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Grazing lambs on pastures regrown after wildfires did not significantly alter metal content in meat and wool
by Sarah Depenbrock, Jennie Lane, Makda Asrat, Robert Poppenga, Sabine Hargrave, Bret McNabb, Valerie Eviner, Munashe Chigerwe

October-December 2022
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Carbon farming can enhance pollinator resources
by Hillary S. Sardiñas, Rebecca Ryals, Neal M. Williams

October-December 2022
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Improvements to the soil nitrate quick test for California small grains
by Taylor S. Nelsen, Michael Rodriguez, Ethan McCullough, Serena N. Lewin, Daniel Geisseler, Konrad Mathesius, Taylor Becker, Gabriel G. Rosa, Mark E. Lundy

April - September 2022
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Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon
by Lina Aoyama, James W. Bartolome, Lucas Silva, Whendee L. Silver

April - September 2022
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Cattle grazing reduces fuel and leads to more manageable fire behavior
by Felix Ratcliff, Devii Rao, Sheila Barry, Shane Dewees, Luke Macaulay, Royce Larsen, Matthew Shapero, Rowan Peterson, Max Moritz, Larry Forero

April - September 2022
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Ecological transitions at the Salton Sea: Past, present and future
by Timothy J. Bradley, Hoori Ajami, William C. Porter

January-March 2022
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Soil health practices have different outcomes depending on local soil conditions
by Scott M. Devine, Kerri L. Steenwerth, Anthony T. O'Geen

January-March 2022
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Proposed changes to the H-2A program would affect labor costs in the United States and California
by Philip Martin, Zachariah Rutledge

July-December 2021
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Biological and chemical pruning wound protectants reduce infection of grapevine trunk disease pathogens
by Robert Blundell, Akif Eskalen

July-December 2021
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Growers follow the label: An analysis of bee-toxic pesticide use in almond orchards during bloom
by Jennie L. Durant, Brittney K. Goodrich, Kelly T. Chang, Evan Yoshimoto

April-June 2021
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The potential threat of branched broomrape for California processing tomato: A review
by O. Adewale Osipitan, Bradley D. Hanson, Yaakov Goldwasser, Matthew Fatino, Mohsen B. Mesgaran

April-June 2021
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Robotic strawberry harvest is promising but will need improved technology and higher wages to be economically viable
by Timothy Delbridge

April-June 2021
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Strawberry growers are unlikely to forgo soil fumigation with disease-resistant cultivars alone
by Julie Guthman

July-September 2020
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Agricultural managed aquifer recharge — water quality factors to consider
by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Terminated marketing order provided resources to California peach and nectarine growers
by Zoë Plakias, Rachael Goodhue, Jeffrey Williams

July-September 2020
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California's agritourism operations expand despite facing regulatory challenges
by Penny Leff, Shermain D. Hardesty

July-September 2020
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Supporting evidence varies for rangeland management practices that seek to improve soil properties and forage production in California
by Chelsea J. Carey, Kelly Gravuer, Sasha Gennet, Dillon Osleger, Stephen A. Wood

April-June 2020
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Financial effect of limiting pesticide use near schools for almonds in nine counties depends on soils and weather
by Rachael E. Goodhue, Christopher DeMars, Steve Blecker, John Steggall, Minghua Zhang, Karen Klonsky, Robert Van Steenwyk

January-March 2020
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Agricultural water use accounting provides path for surface water use solutions
by Glenn McGourty, David Lewis, Josh Metz, John Harper, Rachel Elkins, Juliet Christian-Smith, Terry Prichard, Larry Schwankl, Prahlada Papper

January-March 2020
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Cover crop and mulch practices reduce agricultural pollutant loads in stormwater runoff from plastic tunnels
by Oleg Daugovish, Ben Faber, Jamie Whiteford, Eta Takele, Laosheng Wu

January-March 2020
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“We can't just be a county that supports inebriants”: Voices of the noncannabis agricultural community
by James C. LaChance

July-December 2019
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Cannabis farmers or criminals? Enforcement-first approaches fuel disparity and hinder regulation
by Michael Polson*, Margiana Petersen-Rockney*

July-December 2019
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Characteristics of farms applying for cannabis cultivation permits
by Benjamin Schwab, Ariani Wartenberg, Van Butsic

July-December 2019
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CalCannabis: Regulating a previously unregulated industry
by Lucien Crowder

July-December 2019
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Ratio of farmworkers to farm jobs in California increased to 2.3 in 2016
by Philip Martin, Brandon Hooker, Marc Stockton

April-June 2019
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Cover crops prove effective at increasing soil nitrogen for organic potato production
by Rob Wilson, Darrin Culp, Skyler Peterson, Kevin Nicholson, Daniel Geisseler

April-June 2019
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UC experts can lead on carbon dioxide removal
by Daniel L. Sanchez, Benjamin Z. Houlton, Whendee Silver

April-June 2019
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The California Tree Mortality Data Collection Network — Enhanced communication and collaboration among scientists and stakeholders
by Jodi Axelson, John Battles, Beverly Bulaon, Danny Cluck, Stella Cousins, Lauren Cox, Becky Estes, Chris Fettig, Andrea Hefty, Stacy Hishinuma, Sharon Hood, Devin McMahon, Leif Mortenson, Alexander Koltunov, Elliot Kuskulis, Adrian Poloni, Carlos Ramirez, Christina Restaino, Hugh Safford, Michèle Slaton, Sheri Smith, Carmen Tubbesing, Rebecca Wayman, Derek Young, Susie Kocher

April-June 2019
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UC ANR research informs, influences and strengthens fruit and vegetable programs and policies
by Patricia B. Crawford, Wendi Gosliner, Kenneth Hecht, Lorrene D. Ritchie

January-March 2019
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Cooperative Extension can better frame its value by emphasizing policy relationships
by Clare Gupta, David Campbell, Alexandra Cole-Weiss

January-March 2019
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UC-industry-agency partnerships influence and help implement dairy water quality policy
by Deanne M. Meyer, Betsy M. Karle, Jennifer M. Heguy, David J. Lewis, Jeffery W. Stackhouse, D. Denise Mullinax

January-March 2019
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Prescribed fire gains momentum
by Lucien Crowder

January-March 2019
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Closing the extension gap: Information and communication technology in sustainable agriculture
by Mark Lubell, Neil McRoberts

October-December 2018
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Research highlights
by Lucien Crowder

October-December 2018
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Broccoli meal fed to laying hens increases nutrients in eggs and deepens the yolk color
by Gabriela Pedroza, Thomas Famula, Annie King

October-December 2018
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Groundwater sustainability in the San Joaquin Valley: Multiple benefits if agricultural lands are retired and restored strategically
by Rodd Kelsey, Abby Hart, H. Scott Butterfield, Dan Vink

July-September 2018
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Research highlights
by Jim Downing, Lucien Crowder

July-September 2018
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Modeled soil erosion potential is low across California's annual rangelands
by Wilson B. Salls, Royce E. Larsen, David J. Lewis, Leslie M. Roche, Danny J. Eastburn, Allan D. Hollander, Mike Walkinshaw, Stephen R. Kaffka, Kenneth W. Tate, Anthony T. O'Geen

