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Groundwater sustainability in the San Joaquin Valley: Multiple benefits if agricultural lands are retired and restored strategically
by Rodd Kelsey, Abby Hart, H. Scott Butterfield, Dan Vink

July-September 2018
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Farmers share their perspectives on California water management and the Sustainable Groundwater Management Act
by Meredith T. Niles, Courtney Hammond Wagner

January-March 2018
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How are Western water districts managing groundwater basins?
by Claire Newman, Richard Howitt, Duncan MacEwan

January-March 2018
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How can we support the development of robust groundwater sustainability plans?
by Vishal K. Mehta, Charles Young, Susan R. Bresney, Daniel S. Spivak, Jonathan M. Winter

January-March 2018
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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The Sustainable Groundwater Management Act challenges the diversity of California farms
by Jessica Rudnick, Alyssa DeVincentis, Linda Estelí Méndez-Barrientos

October-December 2016
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Inconsistent food safety pressures complicate environmental conservation for California produce growers
by Patrick Baur, Laura Driscoll, Sasha Gennet, Daniel Karp

July-September 2016
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California gets global water conservation perspectives
by Jeannette Warnert

January-March 2016
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South Coast REC: Linking urban landscapes, water conservation and water quality
by Hazel White

January-March 2016
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California's agricultural regions gear up to actively manage groundwater use and protection
by Thomas Harter

July-September 2015
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Letters to the editor
From our readers

July-September 2015
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Economic sustainability modeling provides decision support for assessing hybrid poplar-based biofuel development in California
by Varaprasad Bandaru, Nathan C. Parker, Quinn Hart, Mark Jenner, Boon-Ling Yeo, Jordan T. Crawford, Yuanzhe Li, Peter W. Tittmann, Luke Rogers, Stephen R. Kaffka, Bryan M. Jenkins

July-September 2015
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Sustaining the promise of the land-grant university system
by Barbara Allen-Diaz

April-June 2015
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UC ANR Cooperative Extension grows citizen scientists
by Rose Hayden-Smith, Yana Valachovic, Brendan Twieg

April-June 2015
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Scientific literacy: California 4-H defines it from citizens' perspective
by Martin H. Smith, Steven M. Worker, Andrea P. Ambrose, Lynn Schmitt-McQuitty

April-June 2015
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Out of sight but not out of mind: California refocuses on groundwater
by Thomas Harter, Helen E. Dahlke

July-September 2014
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UC Cooperative Extension helps Californians use water wisely
by Robin Meadows

July-September 2014
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UC COOPERATIVE EXTENSION CENTENNIAL: Can irrigation with municipal wastewater conserve energy?
by W. J. Coats

July-September 2014
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UC Desert Research and Extension Center celebrates 100 years
by Robin Meadows

October-December 2012
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Conservation tillage systems for cotton advance in the San Joaquin Valley
by Jeffrey P. Mitchell, Lyle Carter, Daniel Munk, Karen Klonsky, Robert Hutmacher, Anil Shrestha, Richard DeMoura, Jonathan Wroble

July-September 2012
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No-tillage and high-residue practices reduce soil water evaporation
by Jeffrey P. Mitchell, Purnendu N. Singh, Wesley W. Wallender, Daniel S. Munk, William R. Horwath, Philip Hogan, Robert Roy, Blaine R. Hanson, Jonathan F. Wroble

April-June 2012
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Sidebar: Collaborative conservation helps achieve regional water-quantity goals
by A.M. Merenlender

October-December 2008
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Local diffusion networks act as pathways to sustainable agriculture in the Sacramento River Valley
by Mark Lubell, Allan Fulton

July-September 2007
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Agricultural innovation marks 40 years at Kearney
by Jeannette Warnert

April-June 2005
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Water management practices can affect salinity in rice fields
by Steven C. Scardaci, Michael C. Shannon, Stephen R. Grattan, Austine U. Eke, Stacey R. Roberts, S. Goldman-Smith, James E. Hill

November-December 2002
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Lessons flow from Klamath Basin water crisis
by Janet Byron

July-August 2002
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Survey identifies sediment sources in North Coast rangelands
by David J. Lewis, Kenneth W. Tate, John M. Harper, Julie Price

