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Comparative biochemistry of Antarctic proteins

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Authors

David T. Osuga, University of California

Publication Information

California Agriculture 29(12):3-5.

Published December 01, 1975

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Abstract

The UCD team of agricultural scientists has been studying the proteins of Antarctic species for 11 years, starting in 1964. During the first seven years, trips were made each year to Antarctica to study and obtain specimens from penguins and cold-adapted fishes.

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Comparative biochemistry of Antarctic proteins

Robert E. Feeney, David T. Osuga
Webmaster Email: wsuckow@ucanr.edu

Comparative biochemistry of Antarctic proteins

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

David T. Osuga, University of California

Publication Information

California Agriculture 29(12):3-5.

Published December 01, 1975

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

The UCD team of agricultural scientists has been studying the proteins of Antarctic species for 11 years, starting in 1964. During the first seven years, trips were made each year to Antarctica to study and obtain specimens from penguins and cold-adapted fishes.

Full text

Full text is available in PDF.

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