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Potato quality lowered in field tests with: High nitrogen fertilization

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Authors

Herman Timm , University of California, Davis.
L. D. Doneen, University of California, Davis.
Torrey Lyons, University of California, Davis.
J. C. Bishop, University of California, Davis.
V. H. Schweers, University of California, Visalia.
J. R. Stockton, U.S.D.A. Cotton Field Station, Shafter.

Publication Information

California Agriculture 14(1):13-13.

Published January 01, 1960

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Author Affiliations show

Abstract

Deterioration in quality of potatoes may be caused by applications of large quantities of nitrogen fertilizer.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. H-1665.

Potato quality lowered in field tests with: High nitrogen fertilization

Herman Timm, L. D. Doneen, Torrey Lyons, J. C. Bishop, V. H. Schweers, J. R. Stockton
Webmaster Email: wsuckow@ucanr.edu

Potato quality lowered in field tests with: High nitrogen fertilization

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Herman Timm , University of California, Davis.
L. D. Doneen, University of California, Davis.
Torrey Lyons, University of California, Davis.
J. C. Bishop, University of California, Davis.
V. H. Schweers, University of California, Visalia.
J. R. Stockton, U.S.D.A. Cotton Field Station, Shafter.

Publication Information

California Agriculture 14(1):13-13.

Published January 01, 1960

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Deterioration in quality of potatoes may be caused by applications of large quantities of nitrogen fertilizer.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. H-1665.


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