TY - JOUR AU - Coles, Jessie V. AU - Dunsing, Marilyn TI - Fresh fruits and vegetables: Deliveries per week and refrigeration available for fresh fruits and vegetables affected by types of retail stores JF - California Agriculture JO - Calif Agr Y1 - 1958/05/01 VL - 12 IS - 5 SP - 13 EP - 16 PB - University of California Agriculture and Nature Resources SN - 0008-0845 UR - http://www.ucanr.edu/sites/calagjournal/archive/?article=ca.v012n05p13 AB - The following article is the fifth of a series of reports on a survey of characteristics of and services offered by retail grocery stores in five counties in California made cooperatively by the Department of Home Economics, University of California, and the United States Department of Agriculture under the authority of the Research and Marketing Act as part of Western Regional Research Project WM-26.