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California wineries: Growth and change in a dynamic industry

California Agriculture > Volume 43 > Number 2  > research article 

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Authors

George M. Cooke , University of California
Edward P. Vilas, University of California

Publication Information

California Agriculture 43(2):4-6.

Published March 01, 1989

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Abstract

A preliminary analysis of the geographic distribution, age, and size of California wineries shows that three-fourths of them were founded in the past 15 years. More than half of the new wineries are in north coastal counties and are rated as “mini” to small in size.

Full text

Full text is available in PDF.

Author notes

The authors are grateful to Philip Hiaring for use of the data in the Wines & Vines Directory of the Wine Industry in North America.

California wineries: Growth and change in a dynamic industry

George M. Cooke, Edward P. Vilas
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of
California
Division of Agriculture
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Natural Resources
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California wineries: Growth and change in a dynamic industry

California Agriculture > Volume 43 > Number 2  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

George M. Cooke , University of California
Edward P. Vilas, University of California

Publication Information

California Agriculture 43(2):4-6.

Published March 01, 1989

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

A preliminary analysis of the geographic distribution, age, and size of California wineries shows that three-fourths of them were founded in the past 15 years. More than half of the new wineries are in north coastal counties and are rated as “mini” to small in size.

Full text

Full text is available in PDF.

Author notes

The authors are grateful to Philip Hiaring for use of the data in the Wines & Vines Directory of the Wine Industry in North America.

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