Menu California Agriculture
California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

Advanced search

Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon
by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

April - September 2022
Full-text HTML | PDF
Improvements to the soil nitrate quick test for California small grains
by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
Full-text HTML | PDF
Microbiome interactions and their ecological implications at the Salton Sea
by Hannah Freund*, Mia R. Maltz*, Mark P. Swenson, Talyssa M. Topacio, Vanessa A. Montellano, William Porter, Emma L. Aronson

January-March 2022
Full-text HTML | PDF
Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
Full-text HTML | PDF
Cover crops prove effective at increasing soil nitrogen for organic potato production
by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
Full-text HTML | PDF
Research highlights
by Lucien Crowder

October-December 2018
Full-text HTML | PDF
Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
Full-text HTML | PDF
Soil testing for P and K has value in nutrient management for annual crops
by Daniel Geisseler, Gene Miyao

July-September 2016
Full-text HTML | PDF
Accounting for potassium and magnesium in irrigation water quality assessment
by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
Full-text HTML | PDF
Recycled water causes no salinity or toxicity issues in Napa vineyards
by Edward Weber, Stephen R. Grattan, Blaine R. Hanson, Gaetano A. Vivaldi, Roland D. Meyer, Terry L. Prichard, Larry J. Schwankl

July-September 2014
Full-text HTML | PDF
Chloride levels increase after 13 years of recycled water use in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
Full-text HTML | PDF
Water workgroup recommends new salinity guidelines for regulatory agencies
by Hazel White, Janet White

October-December 2011
Full-text HTML | PDF
Biofactors in food linked to health benefits
by Robin Meadows

July-September 2011
Full-text HTML | PDF
Dietary omega-3 fatty acids aid in the modulation of inflammation and metabolic health
by Angela M. Zivkovic, Natalie Telis, J. Bruce German, Bruce D. Hammock

July-September 2011
Full-text HTML | PDF
Proper nutrition can prevent negative health outcomes in young female athletes
by Michelle T. Barrack, Marta D. Van Loan

July-September 2011
Full-text HTML | PDF
Research is needed to assess the unique nutrition and wellness needs of aging Californians
by Mary L. Blackburn, Barbara Gillogy, Peggy Hauselt

October-December 2010
Full-text HTML | PDF
Distinctive symptoms differentiate four common types of berry shrivel disorder in grape
by Mark N. Krasnow, Mark A. Matthews, Rhonda J. Smith, Jason Benz, Ed Weber, Ken A. Shackel

July-September 2010
Full-text HTML | PDF
Research connects soil hydrology and stream water chemistry in California oak woodlands
by Anthony T. O'Geen, Randy A. Dahlgren, Alexandre Swarowsky, Kenneth W. Tate, David J. Lewis, Michael J. Singer

April-June 2010
Full-text HTML | PDF
Losses due to lenticel rot are an increasing concern for Kern County potato growers
by James J. Farrar, J. Joseph Nunez, R. Michael Davis

July-September 2009
Full-text HTML | PDF
Phosphonate controls sudden oak death pathogen for up to 2 years
by Matteo Garbelotto, Douglas J. Schmidt

January-March 2009
Full-text HTML | PDF
Vineyard floor management affects soil, plant nutrition, and grape yield and quality
by Richard Smith, Larry Bettiga, Michael Cahn, Kendra Baumgartner, Louise E. Jackson, Tiffany Bensen

October-December 2008
Full-text HTML | PDF
Vineyard nutrient needs vary with rootstocks and soils
by Jean-Jacques Lambert, Michael M. Anderson, James A. Wolpert

October-December 2008
Full-text HTML | PDF
Preventing obesity: What we eat?
by Lorrene D. Ritchie, Gail Woodward-Lopez, Dana Gerstein, Dorothy Smith, Margaret Johns, Patricia B. Crawford

July-September 2007
Full-text HTML | PDF
Mineral balances, including in drinking water, estimated for Merced County dairy herds
by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
Full-text HTML | PDF
Is lead toxicity still a risk to U.S. children?
by Karrie Heneman, Sheri Zidenberg-Cherr

October-December 2006
Full-text HTML | PDF
Dietary quality is not linked across three generations of black women
by Joanne P. Ikeda, Constance L. Lexion, Barbara J. Turner, Margaret C. Johns, Yvonne Nicholson, Mary L. Blackburn, Rita A. Mitchell

July-September 2006
Full-text HTML | PDF
Soil sterilization and organic carbon, but not microbial inoculants, change microbial communities in replanted peach orchards
by Rebecca E. Drenovsky, Roger A. Duncan, Kate M. Scow