July-September 2018
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Proactive biological control: A cost-effective management option for invasive pests
by Mark S. Hoddle, John Steggall, Kevi Mace

July-September 2018
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Central Coast growers' trust in water quality regulatory process needs rebuilding
by Ann Drevno

April-June 2018
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Teens-as-teachers nutrition program increases interest in science among schoolchildren and fosters self-efficacy in teens
by Virginia L.J. Bolshakova, John Gieng, C. Sheena Sidhu

April-June 2018
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Wild pigs breach farm fence through harvest time in southern San Joaquin Valley
by Michael D. White, Kayla M. Kauffman, Jesse S. Lewis, Ryan S. Miller

April-June 2018
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Research highlights
by Jim Downing

April-June 2018
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Next-generation mechanization
by Jim Downing

April-June 2018
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Managed winter flooding of alfalfa recharges groundwater with minimal crop damage
by Helen E. Dahlke, Andrew G. Brown, Steve Orloff, Daniel Putnam, Toby O'Geen

January-March 2018
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How can we support the development of robust groundwater sustainability plans?
by Vishal K. Mehta, Charles Young, Susan R. Bresney, Daniel S. Spivak, Jonathan M. Winter

January-March 2018
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Research highlights
by Jim Downing, Debbie Thompson

October-December 2017
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Ownership characteristics and crop selection in California cropland
by Luke Macaulay, Van Butsic

October-December 2017
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Cow cooling on commercial drylot dairies: A description of 10 farms in California
by Grazyne Tresoldi, Karin E. Schütz, Cassandra B. Tucker

October-December 2017
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Desert REC: Educational outreach and crop breeding
by Jim Downing

October-December 2017
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Remote sensing is a viable tool for mapping soil salinity in agricultural lands
by Elia Scudiero, Dennis L. Corwin, Ray G. Anderson, Kevin Yemoto, Wesley Clary, Zhi “Luke” Wang, Todd H. Skaggs

October-December 2017
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Forage seeding in rangelands increases production and prevents weed invasion
by Josh S. Davy, Katherine Dykier, Tony Turri, Elise Gornish

October-December 2017
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Modeling identifies optimal fall planting times and irrigation requirements for canola and camelina at locations across California
by Nicholas George, Lucia Levers, Sally Thompson, Joy Hollingsworth, Stephen Kaffka

October-December 2017
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Hedgerow benefits align with food production and sustainability goals
by Rachael F. Long, Kelly Garbach, Lora A. Morandin

July-September 2017
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College students identify university support for basic needs and life skills as key ingredient in addressing food insecurity on campus
by Tyler D. Watson*, Hannah Malan*, Deborah Glik, Suzanna M. Martinez

July-September 2017
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Ensuring basic access to food for UC students
by Jim Downing

July-September 2017
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Getting the farm to the school: Increasing direct, local procurement in Yolo County schools
by Gail Feenstra, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti, Emma Lee

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Biocontrol program targets Asian citrus psyllid in California's urban areas
by Ivan Milosavljević, Kelsey Schall, Christina Hoddle, Mark Hoddle, David Morgan

July-September 2017
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Land access and costs may drive strawberry growers' increased use of fumigation
by Julie Guthman

July-September 2017
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Using InVEST to assess ecosystem services on conserved properties in Sonoma County, CA
by Van Butsic, Matthew Shapero, Diana Moanga, Stephanie Larson

April-June 2017
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Field trials show the fertilizer value of nitrogen in irrigation water
by Michael Cahn, Richard Smith, Laura Murphy, Tim Hartz

April-June 2017
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California's working landscapes offer opportunities for economic growth
by Glenda Humiston

April-June 2017
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Yield in almond is related more to the abundance of flowers than the relative number of flowers that set fruit
by Sergio Tombesi, Bruce D. Lampinen, Samuel Metcalf, Theodore M. DeJong

April-June 2017
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Lessons learned: How summer camps reduce risk factors of childhood obesity
by Gretchen L. George, Lucia L. Kaiser, Constance Schneider

April-June 2017
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Unmanned aerial systems for agriculture and natural resources
by Sean D. Hogan, Maggi Kelly, Brandon Stark, YangQuan Chen

January-March 2017
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The palm weevil Rhynchophorus vulneratus is eradicated from Laguna Beach
by Mark S. Hoddle, Christina D. Hoddle, Mohammed Alzubaidy, John Kabashima, J. Nicholas Nisson, Jocelyn Millar, Monica Dimson

January-March 2017
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The Sustainable Groundwater Management Act challenges the diversity of California farms
by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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Efficacy of selenium supplementation methods in California yearling beef cattle and resulting effect on weight gain
by Josh Davy, Larry Forero, Thomas Tucker, Christie Mayo, John Maas, James Oltjen, Daniel Drake

October-December 2016
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On-farm flood capture could reduce groundwater overdraft in Kings River Basin
by Philip A.M. Bachand, Sujoy B. Roy, Nicole Stern, Joseph Choperena, Don Cameron, William R. Horwath

October-December 2016
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Calf and yearling prices in California and the western United States
by Tina L. Saitone, Larry C. Forero, Glenn A. Nader, Leslie E. Forero

October-December 2016
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Laura Snell: Studying the wild horses of northeastern California
by Jim Downing

October-December 2016
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Managing for soil health can suppress pests
by Amanda Hodson, Edwin Lewis

July-September 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers
by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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The evolving fresh market berry industry in Santa Cruz and Monterey counties
by Laura Tourte, Mark Bolda, Karen Klonsky

July-September 2016
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Public funding for agricultural research benefits us all
by Glenda Humiston

April-June 2016
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Precision overhead irrigation is suitable for several Central Valley crops
by Jeffrey P. Mitchell, Anil Shrestha, Joy Hollingsworth, Daniel Munk, Kurt J. Hembree, Thomas A. Turini

April-June 2016
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Accounting for potassium and magnesium in irrigation water quality assessment
by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
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Community and home gardens increase vegetable intake and food security of residents in San Jose, California
by Susan Algert, Lucy Diekmann, Marian Renvall, Leslie Gray

April-June 2016
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A qualitative evaluation of UC CalFresh Plan, Shop, Save, Cook curriculum reveals additional outcomes
by Andra Nicoli, Chutima Ganthavorn, Concepcion Mendoza, Anna Martin, Marisa Neelon, Lucia L. Kaiser

April-June 2016
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Low-input, low-cost IPM program helps manage potato psyllid
by Sean M. Prager, Gregory Kund, John Trumble

April-June 2016
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Biological control program is being developed for brown marmorated stink bug
by Jesus Lara, Charlie Pickett, Chuck Ingels, David R. Haviland, Elizabeth Grafton-Cardwell, David Doll, James Bethke, Ben Faber, Surendra K. Dara, Mark Hoddle

January-March 2016
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California gets global water conservation perspectives
by Jeannette Warnert

January-March 2016
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Modeling the effects of local climate change on crop acreage
by Hyunok Lee, Daniel A. Sumner

January-March 2016
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Management of blue gum eucalyptus in California requires region-specific consideration
by Kristina M. Wolf, Joseph M. DiTomaso

