George C. Martin
, Department of Pomology, University of California, Davis
Shimon Lavee, Department of Olive and Viticulture, Volcani Center, Bet Dagan, Israel
G. Steven Sibbett, Tulare County
Chic Nishijima, Department of Pomology, University of California, Davis
Stephen P. Carlson, Department of Land, Air, and Water Resources, University of California, Davis
George C. Martin is Pomologist, Department of Pomology, University of California, Davis; Shimon Lavee is Professor of Horticulture, Department of Olive and Viticulture, Volcani Center, Bet Dagan, Israel; G. Steven Sibbett is Farm Advisor, Tulare County; Chic Nishijima is Staff Research Associate, Department of Pomology, University of California, Davis; Stephen P. Carlson is Coordinator, 208 Planning, Department of Land, Air, and Water Resources, University of California, Davis.
Abstract
Applying NAA to olive trees about two weeks after full bloom proved easier and more reliable than timing thinning sprays by fruit size alone. The key is recognizing full bloom.
George C. Martin
, Department of Pomology, University of California, Davis
Shimon Lavee, Department of Olive and Viticulture, Volcani Center, Bet Dagan, Israel
G. Steven Sibbett, Tulare County
Chic Nishijima, Department of Pomology, University of California, Davis
Stephen P. Carlson, Department of Land, Air, and Water Resources, University of California, Davis
George C. Martin is Pomologist, Department of Pomology, University of California, Davis; Shimon Lavee is Professor of Horticulture, Department of Olive and Viticulture, Volcani Center, Bet Dagan, Israel; G. Steven Sibbett is Farm Advisor, Tulare County; Chic Nishijima is Staff Research Associate, Department of Pomology, University of California, Davis; Stephen P. Carlson is Coordinator, 208 Planning, Department of Land, Air, and Water Resources, University of California, Davis.
Abstract
Applying NAA to olive trees about two weeks after full bloom proved easier and more reliable than timing thinning sprays by fruit size alone. The key is recognizing full bloom.
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