate change affects us all
by Barbara Allen-Diaz

April-June 2009
Full-text HTML | PDF
Science briefs
Editors

April-June 2009
Full-text HTML | PDF
“Low-carbon diet” research looks at total energy usage of foods
by Janet Byron

April-June 2009
Full-text HTML | PDF
UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
Full-text HTML | PDF
How will changes in global climate influence California?
by Bryan C. Weare

April-June 2009
Full-text HTML | PDF
As carbon dioxide rises, food quality will decline without careful nitrogen management
by Arnold J. Bloom

April-June 2009
Full-text HTML | PDF
Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
Full-text HTML | PDF
Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
Full-text HTML | PDF
Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
Full-text HTML | PDF
From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
Full-text HTML | PDF
Research seeks to adapt conservation tillage for California fields
by Robin Meadows

July-September 2006
Full-text HTML | PDF
Long-term grazing study in spring-fed wetlands reveals management tradeoffs
by Barbara Allen-Diaz, Randall D. Jackson, James W. Bartolome, Kenneth W. Tate, Lawrence G. Oates

July-September 2004
Full-text HTML | PDF
How to manage “soil quality” key question for farmers and scientists
by Garrison Sposito

April-June 2003
Full-text HTML | PDF
Super-sensitive nitrogen dioxide detector identifies greenhouse gases
Editors

May-June 2002
Full-text HTML | PDF
World grapples with climate change
by Janet Byron

May-June 2002
Full-text HTML | PDF
Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
Full-text HTML | PDF
Q&A: Global warming: No easy answers
by F. Sherwood Rowland

March-April 2000
Full-text HTML | PDF
Biodiversity indicators in California: Taking nature's temperature
by Michael E. Soulé

November-December 1995
Full-text HTML | PDF
Global warming and the Sacramento-San Joaquin Delta
by Samuel H. Logan

May-June 1990
Full-text HTML | PDF

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