January-March 2016
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Phytophthora ramorum can survive introduction into finished compost
by Steven Swain, Matteo Garbelotto

October-December 2015
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UC ANR: The original incubator
by Glenda Humiston

October-December 2015
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Economic sustainability modeling provides decision support for assessing hybrid poplar-based biofuel development in California
by Varaprasad Bandaru, Nathan C. Parker, Quinn Hart, Mark Jenner, Boon-Ling Yeo, Jordan T. Crawford, Yuanzhe Li, Peter W. Tittmann, Luke Rogers, Stephen R. Kaffka, Bryan M. Jenkins

July-September 2015
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Modeling fuel treatment impacts on fire suppression cost savings: A review
by Matthew P. Thompson, Nathaniel M. Anderson

July-September 2015
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UCCE efforts improve quality of and demand for fresh produce at WIC A-50 stores
by Lucia L. Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Maya Behar, Marita Cantwell, Shermain Hardesty

April-June 2015
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WIC fruit and vegetable vouchers: Small farms face barriers in supplying produce
by Penny Leff, Aziz Baameur, Manuel Jimenez, Yelena Zeltser, Lucia Kaiser, Shermain D. Hardesty, Jose Luis Aguiar

April-June 2015
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Soil suitability index identifies potential areas for groundwater banking on agricultural lands
by A.T. O'Geen, Matthew B.B. Saal, Helen Dahlke, David Doll, Rachel Elkins, Allan Fulton, Graham Fogg, Thomas Harter, Jan W. Hopmans, Chuck Ingels, Franz Niederholzer, Paul Verdegaal, Mike Walkinshaw, Samuel Sandoval Solis

April-June 2015
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Post-fire vegetation dynamics of a sagebrush steppe community change significantly over time
by Sara K. Hanna, Kenneth O. Fulgham

January-March 2015
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UC Cooperative Extension works with fire safe councils to reduce wildfires
by Glenn A. Nader, Michael De Lasaux

January-March 2015
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Cooperative, cross-boundary management facilitates large-scale ecosystem restoration efforts
by Erin Kelly, Jonathan Kusel

January-March 2015
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Diagnostics in animal health: How UC helps exclude and minimize impact of livestock pathogens
by John M. Adaska, Edward R. Atwill, Glenn A. Nader

October-December 2014
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The cost of the glassy-winged sharpshooter to California grape, citrus and nursery producers
by Karen M. Jetter, Joseph G. Morse, John N. Kabashima

October-December 2014
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UC and the state of California team up against invasive species
by Elizabeth E. Grafton-Cardwell, Annette Jones, Nick Condos

October-December 2014
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Unwelcome arrivals
by Jeannette Warnert

October-December 2014
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A look at EIPD Strategic Initiative projects
by Hazel White

October-December 2014
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2014 index
Editors

October-December 2014
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Sidebar: Solving the puzzle of foothill abortion in beef cattle
by Glenn A. Nader, Mike N. Oliver, Julie A. Finzel, Myra T. Blanchard, Jeff L. Stott

October-December 2014
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EXCLUDING PESTS AND PATHOGENS: Plant health: How diagnostic networks and interagency partnerships protect plant systems from pests and pathogens
by Richard M. Bostock, Carla S. Thomas, Richard W. Hoenisch, Deborah A. Golino, Georgios Vidalakis

October-December 2014
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MANAGING NEWLY ESTABLISHED PESTS: Growers, scientists and regulators collaborate on European grapevine moth program
by Monica Cooper, Lucia Varela, Rhonda Smith, David Whitmer, Gregory Simmons, Andrea Lucchi, Roxanne Broadway, Robert Steinhauer

October-December 2014
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MAINTAINING LONG-TERM MANAGEMENT: Over 35 years, integrated pest management has reduced pest risks and pesticide use
by Peter B. Goodell, Frank G. Zalom, Joyce F. Strand, Cheryl A. Wilen, Karey Windbiel-Rojas

October-December 2014
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MANAGING NEWLY ESTABLISHED PESTS: Cooperative efforts contained spread of Pierce's disease and found genetic resistance
by George Bruening, Bruce C. Kirkpatrick, Thomas Esser, Robert K. Webster

October-December 2014
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Sidebar: Coordinated response to PD involves growers, scientists and government
by George Bruening, Bruce C. Kirkpatrick, Thomas Esser, Robert K. Webster

October-December 2014
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Chloride levels increase after 13 years of recycled water use in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
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UCCE's connection to the community continues
by Robin Meadows

January-June 2014
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The Nutriture of People: From The Yearbook of Agriculture (USDA 1959)
Editors

January-June 2014
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Pierce's disease costs California $104 million per year
by Kabir P. Tumber, Julian M. Alston, Kate B. Fuller

January-June 2014
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Seniors, and their food handlers and caregivers, need food safety and nutrition education
by Mary L. Blackburn, Christine M. Bruhn, Lisa Soederberg Miller, Chutima Ganthavorn, Beth Ober

January-June 2014
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Survey of rice storage facilities identifies research and education needs
by Luis A. Espino, Chris A. Greer, Randall G. Mutters, James F. Thompson

January-June 2014
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California milestones
by Rose Hayden-Smith, Rachel Surls, Marissa Palin Stein

January-June 2014
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A century of science and service
by Rose Hayden-Smith, Rachel Surls

January-June 2014
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Popular Backyard Flock program reduces biosecurity risks of amateur production
by Sarah Stinson, Asli Mete

October-December 2013
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Testing protocol ensures the authenticity of organic fertilizers
by Fungai N.D. Mukome, Timothy A. Doane, Lucas C.R. Silva, Sanjai J. Parikh, William R. Horwath

October-December 2013
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Immigration reform and California agriculture
by Philip Martin

October-December 2013
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Totally impermeable film (TIF) reduces emissions in perennial crop fumigation
by Suduan Gao, Bradley D. Hanson, Ruijun Qin, Jose Cabrera, James S. Gerik, Dong Wang, Greg T. Browne

October-December 2013
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Researchers develop alternatives to methyl bromide fumigation
by Robin Meadows

July-September 2013
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TIF film, substrates and nonfumigant soil disinfestation maintain fruit yields
by Steven A. Fennimore, Raquel Serohijos, Jayesh B. Samtani, Husein A. Ajwa, Krishna V. Subbarao, Frank N. Martin, Oleg Daugovish, Dan Legard, Greg T. Browne, Joji Muramoto, Carol Shennan, Karen Klonsky

July-September 2013
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Forest nurseries face critical choices with the loss of methyl bromide fumigation
by Jerry E. Weiland, Will R. Littke, Diane L. Haase

July-September 2013
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Monitoring soil carbon will prepare growers for a carbon trading system
by Emma C. Suddick, Moffatt K. Ngugi, Keith Paustian, Johan Six

July-September 2013
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Managing the almond and stone fruit replant disease complex with less soil fumigant
by Greg T. Browne, Bruce D. Lampinen, Brent A. Holtz, David A. Doll, Shrinivasa K. Upadhyaya, Leigh S. Schmidt, Ravindra G. Bhat, Vasu Udompetaikul, Robert W. Coates, Bradley D. Hanson, Karen M. Klonsky, Suduan Gao, Dong Wang, Matt Gillis, James S. Gerik, R. Scott Johnson

July-September 2013
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Preplant 1,3-D treatments test well for perennial crop nurseries, but challenges remain
by Bradley D. Hanson, Suduan Gao, James Gerik, Ruijun Qin, J. Alfonso Cabrera, Amit J. Jhala, M. Joy M. Abit, David Cox, Brian Correiar, Dong Wang, Gregory T. Browne

July-September 2013
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AVAILABLE from ANR: Organic Strawberry Production Manual and Prune Production Manual
Editors

July-September 2013
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UC Cooperative Extension's collaborations grow with the centuries
by Rachel A. Surls, Rose Hayden-Smith

July-September 2013
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Specialty crops and methyl bromide alternatives: Taking stock after 7 years
by Greg T. Browne

July-September 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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Communitywide strategies key to preventing childhood obesity
by Patricia B. Crawford, Constance L. Schneider, Anna C. Martin, Theresa Spezzano, Susan Algert, Chutima Ganthavorn, Yvonne Nicholson, Marisa Neelon, Patti C. Wooten Swanson, Susan Donohue

January-March 2013
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Lessons of Fresh Start can guide schools seeking to boost student fruit consumption
by Patricia B. Crawford, Gail Woodward-Lopez, Wendi Gosliner, Karen L. Webb

January-March 2013
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Integrating local agriculture into nutrition programs can benefit children's health
by Rachel E. Scherr, Rachel J. Cox, Gail Feenstra, Sheri Zidenberg-Cherr

January-March 2013
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More effective professional development can help 4-H volunteers address need for youth scientific literacy
by Martin H. Smith, Lynn Schmitt-McQuitty

January-March 2013
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4-H boosts youth scientific literacy with ANR water education curriculum
by Martin H. Smith, Katherine E. Heck, Steven M. Worker

October-December 2012
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Letters
From our readers

July-September 2012
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Standards vary in studies using rainfall simulators to evaluate erosion
by Mark Grismer

July-September 2012
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Conservation tillage systems for cotton advance in the San Joaquin Valley
by Jeffrey P. Mitchell, Lyle Carter, Daniel Munk, Karen Klonsky, Robert Hutmacher, Anil Shrestha, Richard DeMoura, Jonathan Wroble

July-September 2012
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Radio-frequency identification could help reduce the spread of plant pathogens
by Andrea Luvisi, Alessandra Panattoni, Enrico Triolo

July-September 2012
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UC's land-grant mission fuels nation's growth, prosperity
by Rose Hayden-Smith

April-June 2012
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Research and adoption of biotechnology strategies could improve California fruit and nut crops
by Victor M. Haroldsen, Gabriel Paulino, Cecilia L. Chi-Ham, Alan B. Bennett

April-June 2012
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Sidebar: Regulatory status of transgrafted plants is unclear
by Victor M. Haroldsen, Gabriel Paulino, Cecilia L. Chi-Ham, Alan B. Bennett

April-June 2012
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UC leads effort to protect California forests from catastrophic fire
by Jeannette Warnert

April-June 2012
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No-tillage and high-residue practices reduce soil water evaporation
by Jeffrey P. Mitchell, Purnendu N. Singh, Wesley W. Wallender, Daniel S. Munk, William R. Horwath, Philip Hogan, Robert Roy, Blaine R. Hanson, Jonathan F. Wroble

April-June 2012
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Totally impermeable film retains fumigants, allowing lower application rates in strawberry
by Steven A. Fennimore, Husein A. Ajwa

October-December 2011
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Citrus growers vary in their adoption of biological control
by Kelly A. Grogan, Rachael E. Goodhue

January-March 2012
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Community Supported Agriculture is thriving in the Central Valley
by Ryan E. Galt, Libby O'Sullivan, Jessica Beckett, Colleen C. Hiner

January-March 2012
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UC Cooperative Extension explores a farm-to-WIC program
by Lucia L. Kaiser, Cathi Lamp, Chutima Ganthavorn, Lucrecia Farfan-Ramirez, Tammy McMurdo, Marita Cantwell, Shermain Hardesty

January-March 2012
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Hedgerows enhance beneficial insects on farms in California's Central Valley
by Lora Morandin, Rachael F. Long, Corin Pease, Claire Kremen

October-December 2011
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Transgenic rice evaluated for risks to marketability
by Dustin R. Mulvaney, Timothy J. Krupnik, Kaden B. Koffler

July-September 2011
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Switchgrass is a promising, high-yielding crop for California biofuel
by Gabriel M. Pedroso, Christopher De Ben, Robert B. Hutmacher, Steve Orloff, Dan Putnam, Johan Six, Chris van Kessel, Steven Wright, Bruce A. Linquist

July-September 2011
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Diet factors could ease disease, build healthier California
by Sheri Zidenberg-Cherr, Dave Campbell

July-September 2011
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Dietary omega-3 fatty acids aid in the modulation of inflammation and metabolic health
by Angela M. Zivkovic, Natalie Telis, J. Bruce German, Bruce D. Hammock

July-September 2011
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Citrus can help prevent vitamin A deficiency in developing countries
by Betty J. Burri, Jasmine S. T. Chang, Tami Turner

July-September 2011
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Agritourism operators embrace social media for marketing
by Shermain Hardesty, Editors

April-June 2011
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California agritourism operations and their economic potential are growing
by Ellen Rilla, Shermain D. Hardesty, Christy Getz, Holly George

April-June 2011
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“Smart” sprayer technology provides environmental and economic benefits in California orchards
by Durham K. Giles, Parry Klassen, Franz J. A. Niederholzer, Daniel Downey

April-June 2011
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Regulated deficit irrigation reduces water use of almonds without affecting yield
by William L. Stewart, Allan E. Fulton, William H. Krueger, Bruce D. Lampinen, Ken A. Shackel

April-June 2011
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Biological controls investigated to aid management of olive fruit fly in California
by Kent M. Daane, Marshall W. Johnson, Charles H. Pickett, Karen R. Sime, Xin-Geng Wang, Hannah Nadel, John W. Andrews Jr., Kim A. Hoelmer

January-March 2011
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Methods evaluated to minimize emissions from preplant soil fumigation
by Suduan Gao, Bradley D. Hanson, Dong Wang, Gregory T. Browne, Ruijun Qin, Husein A. Ajwa, Scott R. Yates

January-March 2011
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UC Cooperative Extension sensory analysis panel enhances the quality of California olive oil
by Paul M. Vossen, Alexandra Kicenik Devarenne

January-March 2011
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Cognitive and motivational factors support health literacy and acquisition of new health information in later life
by Lisa M. Soederberg Miller

October-December 2010
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Research is needed to assess the unique nutrition and wellness needs of aging Californians
by Mary L. Blackburn, Barbara Gillogy, Peggy Hauselt

October-December 2010
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New strategies deliver solutions-oriented science
by Robert W. Sams

July-September 2010
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A new method is used to evaluate the strategic value of Fresno County farmland
by Evan E. Schmidt, James H. Thorne, Patrick Huber, Nathaniel Roth, Edward Thompson, Michael McCoy

July-September 2010
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Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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SFREC research sustains rangeland and oak woodlands
by Arthur L. Craigmill, Kenneth W. Tate

April-June 2010
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Sierra foothills research center celebrates 50 years of rangeland productivity
by Robin Meadows

April-June 2010
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Integrated data-collection system tracks beef cattle from conception to carcass
by Alison L. Van Eenennaam, Kristina L. Weber, Krista Cooprider, Daniel J. Drake

April-June 2010
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Plant and microbial research seeks biofuel production from lignocellulose
by Laura E. Bartley, Pamela C. Ronald

October-December 2009
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Biofuel policy must evaluate environmental, food security and energy goals to maximize net benefits
by Steven Sexton, Deepak Rajagopal, Gal Hochman, David Zilberman, David Roland-Holst

October-December 2009
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Model estimates food-versus-biofuel trade-off
by Deepak Rajagopal, Steven Sexton, Gal Hochman, David Roland-Holst, David Zilberman

October-December 2009
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Satellite imagery can support water planning in the Central Valley
by Liheng Zhong, Tom Hawkins, Kyle Holland, Peng Gong, Gregory Biging

October-December 2009
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Video market data for calves and yearlings confirms price discounts for Western cattle
by Steven C. Blank, Larry C. Forero, Glenn A. Nader

October-December 2009
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Diaprepes root weevil, a new California pest, will raise costs for pest control and trigger quarantines
by Karen M. Jetter, Kris Godfrey

July-September 2009
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Model could aid emergency response planning for foot-and-mouth disease outbreaks
by Mimako Kobayashi, Richard E. Howitt, Tim E. Carpenter

July-September 2009
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Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
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Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
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Realistic payments could encourage farmers to adopt practices that sequester carbon
by Richard E. Howitt, Rosa Català-Luque, Steven De Gryze, Santhi Wicks, Johan Six

April-June 2009
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Phosphonate controls sudden oak death pathogen for up to 2 years
by Matteo Garbelotto, Douglas J. Schmidt

January-March 2009
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New pistachio varieties show promise for California cultivation
by Craig E. Kallsen, Dan E. Parfitt, Joseph Maranto, Brent A. Holtz

January-March 2009
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New navel orangeworm sanitation standards could reduce almond damage
by Bradley S. Higbee, Joel P. Siegel

January-March 2009
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Testing new dairy cattle for disease can boost herd health, cut costs
by Dale A. Moore, John M. Adaska, Gerald E. Higginbotham, Alejandro R. Castillo, Carol Collar, William M. Sischo

January-March 2009
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Biomass crops can be used for biological disinfestation and remediation of soils and water
by James J. Stapleton, Gary S. Bañuelos

January-March 2009
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Wine grapes go green: The Sustainable Viticulture Story
by Karen Ross, Deborah Golino

October-December 2008
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Agro-environmental partnerships facilitate sustainable wine-grape production and assessment
by Janet C. Broome, Keith Douglass Warner

October-December 2008
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Sidebar: Interest in organic winegrowing is increasing
by Glenn McGourty

October-December 2008
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Soil-landscape model helps predict potassium supply in vineyards
by Anthony T. O'Geen, Stuart Pettygrove, Randal Southard, Hideomi Minoshima, Paul S. Verdegaal

October-December 2008
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Vineyard nutrient needs vary with rootstocks and soils
by Jean-Jacques Lambert, Michael M. Anderson, James A. Wolpert

October-December 2008
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Pheromone-based pest management can be cost-effective for walnut growers
by Kimberly P. Steinmann, Minghua Zhang, Joseph A. Grant, Carolyn Pickel, Rachael E. Goodhue

July-September 2008
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Field trials identify more native plants suited to urban landscaping
by S. Karrie Reid, Lorence R. Oki

July-September 2008
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Plans to control light brown apple moth stir controversy
by Kathy Keatley Garvey

April-June 2008
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Light brown apple moth's arrival in California worries commodity groups
by Lucia G. Varela, Marshall W. Johnson, Larry Strand, Cheryl A. Wilen, Carolyn Pickel

April-June 2008
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Methyl bromide alternatives evaluated for California strawberry nurseries
by Steven A. Fennimore, John M. Duniway, Greg T. Browne, Frank N. Martin, Husein A. Ajwa, Becky B. Westerdahl, Rachael E. Goodhue, Milton Haar, Christopher Winterbottom

April-June 2008
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Food safety and environmental quality impose conflicting demands on Central Coast growers
by Melanie Beretti, Diana Stuart

April-June 2008
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Science briefs: October-December 2007
Editors

October-December 2007
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California farmers adapt mandated marketing programs to the 21st century
by Hoy Carman

October-December 2007
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Food insecurity may be linked to childhood obesity in low-income Mexican-American families
by Patricia B. Crawford, Cathi L. Lamp, Yvonne Nicholson, Sarah Krathwohl, Mark Hudes, Marilyn S. Townsend

July-September 2007
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Local diffusion networks act as pathways to sustainable agriculture in the Sacramento River Valley
by Mark Lubell, Allan Fulton

July-September 2007
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2007 freeze: UV could cast new light on citrus damage
by Celeste Durant

April-June 2007
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Pharmaceutical crops have a mixed outlook in California
by Michelle Marvier

April-June 2007
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IPM program successful in California greenhouse cut roses
by Christine Casey, Julie Newman, Karen Robb, Steven A. Tjosvold, James D. MacDonald, Michael P. Parrella

April-June 2007
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Mineral balances, including in drinking water, estimated for Merced County dairy herds
by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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California cotton growers utilize integrated pest management
by Sonja B. Brodt, Peter B. Goodell, Rose L. Krebill-Prather, Ron N. Vargas

January-March 2007
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Expanded research to target E. coli outbreaks
by Jeannette Warnert

January-March 2007
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Treatments could slow spread of sudden oak death
by Robin Meadows

January-March 2007
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More voices: Making the case for open access
Editors

October-December 2006
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Is lead toxicity still a risk to U.S. children?
by Karrie Heneman, Sheri Zidenberg-Cherr

October-December 2006
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Cost-benefit analysis conducted for nutrition education in California
by Amy Block Joy, Vijay Pradhan, George Goldman

October-December 2006
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EU support reductions would benefit California tomato growers and processors
by Bradley J. Rickard, Daniel A. Sumner

October-December 2006
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Weather-based yield forecasts developed for 12 California crops
by David B. Lobell, Kimberly Nicholas Cahill, Christopher B. Field

October-December 2006
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Careful risk assessment needed to evaluate transgenic fish
by Alison L. Van Eenennaam, Paul G. Olin

July-September 2006
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What is the future of animal biotechnology?
by Alison L. Van Eenennaam

July-September 2006
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Dietary quality is not linked across three generations of black women
by Joanne P. Ikeda, Constance L. Lexion, Barbara J. Turner, Margaret C. Johns, Yvonne Nicholson, Mary L. Blackburn, Rita A. Mitchell

July-September 2006
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Timeline uncertain for agricultural biotechnology
by Peggy G. Lemaux