July-September 2005
Full-text HTML | PDF
Blueberry research launches exciting new California specialty crop
by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
Full-text HTML | PDF
Food Quality Protection Act launches search for pest management alternatives
by Robert A. Van Steenwyk

January-March 2005
Full-text HTML | PDF
Nutritionists educate Vietnamese immigrants about breastfeeding
by Robin Meadows

October-December 2004
Full-text HTML | PDF
Diet, shopping and food-safety skills of food stamp clients improve with nutrition education
by Amy Block Joy

October-December 2004
Full-text HTML | PDF
Eatfit guides adolescents to improve health and fitness
by Jeannette Warnert, Janet Byron

January-March 2004
Full-text HTML | PDF
Drip irrigation evaluated in Santa Maria Valley strawberries
by Blaine Hanson, Warren Bendixen

January-March 2004
Full-text HTML | PDF
Skeptical about soil quality
Editors

July-September 2003
Full-text HTML | PDF
Blue oak enhance soil quality in California oak woodlands
by Randy A Dahlgren, William R Horwath, Kenneth W Tate, Trina J Camping

April-June 2003
Full-text HTML | PDF
Rice is more sensitive to salinity than previously thought
by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
Full-text HTML | PDF
Callipyge meat a tough sell
by Roberto D. Sainz

November-December 2001
Full-text HTML | PDF
Watershed research examines rangeland management effects on water quality
by Randy A. Dahlgren, Kenneth W. Tate, David J. Lewis, Edward R. Atwill, John M. Harper, Barbara H. Allen-Diaz

November-December 2001
Full-text HTML | PDF
Genetically engineered tomato grows in salty water
Editors

September-October 2001
Full-text HTML | PDF
Nutrition lessons improve Hispanic teenage girls' knowledge
by Michelle R. Neyman, Gladys Block, Jennifer L. Morris, Sheri Zidenberg-Cherr

November-December 2000
Full-text HTML | PDF
What are the best strategies for achieving optimal nutrition?
by Carl L. Keen, Sheri Zidenberg-Cherr

September-October 2000
Full-text HTML | PDF
Nutrition may influence toxicant susceptibility of children and elderly
by Sheri Zidenberg-Cherr, Michelle R. Neyman, Krista Fechner, Jeanette Sutherlin, Margaret Johns, Cathi Lamp, Constance Garrett, Carl L. Keen

September-October 2000
Full-text HTML | PDF
Providing reliable supply of safe drinking water poses challenges
by Jeannie L. Darby, George Tchobanoglous

September-October 2000
Full-text HTML | PDF
Genetic engineering to improve quality, productivity and value of crops
by Abhaya M. Dandekar, Neal Gutterson

July-August 2000
Full-text HTML | PDF
Lead leaching in ceramics difficult to predict
by Nancy Feldman, Cathi Lamp, Arthur Craigmill

September-October 1999
Full-text HTML | PDF
Kiwifruit size influences softening rate during storage
by Carlos H. Crisosto, David Garner, Katia Saez

July-August 1999
Full-text HTML | PDF
Preliminary studies show yield and quality potential of organic cotton
by Sean L. Swezey, Polly Goldman, Ralph Jergens, Ron Vargas

July-August 1999
Full-text HTML | PDF
Food preparation practices influence nutrition
by Estella West, Cathi Lamp, Amy Block Joy, Suzanne Murphy, Mark Hudes, Sybille Bunch, Joan Wright

January-February 1999
Full-text HTML | PDF
Feasibility of producing pear wine: Pears produce premium sparkling wine
by Glenn T. McGourty, Christian E. Butzke

November-December 1998
Full-text HTML | PDF
Innovative strategies reduce selenium in Grasslands drainage
by Nigel W.T. Quinn, Joseph C. McGahan, Michael L. Delamore

September-October 1998
Full-text HTML | PDF
Calcium chloride reduces rain cracking in sweet cherries
by Michael Rupert, Stephen Southwick, Kitren Weis, John Vikupitz, James Flore, Hong Zhou

September-October 1997
Full-text HTML | PDF
Packing-line modifications reduce pitting and bruising of sweet cherries
by Joseph A. Grant, James F. Thompson

March-April 1997
Full-text HTML | PDF
Ice creams and frozen yogurts vary widely in key nutrients
by Christine M. Bruhn, John C. Bruhn

March-April 1997
Full-text HTML | PDF
Radio is effective in teaching nutrition to Latino families
by Joan Wright, Eunice Romero-Gwynn, Anne Cotter, Carol Powell, Constance Garrett, Myriam Grajales-Hall, Saundra Parnell, Gwendolyn Stanford, Barbara Turner, Norma Wightman, Eunice Williamson

