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Time of Processing Effects on: Feedlot Calves

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Authors

D. G. Addis, Riverside County
J. R. Dunbar, U.C.
G. P. Lofgreen, U.C.
J. G. Clark, Brawley
G. L. Crenshaw, U.C.
C. Adams, U.C.
F. D. Cress, U. C.

Publication Information

California Agriculture 29(10):5-6.

Published October 01, 1975

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Abstract

Delayed processing of calves following their shipment from other states to California for growing resulted in a higher cost per pound weight gain and poorer performance than processing calves at their point of origin or immediately upon their arrival. In two of the three studies, conducted at the University of California Imperial Valley Field Station, calves processed before shipment showed the best response at the lowest cost.

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Time of Processing Effects on: Feedlot Calves

D. G. Addis, J. R. Dunbar, G. P. Lofgreen, J. G. Clark, G. L. Crenshaw, C. Adams, F. D. Cress
Webmaster Email: wsuckow@ucanr.edu

Time of Processing Effects on: Feedlot Calves

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

D. G. Addis, Riverside County
J. R. Dunbar, U.C.
G. P. Lofgreen, U.C.
J. G. Clark, Brawley
G. L. Crenshaw, U.C.
C. Adams, U.C.
F. D. Cress, U. C.

Publication Information

California Agriculture 29(10):5-6.

Published October 01, 1975

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Delayed processing of calves following their shipment from other states to California for growing resulted in a higher cost per pound weight gain and poorer performance than processing calves at their point of origin or immediately upon their arrival. In two of the three studies, conducted at the University of California Imperial Valley Field Station, calves processed before shipment showed the best response at the lowest cost.

Full text

Full text is available in PDF.

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