Carbohydrates in citrus: Studies of seasonal changes in sugar and starch in leaves, twigs of Valencia orange and in leaves of Eureka lemon

Jones, W; Steinacker, M

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Carbohydrates in citrus: Studies of seasonal changes in sugar and starch in leaves, twigs of Valencia orange and in leaves of Eureka lemon

Authors

Winston W. Jones, University of California College of Agriculture

M. L. Steinacker, University of California College of Agriculture

Publication Information

California Agriculture 6(8):9-9.

Published August 01, 1952

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Abstract

Citrus leaves and twigs contain a minimum of sugar and starch during the summer and a maximum of sugar during the winter.

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Author notes

The above progress report is based on Research Project No. 594

Carbohydrates in citrus: Studies of seasonal changes in sugar and starch in leaves, twigs of Valencia orange and in leaves of Eureka lemon

Winston W. Jones, M. L. Steinacker

Carbohydrates in citrus: Studies of seasonal changes in sugar and starch in leaves, twigs of Valencia orange and in leaves of Eureka lemon

Authors

Winston W. Jones, University of California College of Agriculture

M. L. Steinacker, University of California College of Agriculture

Publication Information

California Agriculture 6(8):9-9.

Published August 01, 1952

PDF | Citation | Permissions

Author Affiliations show

Abstract

Citrus leaves and twigs contain a minimum of sugar and starch during the summer and a maximum of sugar during the winter.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 594

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