July-September 2006
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When crop transgenes wander in California, should we worry?
by Norman C. Ellstrand

July-September 2006
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UC's Sagehen reserve is California's newest experimental forest
by Jerry Booth

April-June 2006
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Lake Tahoe: From research to policy
by Robin Meadows

April-June 2006
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Local air pollutants threaten Lake Tahoe's clarity
by Alan W. Gertler, Andrzej Bytnerowicz, Thomas A. Cahill, Michael Arbaugh, Steven Cliff, Jülide Kahyaoglu-Koracin, Leland Tarnay, Rocio Alonso, Witold Fraczek

April-June 2006
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New crop coefficients developed for high-yield processing tomatoes
by Blaine R. Hanson, Donald M. May

April-June 2006
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Central Coast consumers want more food-related information, from safety to ethics
by Philip H. Howard

January-March 2006
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Food behavior checklist effectively evaluates nutrition education
by Mary L. Blackburn, Marilyn S. Townsend, Lucia L. Kaiser, Anna C. Martin, Estella A. West, Barbara Turner, Amy B. Joy

January-March 2006
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Market incentives could bring U.S. agriculture and nutrition policies into accord
by Josh Miner

January-March 2006
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New BSE cases limit U.S. beef exports, change cattle testing
by Meadows Robin

October-December 2005
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U.S. beef industry faces new policies and testing for mad cow disease
by Kate O'Neill

October-December 2005
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Introduced parasitic wasps could control glassy-winged sharpshooter
by Leigh J. Pilkington, Nicola A. Irvin, Elizabeth A. Boyd, Mark S. Hoddle, Serguei V. Triapitsyn, Bryan G. Carey, Walker A. Jones, Morgan J.W. David

October-December 2005
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Almond growers rely on pest control advisers for integrated pest management
by Sonja Brodt, Frank Zalom, Rose Krebill-Prather, Walt Bentley, Carolyn Pickel, Joseph Connell, Larry Wilhoit, Marcia Gibbs

October-December 2005
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Letters: July-September 2005
From our readers

July-September 2005
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Beef quality program meets evolving consumer and producer concerns
by John Stumbos

July-September 2005
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The future of California raisins is drying on the vine
by William L Peacock, Frederick H Swanson

April-June 2005
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Labor costs may be reduced …
by Theodore M DeJong, R. Scott Johnson, James F Doyle, David Ramming

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates
by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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Environmental laws elicit evolution in pest management
by Robert Van Steenwyk, Frank G. Zalom

January-March 2005
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Nutritionists educate Vietnamese immigrants about breastfeeding
by Robin Meadows

October-December 2004
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Davis school program supports life-long healthy eating habits in children
by Heather Graham, Gail Feenstra, Ann M. Evans, Sheri Zidenberg-Cherr

October-December 2004
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Diet, shopping and food-safety skills of food stamp clients improve with nutrition education
by Amy Block Joy

October-December 2004
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Water quality key to state's prosperity
by Barbara Allen-Diaz, William E. Frost

July-September 2004
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Cattle grazing has varying impacts on stream-channel erosion in oak woodlands
by Melvin R. George, Royce E. Larsen, Neil K. McDougald, Kenneth W. Tate, John D. Gerlach, Kenneth O. Fulgham

July-September 2004
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Aerial application of clopyralid demonstrates little drift potential and low toxicity to toads
by Joseph M. DiTomaso, Jessica R. Miller, Guy B. Kyser, Art W. Hazebrook, Joel Trumbo, David Valcore, Vanelle F. Carrithers

July-September 2004
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Sidebar: Biotechnology expands pest-management options for horticulture
by Leonard Gianessi

April-June 2004
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Food insecurity prominent among low-income California Latinos
by Lucia L. Kaiser, Anna C. Martin, Diane L. Metz, Yvonne Nicholson, Mary Lavender Fujii, Cathi L. Lamp, Marilyn S. Townsend, Patricia B. Crawford, Hugo Melgar-Quiñonez

January-March 2004
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Tomato pomace may be a good source of vitamin E in broiler diets
by Annie J. King, Gideon Zeidler

January-March 2004
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Landscape changes in Nevada County reflect social and ecological transitions
by Peter A. Walker, Sarah J. Marvin, Louise P. Fortmann

October-December 2003
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Skeptical about soil quality
Editors

July-September 2003
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Sampling and farm stories prompt consumers to buy specialty cheeses
by Barbara A. Reed, Christine M. Bruhn

July-September 2003
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Looking back 60 years, California soils maintain overall chemical quality
by Fabrice DeClerck, Michael J Singer

April-June 2003
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Stubble height standards for Sierra Nevada meadows can be difficult to meet
by David F Lile, Kenneth W Tate, Donald L Lancaster, Betsy M Karle

April-June 2003
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Californians face weight and health care crisis
by Joanne Ikeda, Patricia Crawford

January-March 2003
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Prospects for integrated control of olive fruit fly are promising in California
by Timothy R Collier, Robert A Van Steenwyk

January-March 2003
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Centers to combat “agro-terror”
Editors

November-December 2002
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SOD pathogen hits coast redwoods, Douglas fir
by Janet White

November-December 2002
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Rice is more sensitive to salinity than previously thought
by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
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Proper harvest timing can improve returns for intermountain alfalfa
by Steve B. Orloff, Daniel H. Putnam, Steve C. Blank

November-December 2002
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California's cattle and beef industry at the crossroads
by Matt A. Andersen, Steven C. Blank, Tiffany LaMendola, Richard J. Sexton

September-October 2002
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Survey quantifies cost of organic milk production in California
by Leslie J. Butler

September-October 2002
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Pheromones control oriental fruit moth and peach twig borer in cling peaches
by Carolyn Pickel, Janine Hasey, Walt Bentley, William H. Olson, Joe Grant

September-October 2002
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Avocado thrips: New challenge for growers
by Mark S. Hoddle, Joseph G. Morse, Phil A. Phillips, Ben A. Faber, Karen M. Jetier

May-June 2002
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Contract use widespread in wine grape industry
by Rachael E. Goodhue, Dale M. Heien, Hyunok Lee, Daniel A. Sumner

May-June 2002
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4-H “national conversation” garners new ideas for youth development
by Gabriele Kassner

March-April 2002
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National trends inform workforce research
by Ella-R. Madsen

March-April 2002
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Eradication costs calculated: Red imported fire ants threaten agriculture, wildlife and homes
by Karen M. Jetter, Jay Hamilton, John H. Klotz

January-February 2002
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Sheep-killing coyotes a continuing dilemma for ranchers
by Robert M. Timm, Guy E. Connolly

November-December 2001
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Targeting alphas can make coyote control more effective and socially acceptable
by Michael M. Jaeger, Karen M. Blejwas, Benjamin N. Sacks, Jennifer C. C. Neale, Mary M. Conner, Dale R. McCullough

November-December 2001
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Hopland celebrates 50 years of rangeland research
by Robin Meadows

November-December 2001
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Research collaboration best defense against Pierce's disease
by W.R. Gomes

July-August 2001
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Insecticides sought to control adult glassy-winged sharpshooter
by David H. Akey, Thomas J. Henneberry, Nick C. Toscano

