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Lemon picking with a grape harvester

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Authors

R. M. Burns, University of California
S. B. Boswell, University of California
B. Keillor, University of California

Publication Information

California Agriculture 30(1):10-12.

Published January 01, 1976

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Abstract

From 40 to 90 percent of the mature lemon fruit on young close-set or trellis-grown trees have been removed mechanically by a grape harvester in 3 years of field trials in Ventura County. Abscission chemicals to loosen the fruit and growth inhibitors to retard the tree foliage proved helpful.

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Lemon picking with a grape harvester

R. M. Burns, S. B. Boswell, B. Keillor
Webmaster Email: sjosterman@ucanr.edu

Lemon picking with a grape harvester

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

R. M. Burns, University of California
S. B. Boswell, University of California
B. Keillor, University of California

Publication Information

California Agriculture 30(1):10-12.

Published January 01, 1976

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

From 40 to 90 percent of the mature lemon fruit on young close-set or trellis-grown trees have been removed mechanically by a grape harvester in 3 years of field trials in Ventura County. Abscission chemicals to loosen the fruit and growth inhibitors to retard the tree foliage proved helpful.

Full text

Full text is available in PDF.

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