November-December 1996
Full-text HTML | PDF
Q & A: Mary Ann Williams, Nutritionist
by Ken Hall

November-December 1996
Full-text HTML | PDF
Enzone does little to improve health of phylloxera-infested vineyards
by Ed Weber, John De Benedictis, Rhonda Smith, Jeffrey Granett

July-August 1996
Full-text HTML | PDF
Almond trees grown on peach rootstock initially more productive
by W.C. Micke, M.W. Freeman, R.H. Beede, D.E. Kester, J.T. Yeager, K.G. Pelletreau, J.H. Connell

July-August 1996
Full-text HTML | PDF
Leaf removal improves fungicide control of powdery mildew in SJV grapes
by James J. Stapleton, George M. Leavitt, Paul S. Verdegaal

September-October 1995
Full-text HTML | PDF
Excess nitrogen raises nectarine susceptibility to disease and insects
by Kent M. Daane, R. Scott Johnson, Themis J. Michailides, Carlos H. Crisosto, Jeff W. Dlott, Hugo T. Ramirez, Glenn Y. Yokota, Dave P. Morgan

July-August 1995
Full-text HTML | PDF
Research update: Lead poisoning continues to pose threat
Editors

December 1994
Full-text HTML | PDF
Disease, insect pressures make organic production risky in Sonoma County
by Paul Vossen, Desrnond Jolly, Roland Meyer, Lucia Varela, Sue Blodgett

November-December 1994
Full-text HTML | PDF
In Santa Cruz County, Granny Smith conversions to organic show early success
by Sean L. Swezey, Jim Rider, Matthew R. Werner, Marc Buchanan, Jan Allison, Stephen R. Gliessman

November-December 1994
Full-text HTML | PDF
Transition from conventional to low-input agriculture changes soil fertility and biology
by Kate M. Scow, Oscar Somasco, Nirmala Gunapala, Sean Lau, Robert Venette, Howard Ferris, Robert Miller, Carol Shennan

September-October 1994
Full-text HTML | PDF
PM-10 - the unknown compound
by Robert G. Flocchini

July-August 1994
Full-text HTML | PDF
Native Americans in California surveyed on diets, nutrition needs
by Joanne Ikeda, Sharon Dugan, Nancy Feldman, Rita Mitchell

May-June 1993
Full-text HTML | PDF
In laboratory and field tests, water conditioners fail to improve infiltration or prevent clogging
by Jan W. Hopmans, Lawrence J. Schwankl, Stephen R. Grattan, Josh Gravenmier

November-December 1992
Full-text HTML | PDF
Dietary change among Latinos of Mexican descent in California
by Eunice Romero-Gwynn, Douglas Gwynn, R Barbara Turner, Gwendolyn Stanford, Estella West, Eunice Williamson, Louis Grivetti, Roger McDonald

July-August 1992
Full-text HTML | PDF
Initial research indicates dairy goats used to clear poison oak do not transfer toxicant to milk
by Brou Kouakou, David Rampersad, Eloy Rodriguez, Dan L. Brown

May-June 1992
Full-text HTML | PDF
Fall almond pruning has practical advantages, no adverse effects
by Wilbur O. Reil, Warren C. Micke, James Yeager, Charles Langston

May-June 1991
Full-text HTML | PDF
Low-input technology proves viable for limited-resource farmers in Salinas Valley
by Miguel A. Altieri, Javier A. Trujillo, Marta A. Astier, Paul L. Gersper, Wilhelmus A. Bakx

March-April 1991
Full-text HTML | PDF
If registered, fungicide could reduce cavity spot of carrots
by R. Michael Davis, Joe J. Nuñez, John P. Guerard, Elisabetta Vivoda

March-April 1991
Full-text HTML | PDF
Irrigation uniformity and cotton yields in the San Joaquin Valley
by Dennis Wichelns, J. D. Oster

January-February 1991
Full-text HTML | PDF
Liquid polymers keep drip irrigation lines from clogging
by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman

January-February 1991
Full-text HTML | PDF
Leaching fraction, soil salinity, and drainage efficiency
by M. E. Grismer

November-December 1990
Full-text HTML | PDF
Subclover-seeded, fertilized pasture for early weaned lambs
by Milton B. Jones, Montague W. Demment, Martin R. Dally, Charles E. Vaughn

September-October 1990
Full-text HTML | PDF
Water quality and subsurface soil variabilities affect infiItration
by Jan W. Hopmans, Jim MacIntyre, Randal J. Southard

