TY - JOUR AU - Stumbos, John TI - Beef quality program meets evolving consumer and producer concerns JF - California Agriculture JO - Calif Agr Y1 - 2005/07/01 VL - 59 IS - 3 SP - 151 EP - 152 PB - University of California Agriculture and Nature Resources SN - 0008-0845 UR - http://www.ucanr.edu/sites/calagjournal/archive/?article=ca.v059n03p151 AB -