July-August 2001
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Science briefs
Editors

July-August 2001
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Scientists, state aggressively pursue Pierce's disease
by Robin Meadows

July-August 2001
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New tools, methods needed to replace methyl bromide
by Janet Byron

May-June 2001
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USDA program stimulates interest in farmers' markets among low-income women
by Amy Block Joy, Sybille Bunch, Maradee Davis, Jody Fujii

May-June 2001
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Efforts underway to prevent foot-and-mouth disease
by Lynn Narlesky

May-June 2001
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Exotic pest research goes high-tech
Editors

March-April 2001
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Sudden oak death spurs massive team effort
by W.R. Gomes

January-February 2001
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First-grade gardeners more likely to taste vegetables
by Jennifer L. Morris, Ann Neustadter, Sheri Zidenberg-Cherr

January-February 2001
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New pest management center based at UC Davis
by Janet Byron

January-February 2001
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UC IPM: 20 years of progress
Editors

November-December 2000
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Solarization and biofumigation help disinfest soil
by James J. Stapleton, Clyde L. Elmore, James E. DeVay

November-December 2000
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Algal-bacterial treatment facility removes selenium from drainage water
by Nigel W.T. Quinn, Terrance Leighton, Tryg J. Lundquist, F. Bailey Green, Max A. Zárate, William J. Oswald

November-December 2000
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Nutrition lessons improve Hispanic teenage girls' knowledge
by Michelle R. Neyman, Gladys Block, Jennifer L. Morris, Sheri Zidenberg-Cherr

November-December 2000
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Grading error reduces grower incentives to increase prune quality
by James A. Chalfant, Jennifer S. James, Nathalie Lavoie, Richard J. Sexton

November-December 2000
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UC scientists apply IPM techniques to new eucalyptus pests
by Timothy D. Paine, Donald L. Dahlsten, Jocelyn G. Millar, Mark S. Hoddle, Lawrence M. Hanks

November-December 2000
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The new rural poverty: Central Valley evolving into patchwork of poverty and prosperity
by J. Edward Taylor, Philip L. Martin

January-February 2000
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Radio reaches Hmong farmers
Editors

November-December 1999
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New specialty potato varieties give farmers growing and marketing options
by Ron Voss, Herb Phillips, Kent Brittan, Harry Carlson, Nancy Garrison, Mark Gaskell, Manuel Jimenez, Don Kirby, Richard Molinar, Joe Nunez, Richard Smith, Jesus Valencia, Garth Veerkamp

November-December 1999
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Small farms re-emerge in national agenda
by Desmond A. Jolly

November-December 1999
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Farmers' markets offer new business opportunities for farmers
by Gail Feenstra, Christopher Lewis

November-December 1999
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Stories of success and struggle: California's small farms
by Jeannette Warnert, Susan McCue

November-December 1999
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Why California is different: Nationwide, ‘Asian flu’ had impact
by Collin Carter

September-October 1999
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Food stamp recipients eat more vegetables after viewing nutrition videos
by Amy Block Joy, Nancy Feldman, Mary Lavender Fujii, Linda Garcia, Mark Hudes, Rita Mitchell, Sybille Bunch, Diane Metz

September-October 1999
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Cover crops, mulch lower night temperatures in citrus
by Neil V. O'Connell, Richard L. Snyder

September-October 1999
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After decline, farm exports to gain ground
Editors

September-October 1999
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Defying expectations, Asian financial crisis had little impact on California farm exports
by Colin Carter, Megan Quinn

September-October 1999
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Early results suggest sterile flies may protect S. California from medfly
by Robert V. Dowell, Isi A. Siddiqui, Fred Meyer, E. Leon Spaugy

March-April 1999
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Medfly - going but not gone
by Robin Meadows

March-April 1999
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Can integrated methods stop starthistle?
Editors

March-April 1999
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Two new seed head flies attack yellow starthistle
by Joe Balciunas, Baldo Villegas

March-April 1999
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Contaminants and injury induce inking on peaches and nectarines
by Carlos H. Crisosto, R. Scott Johnson, Kevin R. Day, Bob Beede, Harry Andris

January-February 1999
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Food preparation practices influence nutrition
by Estella West, Cathi Lamp, Amy Block Joy, Suzanne Murphy, Mark Hudes, Sybille Bunch, Joan Wright

January-February 1999
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UC contributes biotech breakthroughs
Editors

November-December 1998
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Wind barriers offer short-term solution to fugitive dust
by David A. Grantz, David L. Vaughn, Robert J. Farber, Bong Kim, Tony VanCuren, Rich Campbell

July-August 1998
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Potpourri: New strategies, funding, partnerships
by W.R. Gomes

July-August 1998
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Verticillium survives heat in Mojave Desert alfalfa
by Donald C. Erwin, Amy B. Howell

July-August 1998
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Latinos improve food habits through nutrition education
by Lucia L. Kaiser, Jeanette M. Sutherlin, Sallie C. Yoshida, Suzanne P. Murphy, Stuart D. Bresnick

July-August 1998
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Scientists score dustbusting efforts in Antelope Valley
Editors

July-August 1998
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DustBusters reduce pollution, wind erosion: Though difficult to achieve, revegetation is best way to stabilize soil
by David A. Grantz, David L. Vaughn, Robert J. Farber, Bong Kim, Tony VanCuren, Rich Campbell, David Bainbridge, Tom Zink

July-August 1998
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Invasion biology: Rethinking our response to alien species
by Robert C. Venette, James R. Carey

March-April 1998
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New facilities to foster solutions for exotic pests
by W.R. Gomes

March-April 1998
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Invisible invaders: Insect-transmitted viruses threaten agriculture
by Robert L. Gilbertson, Diane E. Ullman, Raquel Salati, Douglas P. Maxwell, Elizabeth E. Grafton-Cardwell, MaryLou Polek

March-April 1998
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Center for Exotic Pest Research tackles controversy
by Cindy Giorgio

March-April 1998
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Imperial Valley conditions limit Karnal bunt in wheat
by Gerald J. Holmes, Lee F. Jackson, Thomas M. Perring

May-June 1997
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Irrigation shifts toward sprinklers, drip and microsprinklers
by Susan Edinger-Marshall, John Letey

May-June 1997
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New whitefly-transmitted closterovirus identified in tomatoes
by Gail C. Wisler, James E. Duffus, Hsing-Yeh Liu, Ruhui Li, Bryce W. Falk

March-April 1997
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UC scientists seek to ensure safe meat
Editors

March-April 1997
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Research and reason can minimize foodborne and waterborne illnesses
by Dean O. Cliver, Edward R. Atwill

March-April 1997
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Africanized bees, 1990–1995: Initial rapid invasion has slowed in the U.S.
by P. Kirk Visscher, Richard S. Vetter, F. Chris Baptista

January-February 1997
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Wholesale nursery surveys reveal inventory, customers and business practices
by Ursula K. Schuch, Grant J. Klein

September-October 1996
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Vintage facilities need creative funding
by W.R. Gomes

September-October 1996
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Californians' eating habits differ from their dietary attitudes
by Christine M. Bruhn, Dana Wong, Howard G. Schutz