May-June 1990
Full-text HTML | PDF
Selective oak removal does not harm water quality
by Michael J. Singer, Xiaohong Huang, Charlette Epifanio

March-April 1990
Full-text HTML | PDF
Clogging of buried drip irrigation systems
by Larry J. Schwankl, Terry L. Prichard

January-February 1990
Full-text HTML | PDF
Calcium amendments for water penetration in flooding systems
by William E. Wildman, William H. Krueger, Richard E. Pelton

May-June 1989
Full-text HTML | PDF
Soluble calcium compounds may aid low-volume water application
by William E. Wildman, William L. Peacock, Ann M. Wildman, Grant G. Goble, John E. Pehrson, Neil V. O'Connell

November-December 1988
Full-text HTML | PDF
Nitrogen uptake in midwinter lettuce
by Keith S. Mayberry, Roy S. Rauschkolb

March 1975
Full-text HTML | PDF
Instant assessment techniques for crop performance
by Norman Terry

December 1974
Full-text HTML | PDF
Nutrient removal by Valencia orange fruit from citrus orchards in California
by C. K. Labanauskas, M. F. Handy

December 1972
Full-text HTML | PDF
Evaluation of soil amendments in Imperial Valley
by F. E. Robinson, D. W. Cudney, J. P. Jones

December 1968
Full-text HTML | PDF
Influence of irrigation and soil oxygen on the nutrient content of citrus seedlings
by C. K. Labanauskas, J. Letey, L. J. Klotz, L. H. Stolzy

December 1966
Full-text HTML | PDF
Excess Phosphorus and Iron Chlorosis
by P. C. De Kock, A. Wallace

December 1965
Full-text HTML | PDF
Depletion and accumulation of trace elements in irrigated soils
by P. F. Pratt, F. L. Bair

June 1964
Full-text HTML | PDF
Liming reduces aluminum and manganese toxicity in acid soils
by J. Vlamis, D. E. Williams

September 1962
Full-text HTML | PDF
Addition of minerals to a beef cattle ration
by W. N. Garrett, G. P. Lofgreen, J. H. Meyer

July 1960
Full-text HTML | PDF
Lime-induced chlorosis studied: Physiology of disorder investigated to learn role of malonic acid and possibility of a block in organic acid metabolism
by William A. Rhoads, Arthur Wallace, Evan M. Romney

March 1959
Full-text HTML | PDF
Weeds controlled with cyanamid: New method for treating winter leafy vegetable crops with calcium cyanamid controlled weeds at moderate cost in tests
by Garland E. May, William A. Harvey

October 1958
Full-text HTML | PDF
Defoliation for early pruning Bartlett: Pears defoliated without tree injury by application of caustic dust in tests on most efficient use as defoliant
by W. H. Griggs

September 1958
Full-text HTML | PDF
Sodium-calcium in young citrus: Ratio of sodium to calcium in the nutrient solution of sand cultures shown to affect mineral absorption and plant growth
by A. R. C. Haas, Joseph N. Brusca

March 1956
Full-text HTML | PDF
Potassium and lemon fruit size: Larger sizes obtained in soil cultures when potassium was increased and calcium decreased in laboratory experiments
by A. R. C. Haas, Joseph N. Brusca

September 1955
Full-text HTML | PDF
quality in frozen lima beans: Effects of processing on table-quality of frozen Concentrated Fordhooks studied in series of tests
by Clarence Sterling, Mildred M. Boggs

November 1954
Full-text HTML | PDF
Mineral nutrition of stocks: Need for potassium can be anticipated by soil analysis to determine calcium-potassium ratio
by Garth A. Cahoon, Duane O. Crummett

September 1954
Full-text HTML | PDF
Valencia fruit sizes increased: Calcium acid phosphate found effective in outdoor cultures of pure silica sand and nutrient solution
by A. R. C. Haas, Joseph N. Brusca

August 1954
Full-text HTML | PDF
Valencia orange fruit size: Affected by the relation of calcium to magnesium as demonstrated by tests with nutrient solutions
by A. R. C. Haas, Joseph N. Brusca

July 1954
Full-text HTML | PDF

Search

All words in phrase by proximity
Exact word / phrase
Form of word - i.e. dry, dried, drying, etc.

DOI:

Author last name:

Date from:
 to 

Search:
All Abstracts only References only

View type:
View All Research articles News

Search Results per Page:

University
of
California
Division of Agriculture
and
Natural Resources
Site Information Get PDF Reader
sbnum=9680 | pagenum=52568
© 2024 Regents of the University of California Nondiscrimination Statement Accessibility
Webmaster Email: sjosterman@ucanr.edu

Search

All words in phrase by proximity
Exact word / phrase
Form of word - i.e. dry, dried, drying, etc.

