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Artichoke plume moth: Chemical control now possible if applications of proper chemicals are correctly timed

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Authors

W. Harry Lange, University of California College of Agriculture
R. H. Sciaroni, University of California College of Agriculture
Elmer C. Carlson, University of California College of Agriculture

Publication Information

California Agriculture 5(9):4-15.

Published September 01, 1951

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Abstract

Commercial production of the globe artichoke is limited to several coastal counties–San Mateo, Santa Cruz, Monterey, San Luis Obispo, and Santa Barbara–where approximately 8,000 acres are grown.

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Author notes

The above progress report is based on Research Project NO. 1120.

Artichoke plume moth: Chemical control now possible if applications of proper chemicals are correctly timed

W. Harry Lange, R. H. Sciaroni, Elmer C. Carlson
Webmaster Email: wsuckow@ucanr.edu

Artichoke plume moth: Chemical control now possible if applications of proper chemicals are correctly timed

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

W. Harry Lange, University of California College of Agriculture
R. H. Sciaroni, University of California College of Agriculture
Elmer C. Carlson, University of California College of Agriculture

Publication Information

California Agriculture 5(9):4-15.

Published September 01, 1951

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Commercial production of the globe artichoke is limited to several coastal counties–San Mateo, Santa Cruz, Monterey, San Luis Obispo, and Santa Barbara–where approximately 8,000 acres are grown.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project NO. 1120.


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