July-August 2001
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Alfalfa water use pinpointed in saline, shallow water tables of Imperial Valley
by Khaled M. Bali, Mark E. Grismer, Richard L. Snyder

July-August 2001
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Soil properties change in no-till tomato production
by Enrique V. Herrero, Jeffrey P. Mitchell, W. Thomas Lanini, Steven R. Temple, Eugene M. Miyao, Ronald D. Morse, Enio Campiglia

January-February 2001
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Comprehensive studies are needed: Food security, biodiversity threatened by population growth
by Jerry R. Gillespie

September-October 2000
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Genetic engineering to improve quality, productivity and value of crops
by Abhaya M. Dandekar, Neal Gutterson

July-August 2000
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Publicly funded weather database benefits users statewide
by Doug Parker, Daniel R. Cohen-Vogel, Daniel E. Osgood, David Zilberman

May-June 2000
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Is California's future hydraulically sustainable?
by Richard E. Howitt

March-April 2000
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California forest policy must bend toward the new social order
by Jeff Romm

March-April 2000
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UC shores up research for CALFED: How do you slice the water pie?
Editors

January-February 1999
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Subsurface drainage systems have little impact on water tables, salinity of clay soils
by Mark E. Grismer, Khaled M. Bali

September-October 1998
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Computer model improves real-time management of water quality
by Nigel W.T. Quinn, Leslie F. Grober, Jo-Anne Kipps, Carl W. Chen, Earle Cummings

September-October 1997
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Irrigation shifts toward sprinklers, drip and microsprinklers
by Susan Edinger-Marshall, John Letey

May-June 1997
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Challenge, promise for nation's “winter salad bowl”
by Kathy Barton

May-June 1997
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A river runs through desert agriculture
by Tim Stephens

May-June 1997
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Growers prefer personal delivery of UC information
by Richard P. Buchner, James I. Grieshop, Joseph H. Connell, William H. Krueger, William H. Olson, Janine K. Hasey, Carolyn Pickel, John Edstrom, Frank T. Yoshikawa

May-June 1996
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Conventional, low-input and organic farming systems compared
by Steven R. Temple, Oscar A. Somasco, Mary Kirk, Diana Friedman

September-October 1994
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Field procedure helps calculate irrigation time for cracking clay soils
by Mark E. Grismer, I. C. Tod

July-August 1994
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In laboratory and field tests, water conditioners fail to improve infiltration or prevent clogging
by Jan W. Hopmans, Lawrence J. Schwankl, Stephen R. Grattan, Josh Gravenmier

November-December 1992
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Lessons of the Rosen study: District control of water transfers likely to benefit landowners
by Rodney T. Smith

November-December 1992
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A greenhouse experiment finds water-sorbing polymers do not conserve water
by John Letey, Pete R. Clark, Christopher Amrhein

May-June 1992
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Implementing CIMIS at the farm level: a grower's experience in walnuts
by Allan E. Fulton, Robert H. Beede, Rebecca C. Phene

September-October 1991
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Water scarcity: The changing California water scene
by Kenneth R. Farrell

May-June 1991
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Plastic mulch increases cotton yield, reduces need for preseason irrigation
by Elias Fereres, David A. Goldhamer

May-June 1991
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Evaporation pan scheduling: How to reduce water use and maximize yields in greenhouse roses
by Steve A. Tjosvold, Kurt F. Schulbach

May-June 1991
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Well set aside proposal: A scenario for ground water banking
by Richard E. Howitt, Marangu M'Marete

May-June 1991
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Analysis: Demonstration projects compared
by Richard B. Smith, J. D. Oster

March-April 1991
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Low-input technology proves viable for limited-resource farmers in Salinas Valley
by Miguel A. Altieri, Javier A. Trujillo, Marta A. Astier, Paul L. Gersper, Wilhelmus A. Bakx

March-April 1991
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Subsurface drip produced highest net return in Westlands area study
by Richard B. Smith, J. D. Oster, Claude Phene

March-April 1991
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What is conservation?
by Charles V. Moore

November-December 1983
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Incidental effects of agricultural water conservation
by David C. Davenport, Henry J. Vaux, Robert M. Hagan

March-April 1983
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