DOI:

Author last name:

Date from:
 to 

Search:
All Abstracts only References only

View type:
View All Research articles News

Search Results per Page:

There are 98 results that meet your search criteria.

Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon
by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

April - September 2022
Full-text HTML | PDF
Improvements to the soil nitrate quick test for California small grains
by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
Full-text HTML | PDF
Microbiome interactions and their ecological implications at the Salton Sea
by Hannah Freund*, Mia R. Maltz*, Mark P. Swenson, Talyssa M. Topacio, Vanessa A. Montellano, William Porter, Emma L. Aronson

January-March 2022
Full-text HTML | PDF
Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
Full-text HTML | PDF
Cover crops prove effective at increasing soil nitrogen for organic potato production
by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
Full-text HTML | PDF
Research highlights
by Lucien Crowder

October-December 2018
Full-text HTML | PDF
Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
Full-text HTML | PDF
Soil testing for P and K has value in nutrient management for annual crops
by Daniel Geisseler, Gene Miyao

July-September 2016
Full-text HTML | PDF
Accounting for potassium and magnesium in irrigation water quality assessment
by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
Full-text HTML | PDF
Recycled water causes no salinity or toxicity issues in Napa vineyards
by Edward Weber, Stephen R. Grattan, Blaine R. Hanson, Gaetano A. Vivaldi, Roland D. Meyer, Terry L. Prichard, Larry J. Schwankl

July-September 2014
Full-text HTML | PDF
Chloride levels increase after 13 years of recycled water use in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
Full-text HTML | PDF
Water workgroup recommends new salinity guidelines for regulatory agencies
by Hazel White, Janet White

October-December 2011
Full-text HTML | PDF
Biofactors in food linked to health benefits
by Robin Meadows

July-September 2011
Full-text HTML | PDF
Dietary omega-3 fatty acids aid in the modulation of inflammation and metabolic health
by Angela M. Zivkovic, Natalie Telis, J. Bruce German, Bruce D. Hammock

July-September 2011
Full-text HTML | PDF
Proper nutrition can prevent negative health outcomes in young female athletes
by Michelle T. Barrack, Marta D. Van Loan

July-September 2011
Full-text HTML | PDF
Research is needed to assess the unique nutrition and wellness needs of aging Californians
by Mary L. Blackburn, Barbara Gillogy, Peggy Hauselt

October-December 2010
Full-text HTML | PDF
Distinctive symptoms differentiate four common types of berry shrivel disorder in grape
by Mark N. Krasnow, Mark A. Matthews, Rhonda J. Smith, Jason Benz, Ed Weber, Ken A. Shackel

July-September 2010
Full-text HTML | PDF
Research connects soil hydrology and stream water chemistry in California oak woodlands
by Anthony T. O'Geen, Randy A. Dahlgren, Alexandre Swarowsky, Kenneth W. Tate, David J. Lewis, Michael J. Singer

April-June 2010
Full-text HTML | PDF
Losses due to lenticel rot are an increasing concern for Kern County potato growers
by James J. Farrar, J. Joseph Nunez, R. Michael Davis

July-September 2009
Full-text HTML | PDF
Phosphonate controls sudden oak death pathogen for up to 2 years
by Matteo Garbelotto, Douglas J. Schmidt

January-March 2009
Full-text HTML | PDF
Vineyard floor management affects soil, plant nutrition, and grape yield and quality
by Richard Smith, Larry Bettiga, Michael Cahn, Kendra Baumgartner, Louise E. Jackson, Tiffany Bensen

October-December 2008
Full-text HTML | PDF
Vineyard nutrient needs vary with rootstocks and soils
by Jean-Jacques Lambert, Michael M. Anderson, James A. Wolpert

October-December 2008
Full-text HTML | PDF
Preventing obesity: What we eat?
by Lorrene D. Ritchie, Gail Woodward-Lopez, Dana Gerstein, Dorothy Smith, Margaret Johns, Patricia B. Crawford

July-September 2007
Full-text HTML | PDF
Mineral balances, including in drinking water, estimated for Merced County dairy herds
by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
Full-text HTML | PDF
Is lead toxicity still a risk to U.S. children?
by Karrie Heneman, Sheri Zidenberg-Cherr

October-December 2006
Full-text HTML | PDF
Dietary quality is not linked across three generations of black women
by Joanne P. Ikeda, Constance L. Lexion, Barbara J. Turner, Margaret C. Johns, Yvonne Nicholson, Mary L. Blackburn, Rita A. Mitchell

