California Agriculture
California Agriculture
California Agriculture
University of California
California Agriculture

All Issues

Letter to the editor

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

From our readers

Publication Information

California Agriculture 73(1):10-10.

Published online February 01, 2019

PDF  |  Citation  |  Permissions

NALT Keywords

Full text

Re: Soil- and waterborne Phytophthora species linked to recent outbreaks in Northern California restoration sites by Matteo M. Garbelotto, et al. (vol. 72, no. 4, October–December 2018)

I am curious if any researcher has linked the inadvertent introduction of Phytophthora to restoration areas to the current practice of using dead plant tissue (compost) as part of the growing media.

If the plant material is grown in a sterile highly permeable mineral media, such as mined pumice, Phytophthora organisms will not be promoted.

Organic media eventually, if not immediately, promote Phytophthora when utilized as a growing medium. As organic substrate particles continue to decompose, the permeability of the medium decreases. The decomposition also consumes oxygen creating conditions perfect for Phytophthora.

In agriculture the hydroponic researchers realize the importance of promoting adequate oxygen levels in the rootzone. In floriculture the same concerns have been addressed. They are aware that dead (or alive) organic matter anywhere in the rootzone or irrigation system can result in oxygen levels that are too low for ideal root health.

Horticulture has to follow suit.

Gary Matsuoka
Laguna Hills Nursery

Matteo Garbelotto, UC Cooperative Extension specialist and adjunct professor at UC Berkeley, responds:

We published a paper in California Agriculture in 2015 on the risks of using products that are in between true compost (which is normally truly Phytophthora-free) and mulch (see volume 69, issue 4; http://calag.ucanr.edu/archive/?article=ca.v069n04p237 ). Also, we have found that soil and mulch used for trail-making can be chock full of Phytophthoras, and we are alerting stakeholders about the risks of using these two media. Your comments were right on.

WHAT DO YOU THINK?

The editorial staff of California Agriculture welcomes your letters, comments and suggestions. Please write to us at: 2801 Second Street, Room 184, Davis, CA 95618, or calag@ucanr.edu. Include your full name and address. Letters may be edited for space and clarity.

Return to top

Letter to the editor

Webmaster Email: sjosterman@ucanr.edu

Letter to the editor

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

From our readers

Publication Information

California Agriculture 73(1):10-10.

Published online February 01, 2019

PDF  |  Citation  |  Permissions

NALT Keywords

Full text

Re: Soil- and waterborne Phytophthora species linked to recent outbreaks in Northern California restoration sites by Matteo M. Garbelotto, et al. (vol. 72, no. 4, October–December 2018)

I am curious if any researcher has linked the inadvertent introduction of Phytophthora to restoration areas to the current practice of using dead plant tissue (compost) as part of the growing media.

If the plant material is grown in a sterile highly permeable mineral media, such as mined pumice, Phytophthora organisms will not be promoted.

Organic media eventually, if not immediately, promote Phytophthora when utilized as a growing medium. As organic substrate particles continue to decompose, the permeability of the medium decreases. The decomposition also consumes oxygen creating conditions perfect for Phytophthora.

In agriculture the hydroponic researchers realize the importance of promoting adequate oxygen levels in the rootzone. In floriculture the same concerns have been addressed. They are aware that dead (or alive) organic matter anywhere in the rootzone or irrigation system can result in oxygen levels that are too low for ideal root health.

Horticulture has to follow suit.

Gary Matsuoka
Laguna Hills Nursery

Matteo Garbelotto, UC Cooperative Extension specialist and adjunct professor at UC Berkeley, responds:

We published a paper in California Agriculture in 2015 on the risks of using products that are in between true compost (which is normally truly Phytophthora-free) and mulch (see volume 69, issue 4; http://calag.ucanr.edu/archive/?article=ca.v069n04p237 ). Also, we have found that soil and mulch used for trail-making can be chock full of Phytophthoras, and we are alerting stakeholders about the risks of using these two media. Your comments were right on.

WHAT DO YOU THINK?

The editorial staff of California Agriculture welcomes your letters, comments and suggestions. Please write to us at: 2801 Second Street, Room 184, Davis, CA 95618, or calag@ucanr.edu. Include your full name and address. Letters may be edited for space and clarity.

Return to top


University of California, 2801 Second Street, Room 184, Davis, CA, 95618
Email: calag@ucanr.edu | Phone: (530) 750-1223 | Fax: (510) 665-3427
Website: https://calag.ucanr.edu