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Ammonium bicarbonate toxicity: Root injury occurred from within few hours to several weeks in solution culture tests with citrus, avocado, and soybeans

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Authors

A. Wallace, University of California, Los Angeles.
M. I. Biely, University of California, Los Angeles.
K. C. Bhan, University of California, Los Angeles.

Publication Information

California Agriculture 13(3):12-12.

Published March 01, 1959

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Abstract

The ammonium source of nitrogen is often considered less desirable than other nitrogen sources for some plants. Nitrate is believed–by many people– to be superior to ammonium nitrogen for citrus, especially under acid soil conditions.

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Author notes

The above progress report is based on Research Project No. 851.

Ammonium bicarbonate toxicity: Root injury occurred from within few hours to several weeks in solution culture tests with citrus, avocado, and soybeans

A. Wallace, M. I. Biely, K. C. Bhan
Webmaster Email: wsuckow@ucanr.edu

Ammonium bicarbonate toxicity: Root injury occurred from within few hours to several weeks in solution culture tests with citrus, avocado, and soybeans

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

A. Wallace, University of California, Los Angeles.
M. I. Biely, University of California, Los Angeles.
K. C. Bhan, University of California, Los Angeles.

Publication Information

California Agriculture 13(3):12-12.

Published March 01, 1959

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The ammonium source of nitrogen is often considered less desirable than other nitrogen sources for some plants. Nitrate is believed–by many people– to be superior to ammonium nitrogen for citrus, especially under acid soil conditions.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 851.


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