July-September 2006
Full-text HTML | PDF
Soil sterilization and organic carbon, but not microbial inoculants, change microbial communities in replanted peach orchards
by Rebecca E. Drenovsky, Roger A. Duncan, Kate M. Scow

July-September 2005
Full-text HTML | PDF
Blueberry research launches exciting new California specialty crop
by Manuel Jimenez, Francis Carpenter, Richard H Molinar, Kathryn Wright, Kevin R Day

April-June 2005
Full-text HTML | PDF
Food Quality Protection Act launches search for pest management alternatives
by Robert A. Van Steenwyk

January-March 2005
Full-text HTML | PDF
Nutritionists educate Vietnamese immigrants about breastfeeding
by Robin Meadows

October-December 2004
Full-text HTML | PDF
Diet, shopping and food-safety skills of food stamp clients improve with nutrition education
by Amy Block Joy

October-December 2004
Full-text HTML | PDF
Eatfit guides adolescents to improve health and fitness
by Jeannette Warnert, Janet Byron

January-March 2004
Full-text HTML | PDF
Drip irrigation evaluated in Santa Maria Valley strawberries
by Blaine Hanson, Warren Bendixen

January-March 2004
Full-text HTML | PDF
Skeptical about soil quality
Editors

July-September 2003
Full-text HTML | PDF
Blue oak enhance soil quality in California oak woodlands
by Randy A Dahlgren, William R Horwath, Kenneth W Tate, Trina J Camping

April-June 2003
Full-text HTML | PDF
Rice is more sensitive to salinity than previously thought
by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
Full-text HTML | PDF
Callipyge meat a tough sell
by Roberto D. Sainz

November-December 2001
Full-text HTML | PDF
Watershed research examines rangeland management effects on water quality
by Randy A. Dahlgren, Kenneth W. Tate, David J. Lewis, Edward R. Atwill, John M. Harper, Barbara H. Allen-Diaz

November-December 2001
Full-text HTML | PDF
Genetically engineered tomato grows in salty water
Editors

September-October 2001
Full-text HTML | PDF
Nutrition lessons improve Hispanic teenage girls' knowledge
by Michelle R. Neyman, Gladys Block, Jennifer L. Morris, Sheri Zidenberg-Cherr

November-December 2000
Full-text HTML | PDF
What are the best strategies for achieving optimal nutrition?
by Carl L. Keen, Sheri Zidenberg-Cherr

September-October 2000
Full-text HTML | PDF
Nutrition may influence toxicant susceptibility of children and elderly
by Sheri Zidenberg-Cherr, Michelle R. Neyman, Krista Fechner, Jeanette Sutherlin, Margaret Johns, Cathi Lamp, Constance Garrett, Carl L. Keen

September-October 2000
Full-text HTML | PDF
Providing reliable supply of safe drinking water poses challenges
by Jeannie L. Darby, George Tchobanoglous

September-October 2000
Full-text HTML | PDF
Genetic engineering to improve quality, productivity and value of crops
by Abhaya M. Dandekar, Neal Gutterson

July-August 2000
Full-text HTML | PDF
Lead leaching in ceramics difficult to predict
by Nancy Feldman, Cathi Lamp, Arthur Craigmill

September-October 1999
Full-text HTML | PDF
Kiwifruit size influences softening rate during storage
by Carlos H. Crisosto, David Garner, Katia Saez

July-August 1999
Full-text HTML | PDF
Preliminary studies show yield and quality potential of organic cotton
by Sean L. Swezey, Polly Goldman, Ralph Jergens, Ron Vargas

July-August 1999
Full-text HTML | PDF
Food preparation practices influence nutrition
by Estella West, Cathi Lamp, Amy Block Joy, Suzanne Murphy, Mark Hudes, Sybille Bunch, Joan Wright

January-February 1999
Full-text HTML | PDF
Feasibility of producing pear wine: Pears produce premium sparkling wine
by Glenn T. McGourty, Christian E. Butzke

November-December 1998
Full-text HTML | PDF
Innovative strategies reduce selenium in Grasslands drainage
by Nigel W.T. Quinn, Joseph C. McGahan, Michael L. Delamore

September-October 1998
Full-text HTML | PDF
Calcium chloride reduces rain cracking in sweet cherries
by Michael Rupert, Stephen Southwick, Kitren Weis, John Vikupitz, James Flore, Hong Zhou

September-October 1997
Full-text HTML | PDF
Packing-line modifications reduce pitting and bruising of sweet cherries
by Joseph A. Grant, James F. Thompson

