Menu California Agriculture
California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

All Issues

Safflower seed meal: Oil meal proves promising as protein source for laying hens

California Agriculture > Volume 7 > Number 12  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

C. R. Grau, University of California
Phyllis A. Zweigart, University of California

Publication Information

California Agriculture 7(12):8-8.

Published December 01, 1953

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

An economical protein source for laying hens has become available because improved methods of seed hull removal make possible the manufacture of safflower seed oil meals containing as much as 40% crude protein.

Full text

Full text is available in PDF.

Author notes

The studies of saflower protein for chicks were conducted by F. H. Kratzer, Associate Professor of Poultry Husbandry, University of California, Davis.

Safflower seed meal: Oil meal proves promising as protein source for laying hens

C. R. Grau, Phyllis A. Zweigart
University
of
California
Division of Agriculture
and
Natural Resources
Site Information Get PDF Reader
sbnum=9680 | pagenum=52363
© 2024 Regents of the University of California Nondiscrimination Statement Accessibility
Webmaster Email: sjosterman@ucanr.edu

Safflower seed meal: Oil meal proves promising as protein source for laying hens

California Agriculture > Volume 7 > Number 12  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

C. R. Grau, University of California
Phyllis A. Zweigart, University of California

Publication Information

California Agriculture 7(12):8-8.

Published December 01, 1953

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

An economical protein source for laying hens has become available because improved methods of seed hull removal make possible the manufacture of safflower seed oil meals containing as much as 40% crude protein.

Full text

Full text is available in PDF.

Author notes

The studies of saflower protein for chicks were conducted by F. H. Kratzer, Associate Professor of Poultry Husbandry, University of California, Davis.

University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu