California Agriculture
California Agriculture
California Agriculture
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California Agriculture

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Cannery waste water for irrigation and ground water recharging

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Authors

J. L. Meyer, University of California Cooperative Extension

Publication Information

California Agriculture 28(8):12-12.

Published August 01, 1974

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Abstract

Abstract Not Available – First paragraph follows: THE FOOD PROCESSING INDUSTRY in California uses large quantities of water, most of which becomes waste. The water contains some nutrients, such as nitrogen and phosphorus and minor elements, plus an increased salt load of two to three times that of the original water.

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Cannery waste water for irrigation and ground water recharging

J. L. Meyer
Webmaster Email: wsuckow@ucanr.edu

Cannery waste water for irrigation and ground water recharging

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

J. L. Meyer, University of California Cooperative Extension

Publication Information

California Agriculture 28(8):12-12.

Published August 01, 1974

PDF  |  Citation  |  Permissions

Abstract

Abstract Not Available – First paragraph follows: THE FOOD PROCESSING INDUSTRY in California uses large quantities of water, most of which becomes waste. The water contains some nutrients, such as nitrogen and phosphorus and minor elements, plus an increased salt load of two to three times that of the original water.

Full text

Full text is available in PDF.

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