September-October 1996
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Karnal bunt disrupts wheat marketing
Editors

May-June 1996
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Farm programs overhauled
Editors

March-April 1996
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Silverleaf whiteflies show no increase in insecticide resistance
by Steve Castle, Tom Henneberry, Nick Toscano, Nilima Prabhaker, Steve Birdsall, Dick Weddle

January-February 1996
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Urban forestry adds $3.8 billion in sales to California economy
by Scott R. Templeton, George Goldman

January-February 1996
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Living with the Endangered Species Act: Conflicts, compromises arise at grassroots
Editors

November-December 1995
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Nutrition videotapes reach low-income WIC audiences
by Amy Block Joy, Mary Lavender Fujii

July-August 1995
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Medfly problem simmers
Editors

July-August 1995
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If medfly infestation triggered a trade ban: Embargo on California produce would cause revenue, job loss
by Jerome B. Siebert, Todd Cooper

July-August 1995
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Minimizing the hazards of dormant sprays to wildlife
Editors

May-June 1995
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How new crop disaster policy could affect California
by Hyunok Lee, Joy Harwood, Agapi Somwaru

May-June 1995
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Responding to the Challenges
by Kenneth R. Farrell

March-April 1995
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Cultural practices improve color, size of ‘Crimson Seedless’
by Nick Dokoozlian, Don Luvisi, Mike Moriyama, Peggy Schrader

March-April 1995
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Science Briefs
Editors

March-April 1995
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Crop and farm diversification provide social benefits
by Gary W. Johnston, Suzanne Vaupel, Franz R. Kegel, Melissa Cadet

January-February 1995
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Hunger in the midst of affluence: Task force combats hunger in Contra Costa County
by Mary Lavender Fuji

December 1994
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Sidebar: More than one way to describe a problem
Editors

December 1994
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Methyl bromide regulation: All crops should not be treated equally
by Cherisa Yarkin, David Sunding, David Zilberman, Jerry Siebert

May-June 1994
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Cancelling methyl bromide for postharvest use to trigger mixed economic results
by Cherisa Yarkin, David Sunding, David Zilberman, Jerry Siebert

May-June 1994
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Pesticides: Risk, regulation and research
by Frank G. Zalom

May-June 1994
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New test reveals early diapause in pink bollworm
by Thomas A. Miller, Mohamed Salama, Richard C. Weddle, Saku Sivasupramaniam

July-August 1993
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It takes a lot of effort but… There's an “active market” today for small farm loans
by Karen Klonsky

March-April 1993
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Small farmers: Who are they and why do they matter?
by J. Stumbos

March-April 1993
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Special Section Insert: Lessons from a record-breaking freeze: Some olives show damage; many, coldhardiness
by James O. Denney, George C. Martin, Rudi Kammereck, Delmer O. Ketchie, Joseph H. Connell, William H. Krueger, Joseph W. Osgood, G. Steven Sibbett, Gamal A. Nour

January-February 1993
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Deterring compaction of soil by heavy machinery
by S. K. Upadhyaya

July-August 1992
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The Mediterranean fruit fly in California: taking stock
by James R. Carey

January-February 1992
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Exotic pest research well worth the price
by Kenneth R. Farrell

January-February 1992
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Ecological research: Long-term studies to gauge effects of invading bees
by Robbin W. Thorp, Gordon W. Frankie, John Barthell, David Gordon, Linda Newstrom, Terry Griswold, Justin Schmidt, Steve Thoenes

January-February 1992
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Sweetpotato whitefly: prospects for biological control
by Michael P. Parrelta, Tom S. Bellows, Raymond J. Gill, Judith K. Brown, Kevin M. Heinz

January-February 1992
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Russian wheat aphid: natural enemies, resistant wheat offer potential control
by D. González, Charles G. Summers, Calvin O. Qualset

January-February 1992
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UC develops expanded agenda to combat exotic pests
by James M. Lyons

January-February 1992
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On the California border, exotic pests pose growing problem for California
by Robert V. Dowell, Conrad J. Krass

January-February 1992
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Free trade impacts: Mexico's tomato processing industry may gain
by Kirby S. Moulton

September-October 1991
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Publicly funded agricultural research: An impending crisis?
by Kenneth R. Farrell

March-April 1991
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To control mealybugs, stop honeydew-seeking ants
by Phil A. Phillips, Cindy J. Sherk

March-April 1991
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Reducing drainwater: Furrow vs. subsurface drip irrigation
by Allan E. Fulton, J. D. Oster, Blaine R. Hanson, Claude J. Phene, David A. Goldhamer

March-April 1991
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The 1990 Farm Bill sets new courses for agriculture
by Kenneth R. Farrell

November-December 1990
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Unions: their effect on California farm wages
by Philip L. Martin, J. R. Abele

November-December 1990
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IPM: California's almond IPM program
by Karen Klonsky, Frank Zalom, Bill Barnett

September-October 1990
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Grazing helps maintain brush growth on cleared land
by Walter H. Johnson, E. Lee Fitzhugh

September-October 1990
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Trapping tomato fruitworm in the Central Valley
by Michael P. Hoffmann, Lloyd T. Wilson, Frank G. Zalom, Richard Coviello, Michael Murray, Peter B. Goodell, Donald Rough

September-October 1990
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Integrated pest management in California
by Frank G. Zalom, Mary Louise Flint

September-October 1990
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Progress report: Vice President's task force on pest control alternatives: Overview
by James M. Lyons, Frank G. Zalom

July-August 1990
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Alternatives to targeted pesticides: the DANR database
by Frank G. Zalom, Joyce F. Strand

July-August 1990
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Investing in agricultural research and development
by Kenneth R. Farrell

May-June 1990
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New agriculture deans for two UC campuses
by John E. Kinsella, Seymour D. Van Gundy

May-June 1990
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Does the USDA have a new agricultural research policy?
by J. B. Kendrick

February 1980
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Shake-harvested grapefruit … type of removal … fruit injury … pruning
by C. D. McCarty, S. B. Boswell, P. F. Burkner, J. H. Chesson

September 1973
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Microbial insecticides for grape leaf folder control
by Fred Jensen, M. T. Aliniazee

July 1972
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Honey bee field research aided by Todd dead bee hive entrance trap
by E. L. Atkins, F. E. Todd, L. D. Anderson

October 1970
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Ragwort flea beetle established for biological control of tansy ragwort in Northern California
by Kenneth E. Frick

April 1970
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Two varieties of soybeans tolerant of spider mites
by Elmer C. Carlson

June 1969
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Control of powdery mildew… in cucumber… in squash
by A. O. Paulus, F. Shibuya, T. W. Whitaker, B. J. Hall, G. W. Bohn, T. M. Little

March 1968
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Herbicides for control of annual weeds in California apples and pears
by A. H. Lange, C. L. Elmore, G. W. Morehead, E. K. Stilwell, S. M. Mcritchie, D. W. Chaney, J. J. Smith, L. C. Hendricks, K. O. Roberts

March 1967
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Date harvest mechanization
by R. M. Perkins, G. K. Brown

February 1966
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Artificial shades for livestock
by N. R. Ittner, C. F. Kelly

May 1948
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