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Table grapes: Relation of heat summation to time of maturing and palatability

California Agriculture > Volume 2 > Number 3  > research article 

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Authors

A. J. Winkler, Experiment Station, Davis.

Publication Information

California Agriculture 2(3):5-6.

Published March 01, 1948

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Abstract

Determining the maturity of the table grape accurately without the eating has been, and still is, a problem.

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Table grapes: Relation of heat summation to time of maturing and palatability

A. J. Winkler
University
of
California
Division of Agriculture
and
Natural Resources
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Table grapes: Relation of heat summation to time of maturing and palatability

California Agriculture > Volume 2 > Number 3  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

A. J. Winkler, Experiment Station, Davis.

Publication Information

California Agriculture 2(3):5-6.

Published March 01, 1948

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Determining the maturity of the table grape accurately without the eating has been, and still is, a problem.

Full text

Full text is available in PDF.

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