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Timing Manzanillo olive harvest for maximum profit

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Authors

G. Steven Sibbett, University of California Cooperative Extension
Mark W. Freeman
Louise Ferguson
Gene Welch
Don Anderson

Publication Information

California Agriculture 40(11):19-22.

Published November 01, 1986

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Abstract

Optimum weight and size with a minimum of culls occur about halfway through the usual California “ripe” olive harvest.

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Timing Manzanillo olive harvest for maximum profit

G. Steven Sibbett, Mark W. Freeman, Louise Ferguson, Gene Welch, Don Anderson
Webmaster Email: wsuckow@ucanr.edu

Timing Manzanillo olive harvest for maximum profit

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

G. Steven Sibbett, University of California Cooperative Extension
Mark W. Freeman
Louise Ferguson
Gene Welch
Don Anderson

Publication Information

California Agriculture 40(11):19-22.

Published November 01, 1986

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Optimum weight and size with a minimum of culls occur about halfway through the usual California “ripe” olive harvest.

Full text

Full text is available in PDF.

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