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California Agriculture
California Agriculture
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Beet free periods—the key to higher sugar beet yields

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Authors

James E. Duffus

Publication Information

California Agriculture 31(10):18-19.

Published October 01, 1977

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Abstract

Abstract Not Available – First paragraph follows: The sugar beet, a product of research, has been confronted with crisis after crisis in its role as a supplier of one of the cheapest and purest of foods. One of the most recent maladies to take heavy tolls in the production of this crop has been the aphid-transmitted yellowing virus diseases.

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Beet free periods—the key to higher sugar beet yields

James E. Duffus
Webmaster Email: wsuckow@ucanr.edu

Beet free periods—the key to higher sugar beet yields

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

James E. Duffus

Publication Information

California Agriculture 31(10):18-19.

Published October 01, 1977

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Not Available – First paragraph follows: The sugar beet, a product of research, has been confronted with crisis after crisis in its role as a supplier of one of the cheapest and purest of foods. One of the most recent maladies to take heavy tolls in the production of this crop has been the aphid-transmitted yellowing virus diseases.

Full text

Full text is available in PDF.

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