March-April 1997
Full-text HTML | PDF
Ice creams and frozen yogurts vary widely in key nutrients
by Christine M. Bruhn, John C. Bruhn

March-April 1997
Full-text HTML | PDF
Radio is effective in teaching nutrition to Latino families
by Joan Wright, Eunice Romero-Gwynn, Anne Cotter, Carol Powell, Constance Garrett, Myriam Grajales-Hall, Saundra Parnell, Gwendolyn Stanford, Barbara Turner, Norma Wightman, Eunice Williamson

November-December 1996
Full-text HTML | PDF
Q & A: Mary Ann Williams, Nutritionist
by Ken Hall

November-December 1996
Full-text HTML | PDF
Enzone does little to improve health of phylloxera-infested vineyards
by Ed Weber, John De Benedictis, Rhonda Smith, Jeffrey Granett

July-August 1996
Full-text HTML | PDF
Almond trees grown on peach rootstock initially more productive
by W.C. Micke, M.W. Freeman, R.H. Beede, D.E. Kester, J.T. Yeager, K.G. Pelletreau, J.H. Connell

July-August 1996
Full-text HTML | PDF
Leaf removal improves fungicide control of powdery mildew in SJV grapes
by James J. Stapleton, George M. Leavitt, Paul S. Verdegaal

September-October 1995
Full-text HTML | PDF
Excess nitrogen raises nectarine susceptibility to disease and insects
by Kent M. Daane, R. Scott Johnson, Themis J. Michailides, Carlos H. Crisosto, Jeff W. Dlott, Hugo T. Ramirez, Glenn Y. Yokota, Dave P. Morgan

July-August 1995
Full-text HTML | PDF
Research update: Lead poisoning continues to pose threat
Editors

December 1994
Full-text HTML | PDF
Disease, insect pressures make organic production risky in Sonoma County
by Paul Vossen, Desrnond Jolly, Roland Meyer, Lucia Varela, Sue Blodgett

November-December 1994
Full-text HTML | PDF
In Santa Cruz County, Granny Smith conversions to organic show early success
by Sean L. Swezey, Jim Rider, Matthew R. Werner, Marc Buchanan, Jan Allison, Stephen R. Gliessman

November-December 1994
Full-text HTML | PDF
Transition from conventional to low-input agriculture changes soil fertility and biology
by Kate M. Scow, Oscar Somasco, Nirmala Gunapala, Sean Lau, Robert Venette, Howard Ferris, Robert Miller, Carol Shennan

September-October 1994
Full-text HTML | PDF
PM-10 - the unknown compound
by Robert G. Flocchini

July-August 1994
Full-text HTML | PDF
Native Americans in California surveyed on diets, nutrition needs
by Joanne Ikeda, Sharon Dugan, Nancy Feldman, Rita Mitchell

May-June 1993
Full-text HTML | PDF
In laboratory and field tests, water conditioners fail to improve infiltration or prevent clogging
by Jan W. Hopmans, Lawrence J. Schwankl, Stephen R. Grattan, Josh Gravenmier

November-December 1992
Full-text HTML | PDF
Dietary change among Latinos of Mexican descent in California
by Eunice Romero-Gwynn, Douglas Gwynn, R Barbara Turner, Gwendolyn Stanford, Estella West, Eunice Williamson, Louis Grivetti, Roger McDonald

July-August 1992
Full-text HTML | PDF
Initial research indicates dairy goats used to clear poison oak do not transfer toxicant to milk
by Brou Kouakou, David Rampersad, Eloy Rodriguez, Dan L. Brown

May-June 1992
Full-text HTML | PDF
Fall almond pruning has practical advantages, no adverse effects
by Wilbur O. Reil, Warren C. Micke, James Yeager, Charles Langston

May-June 1991
Full-text HTML | PDF
Low-input technology proves viable for limited-resource farmers in Salinas Valley
by Miguel A. Altieri, Javier A. Trujillo, Marta A. Astier, Paul L. Gersper, Wilhelmus A. Bakx

March-April 1991
Full-text HTML | PDF
If registered, fungicide could reduce cavity spot of carrots
by R. Michael Davis, Joe J. Nuñez, John P. Guerard, Elisabetta Vivoda

March-April 1991
Full-text HTML | PDF
Irrigation uniformity and cotton yields in the San Joaquin Valley
by Dennis Wichelns, J. D. Oster

January-February 1991
Full-text HTML | PDF
Liquid polymers keep drip irrigation lines from clogging
by J. L. Meyer, M. J. Snyder, L. H. Valenzuela, A. Harris, R. Strohman

