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Retail grocery store services: Location, ownership, size, among factors determining whether self-service, clerk-service or combination is offered customers

California Agriculture > Volume 11 > Number 12  > research article 

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Authors

Marilyn Dunsing, University of California
Jessie V. Coles, University of California

Publication Information

California Agriculture 11(12):3-20.

Published December 01, 1957

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Abstract

The second of a series of reports of a survey of characteristics of retail grocery stores in five counties in California made cooperatively by the Departments of Home Economics, University of California, Berkeley and Davis, and by the United States Department of Agriculture under the authority of the Research and Marketing Act as part of Western Regional Research Project WM-26.

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Retail grocery store services: Location, ownership, size, among factors determining whether self-service, clerk-service or combination is offered customers

Marilyn Dunsing, Jessie V. Coles
University
of
California
Division of Agriculture
and
Natural Resources
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Retail grocery store services: Location, ownership, size, among factors determining whether self-service, clerk-service or combination is offered customers

California Agriculture > Volume 11 > Number 12  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Marilyn Dunsing, University of California
Jessie V. Coles, University of California

Publication Information

California Agriculture 11(12):3-20.

Published December 01, 1957

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The second of a series of reports of a survey of characteristics of retail grocery stores in five counties in California made cooperatively by the Departments of Home Economics, University of California, Berkeley and Davis, and by the United States Department of Agriculture under the authority of the Research and Marketing Act as part of Western Regional Research Project WM-26.

Full text

Full text is available in PDF.

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