January-February 1991
Full-text HTML | PDF
Leaching fraction, soil salinity, and drainage efficiency
by M. E. Grismer

November-December 1990
Full-text HTML | PDF
Subclover-seeded, fertilized pasture for early weaned lambs
by Milton B. Jones, Montague W. Demment, Martin R. Dally, Charles E. Vaughn

September-October 1990
Full-text HTML | PDF
Water quality and subsurface soil variabilities affect infiItration
by Jan W. Hopmans, Jim MacIntyre, Randal J. Southard

May-June 1990
Full-text HTML | PDF
Selective oak removal does not harm water quality
by Michael J. Singer, Xiaohong Huang, Charlette Epifanio

March-April 1990
Full-text HTML | PDF
Clogging of buried drip irrigation systems
by Larry J. Schwankl, Terry L. Prichard

January-February 1990
Full-text HTML | PDF
Calcium amendments for water penetration in flooding systems
by William E. Wildman, William H. Krueger, Richard E. Pelton

May-June 1989
Full-text HTML | PDF
Soluble calcium compounds may aid low-volume water application
by William E. Wildman, William L. Peacock, Ann M. Wildman, Grant G. Goble, John E. Pehrson, Neil V. O'Connell

November-December 1988
Full-text HTML | PDF
Nitrogen uptake in midwinter lettuce
by Keith S. Mayberry, Roy S. Rauschkolb

March 1975
Full-text HTML | PDF
Instant assessment techniques for crop performance
by Norman Terry

December 1974
Full-text HTML | PDF
Nutrient removal by Valencia orange fruit from citrus orchards in California
by C. K. Labanauskas, M. F. Handy

December 1972
Full-text HTML | PDF
Evaluation of soil amendments in Imperial Valley
by F. E. Robinson, D. W. Cudney, J. P. Jones

December 1968
Full-text HTML | PDF
Influence of irrigation and soil oxygen on the nutrient content of citrus seedlings
by C. K. Labanauskas, J. Letey, L. J. Klotz, L. H. Stolzy

December 1966
Full-text HTML | PDF
Excess Phosphorus and Iron Chlorosis
by P. C. De Kock, A. Wallace

December 1965
Full-text HTML | PDF
Depletion and accumulation of trace elements in irrigated soils
by P. F. Pratt, F. L. Bair

June 1964
Full-text HTML | PDF
Liming reduces aluminum and manganese toxicity in acid soils
by J. Vlamis, D. E. Williams

September 1962
Full-text HTML | PDF
Addition of minerals to a beef cattle ration
by W. N. Garrett, G. P. Lofgreen, J. H. Meyer

July 1960
Full-text HTML | PDF
Lime-induced chlorosis studied: Physiology of disorder investigated to learn role of malonic acid and possibility of a block in organic acid metabolism
by William A. Rhoads, Arthur Wallace, Evan M. Romney

March 1959
Full-text HTML | PDF
Weeds controlled with cyanamid: New method for treating winter leafy vegetable crops with calcium cyanamid controlled weeds at moderate cost in tests
by Garland E. May, William A. Harvey

October 1958
Full-text HTML | PDF
Defoliation for early pruning Bartlett: Pears defoliated without tree injury by application of caustic dust in tests on most efficient use as defoliant
by W. H. Griggs

September 1958
Full-text HTML | PDF
Sodium-calcium in young citrus: Ratio of sodium to calcium in the nutrient solution of sand cultures shown to affect mineral absorption and plant growth
by A. R. C. Haas, Joseph N. Brusca

March 1956
Full-text HTML | PDF
Potassium and lemon fruit size: Larger sizes obtained in soil cultures when potassium was increased and calcium decreased in laboratory experiments
by A. R. C. Haas, Joseph N. Brusca

September 1955
Full-text HTML | PDF
quality in frozen lima beans: Effects of processing on table-quality of frozen Concentrated Fordhooks studied in series of tests
by Clarence Sterling, Mildred M. Boggs

November 1954
Full-text HTML | PDF
Mineral nutrition of stocks: Need for potassium can be anticipated by soil analysis to determine calcium-potassium ratio
by Garth A. Cahoon, Duane O. Crummett

September 1954
Full-text HTML | PDF
Valencia fruit sizes increased: Calcium acid phosphate found effective in outdoor cultures of pure silica sand and nutrient solution
by A. R. C. Haas, Joseph N. Brusca

August 1954
Full-text HTML | PDF
Valencia orange fruit size: Affected by the relation of calcium to magnesium as demonstrated by tests with nutrient solutions
by A. R. C. Haas, Joseph N. Brusca

July 1954
Full-text HTML | PDF

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu