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Agricultural managed aquifer recharge — water quality factors to consider
by Hannah Waterhouse, Sandra Bachand, Daniel Mountjoy, Joseph Choperena, Philip A.M. Bachand, Helen E. Dahlke, William R. Horwath

July-September 2020
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Research highlights
by Jim Downing, Debbie Thompson

October-December 2017
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Land access and costs may drive strawberry growers' increased use of fumigation
by Julie Guthman

July-September 2017
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Efficacy of selenium supplementation methods in California yearling beef cattle and resulting effect on weight gain
by Josh Davy, Larry Forero, Thomas Tucker, Christie Mayo, John Maas, James Oltjen, Daniel Drake

October-December 2016
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Fumigant dosages below maximum label rate control some soilborne pathogens
by Shachaf Triky-Dotan, Becky Westerdahl, Frank N. Martin, Krishna Subbarao, Steven T. Koike, Husein A. Ajwa

July-September 2016
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Soil testing for P and K has value in nutrient management for annual crops
by Daniel Geisseler, Gene Miyao

July-September 2016
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Accounting for potassium and magnesium in irrigation water quality assessment
by Garrison Sposito, Chris J. Smith, James D. Oster

April-June 2016
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A qualitative evaluation of UC CalFresh Plan, Shop, Save, Cook curriculum reveals additional outcomes
by Andra Nicoli, Chutima Ganthavorn, Concepcion Mendoza, Anna Martin, Marisa Neelon, Lucia L. Kaiser

April-June 2016
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Soil sampling protocol reliably estimates preplant NO3 in SDI tomatoes
by Cristina Lazcano, Jordon Wade, William Horwath, Martin Burger

October-December 2015
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Soil suitability index identifies potential areas for groundwater banking on agricultural lands
by Samuel Sandoval Solis, A.T. O'Geen, Matthew B.B. Saal, Helen Dahlke, David Doll, Rachel Elkins, Allan Fulton, Graham Fogg, Thomas Harter, Jan W. Hopmans, Chuck Ingels, Franz Niederholzer, Paul Verdegaal, Mike Walkinshaw

April-June 2015
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Recycled water causes no salinity or toxicity issues in Napa vineyards
by Edward Weber, Stephen R. Grattan, Blaine R. Hanson, Gaetano A. Vivaldi, Roland D. Meyer, Terry L. Prichard, Larry J. Schwankl

July-September 2014
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Chloride levels increase after 13 years of recycled water use in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
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Rainfall leaching is critical for long-term use of recycled water in the Salinas Valley
by Belinda E. Platts, Mark E. Grismer

July-September 2014
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Researchers develop alternatives to methyl bromide fumigation
by Robin Meadows

July-September 2013
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TIF film, substrates and nonfumigant soil disinfestation maintain fruit yields
by Steven A. Fennimore, Raquel Serohijos, Jayesh B. Samtani, Husein A. Ajwa, Krishna V. Subbarao, Frank N. Martin, Oleg Daugovish, Dan Legard, Greg T. Browne, Joji Muramoto, Carol Shennan, Karen Klonsky

July-September 2013
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Forest nurseries face critical choices with the loss of methyl bromide fumigation
by Jerry E. Weiland, Will R. Littke, Diane L. Haase

July-September 2013
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Preplant 1,3-D treatments test well for perennial crop nurseries, but challenges remain
by Bradley D. Hanson, Suduan Gao, James Gerik, Ruijun Qin, J. Alfonso Cabrera, Amit J. Jhala, M. Joy M. Abit, David Cox, Brian Correiar, Dong Wang, Gregory T. Browne

July-September 2013
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Water workgroup recommends new salinity guidelines for regulatory agencies
by Hazel White, Janet White

October-December 2011
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Diet factors could ease disease, build healthier California
by Sheri Zidenberg-Cherr, Dave Campbell

July-September 2011
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Low hybrid onion seed yields relate to honey bee visits and insecticide use
by Rachael F. Long, Lora Morandin

July-September 2011
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Plants in constructed wetlands help to treat agricultural processing wastewater
by Mark E. Grismer, Heather L. Shepherd

April-June 2011
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Methods evaluated to minimize emissions from preplant soil fumigation
by Suduan Gao, Bradley D. Hanson, Dong Wang, Gregory T. Browne, Ruijun Qin, Husein A. Ajwa, Scott R. Yates

January-March 2011
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Research is needed to assess the unique nutrition and wellness needs of aging Californians
by Mary L. Blackburn, Barbara Gillogy, Peggy Hauselt

October-December 2010
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Research connects soil hydrology and stream water chemistry in California oak woodlands
by Anthony T. O'Geen, Randy A. Dahlgren, Alexandre Swarowsky, Kenneth W. Tate, David J. Lewis, Michael J. Singer

April-June 2010
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Sustainable use of California biomass resources can help meet state and national bioenergy targets
by Bryan M. Jenkins, Robert B. Williams, Nathan Parker, Peter Tittmann, Quinn Hart, Martha C. Gildart, Steve Kaffka, Bruce R. Hartsough, Peter Dempster

October-December 2009
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Losses due to lenticel rot are an increasing concern for Kern County potato growers
by James J. Farrar, J. Joseph Nunez, R. Michael Davis

July-September 2009
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Vineyard floor management affects soil, plant nutrition, and grape yield and quality
by Richard Smith, Larry Bettiga, Michael Cahn, Kendra Baumgartner, Louise E. Jackson, Tiffany Bensen

October-December 2008
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Vineyard nutrient needs vary with rootstocks and soils
by Jean-Jacques Lambert, Michael M. Anderson, James A. Wolpert

October-December 2008
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Methyl bromide alternatives evaluated for California strawberry nurseries
by Steven A. Fennimore, John M. Duniway, Greg T. Browne, Frank N. Martin, Husein A. Ajwa, Becky B. Westerdahl, Rachael E. Goodhue, Milton Haar, Christopher Winterbottom

April-June 2008
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Mineral balances, including in drinking water, estimated for Merced County dairy herds
by Alejandro R. Castillo, José E.P. Santos, Tom J. Tabone

April-June 2007
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The Coyote Lure Operative Device revisited: A fresh look at an old idea
by Are R. Berentsen, Robert M. Timm, Robert H. Schmidt

January-March 2007
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Dietary quality is not linked across three generations of black women
by Joanne P. Ikeda, Constance L. Lexion, Barbara J. Turner, Margaret C. Johns, Yvonne Nicholson, Mary L. Blackburn, Rita A. Mitchell

July-September 2006
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Fall foliar sprays prevent boron-deficiency symptoms in grapes
by L. Peter Christensen, Robert H. Beede, William L. Peacock

April-June 2006
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Soil sterilization and organic carbon, but not microbial inoculants, change microbial communities in replanted peach orchards
by Rebecca E. Drenovsky, Roger A. Duncan, Kate M. Scow

July-September 2005
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Early harvest delays berry skin browning of ‘Princess’ table grapes
by Pablo M Vial, Carlos H Crisosto, Gayle M Crisosto

April-June 2005
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Reduced-risk fungicides help manage brown rot and other fungal diseases of stone fruit
by James E Adaskaveg, Helga Förster, W. Doug Gubler, Beth L Teviotdale, David F Thompson

April-June 2005
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UC nematologists battle tiny underground pests
by Jeannette Warnert

April-June 2005
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Methyl bromide alternatives … Soil solarization provides weed control for limited-resource and organic growers in warmer climates
by James J Stapleton, Richard H Molinar, Kris Lynn-Patterson, Stuart K McFeeters, Anil Shrestha

April-June 2005
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Managing resistance is critical to future use of pyrethroids and neonicotinoids
by Frank G. Zalom, Nick C. Toscano, Frank J. Byrne

January-March 2005
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Various novel insecticides are less toxic to humans, more specific to key pests
by Elizabeth E Grafton-Cardwell, Larry D Godfrey, William E Chaney, Walter J Bentley

January-March 2005
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How can Californians be overweight and hungry?
by Patricia B. Crawford, Marilyn S. Townsend, Diane L. Metz, Dorothy Smith, Gloria Espinosa-Hall, Susan S. Donohue, Anna Olivares, Lucia L. Kaiser

January-March 2004
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In vitro gas production provides effective method for assessing ruminant feeds
by Girma Getachew, Edward J. DePeters, Peter H. Robinson

January-March 2004
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Sampling and farm stories prompt consumers to buy specialty cheeses
by Barbara A. Reed, Christine M. Bruhn

July-September 2003
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Looking back 60 years, California soils maintain overall chemical quality
by Fabrice DeClerck, Michael J Singer

April-June 2003
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Blue oak enhance soil quality in California oak woodlands
by Randy A Dahlgren, William R Horwath, Kenneth W Tate, Trina J Camping

April-June 2003
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Rice is more sensitive to salinity than previously thought
by Stephen R. Grattan, Linghe Zeng, Michael C. Shannon, Stacy R. Roberts

November-December 2002
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Salt tolerance of landscape species evaluated
by Janet Byron

July-August 2002
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Sheep-killing coyotes a continuing dilemma for ranchers
by Robert M. Timm, Guy E. Connolly

November-December 2001
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Targeting alphas can make coyote control more effective and socially acceptable
by Michael M. Jaeger, Karen M. Blejwas, Benjamin N. Sacks, Jennifer C. C. Neale, Mary M. Conner, Dale R. McCullough

November-December 2001
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Genetically engineered tomato grows in salty water
Editors

September-October 2001
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Township limits on 1,3-D will impact adjustment to methyl bromide phase-out
by Janet Carpenter, Lori Lynch, Tom Trout

May-June 2001
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Reducing fertilizer in sugarbeets can protect water quality
by Stephen R. Kalfka, Don Kirby, Gary R. Peterson

May-June 2001
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Solarization and biofumigation help disinfest soil
by James J. Stapleton, Clyde L. Elmore, James E. DeVay

November-December 2000
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What are the best strategies for achieving optimal nutrition?
by Carl L. Keen, Sheri Zidenberg-Cherr

September-October 2000
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Broccoli residues can control Verticillium wilt of cauliflower
by Steven T. Koike, Krishna V. Subbarao

May-June 2000
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Commercial handling influences quality and ripening of Bartlett pears
by I. Tayfun Agar, Elizabeth J. Mitcham

May-June 2000
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Preliminary studies show yield and quality potential of organic cotton
by Sean L. Swezey, Polly Goldman, Ralph Jergens, Ron Vargas

July-August 1999
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Success of mowing to control yellow starthistle depends on timing and plant's branching form
by Carri B. Benefield, Joseph M. DiTomaso, Guy B. Kyser, Steve B. Orloff, Kenneth R. Churches, Daniel B. Marcum, Glenn A. Nader

March-April 1999
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Saline water can be reused to irrigate sugarbeets, but sugar may be low
by Stephen Kaffka, Dong Daxue, Gary Peterson

January-February 1999
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Contaminants and injury induce inking on peaches and nectarines
by Carlos H. Crisosto, R. Scott Johnson, Kevin R. Day, Bob Beede, Harry Andris

January-February 1999
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UC contributes biotech breakthroughs
Editors

November-December 1998
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Innovative strategies reduce selenium in Grasslands drainage
by Nigel W.T. Quinn, Joseph C. McGahan, Michael L. Delamore

September-October 1998
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Pyrithiobac sodium controls nightshade without long-term effect on cotton
by Ron Vargas, Tomé M. Martin-Duvall, Steve Wright, Manuel Jimenez

September-October 1998
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Verticillium survives heat in Mojave Desert alfalfa
by Donald C. Erwin, Amy B. Howell

July-August 1998
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Latinos improve food habits through nutrition education
by Lucia L. Kaiser, Jeanette M. Sutherlin, Sallie C. Yoshida, Suzanne P. Murphy, Stuart D. Bresnick

July-August 1998
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Earlier irrigation cutoff for sugarbeets conserves water
by Stephen R. Kaffka, Gary R. Peterson, Don Kirby

January-February 1998
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Refugees of former Soviet Union slowly adopt U.S. diet
by Eunice Romero-Gwynn, Yvonne Nicholson, Douglas Gwynn, Holly Raynard, Nancy Kors, Peggy Agron, Jan Fleming, Lakshmi Sreenivasan

November-December 1997
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Ice creams and frozen yogurts vary widely in key nutrients
by Christine M. Bruhn, John C. Bruhn

March-April 1997
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Deep plowing exacerbates lettuce drop in Salinas Valley
by Krishna V. Subbarao, Steven T. Koike, Judith C. Hubbard

September-October 1996
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Metam-sodium kills beneficial soil fungi as well as cotton pests
by R. Michael Davis, J. Joe Nunez, Ron N. Vargas, Bill L. Weir, Steve D. Wright, Doug J. Munier

September-October 1996
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Enzone does little to improve health of phylloxera-infested vineyards
by Ed Weber, John De Benedictis, Rhonda Smith, Jeffrey Granett

July-August 1996
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Almond trees grown on peach rootstock initially more productive
by W.C. Micke, M.W. Freeman, R.H. Beede, D.E. Kester, J.T. Yeager, K.G. Pelletreau, J.H. Connell

July-August 1996
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New technique predicts gray mold in stored kiwifruit
by Themis J. Michailides, David P. Morgan

May-June 1996
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Verticillium wilt threatens coastal cauliflower crop
by Steven T. Koike, Krishna V. Subbarao, R. Michael Davis, Thomas R. Gordon

March-April 1996
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Electrostatic sprayers improve pesticide efficacy in greenhouses
by John Kabashima, D. Ken Giles, Michael P. Parrella

July-August 1995
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Almond growers reduce pesticide use in Merced County field trials
by Lonnie C. Hendricks

January-February 1995
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Methyl bromide regulation: All crops should not be treated equally
by Cherisa Yarkin, David Sunding, David Zilberman, Jerry Siebert

May-June 1994
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Soil fumigants provide multiple benefits; alternatives give mixed results
by M. McKenry, T. Buzo, J. Kretsch, S. Kaku, E. Otomo, R. Ashcroft, A. Lange, K. Kelley

May-June 1994
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After methyl bromide: No easy answers
Editors

May-June 1994
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Native Americans in California surveyed on diets, nutrition needs
by Joanne Ikeda, Sharon Dugan, Nancy Feldman, Rita Mitchell

May-June 1993
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Salt deposits in evaporation ponds: an environmental hazard?
by Kenneth K. Tanji, Colin G. H. Ong, Randy A. Dahlgren, Mitchell J. Herbel

November-December 1992
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In laboratory and field tests, water conditioners fail to improve infiltration or prevent clogging
by Jan W. Hopmans, Lawrence J. Schwankl, Stephen R. Grattan, Josh Gravenmier

November-December 1992
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“Residue-free” tomatoes? Bush tomatoes show very low levels of pesticide residues
by Frank V. Sances, Nick C. Toscano, Lyle K. Gaston

September-October 1992
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Before-and-after tests on emitters show organic fertilizers can be injected through low-volume irrigation systems
by Lawrence J. Schwankl, Glenn McGourty

September-October 1992
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To control postharvest decay and insects, moist heat treatments of strawberries are studied
by Frank T. Yoshikawa, F. Gordon Mitchell, Gene Mayer

March-April 1992
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How disinfectants compare in preventing transmission of fire blight
by Beth L. Teviotdale, Monica F. Wiley, Dennis H. Harper

July-August 1991
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Over-tree sprinkling reduces abnormal shapes in ‘Bing’ sweet cherries
by Stephen M. Southwick, Kenneth A. Shackel, James T. Yeager, Wesley K. Asai, Matt Katacich

July-August 1991
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Trace elements limit potential for blending San Joaquin drainwater with canal water
by Blaine R. Hanson, Wilbur Bowers, Stephen R. Grattan, Donald W. Grimes, Kenneth K. Tanji

March-April 1991
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Low-input technology proves viable for limited-resource farmers in Salinas Valley
by Miguel A. Altieri, Javier A. Trujillo, Marta A. Astier, Paul L. Gersper, Wilhelmus A. Bakx

March-April 1991
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Irrigation uniformity and cotton yields in the San Joaquin Valley
by Dennis Wichelns, J. D. Oster

January-February 1991
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Water quality and subsurface soil variabilities affect infiItration
by Jan W. Hopmans, Jim MacIntyre, Randal J. Southard

May-June 1990
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Money Sense makes a difference
by Karen P. Varcoe, Joan Wright

May-June 1990
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Selective oak removal does not harm water quality
by Michael J. Singer, Xiaohong Huang, Charlette Epifanio

March-April 1990
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Sierra Foothill Range Field Station
by Charles A. Raguse, Gary A. Beall, John L. Hull, Douglas McCreary, Charles B. Wilson

March-April 1990
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Clogging of buried drip irrigation systems
by Larry J. Schwankl, Terry L. Prichard

January-February 1990
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Sodium bicarbonate in dairy rations
by Edward J. DePeters, Alan H. Fredeen, Donald L. Bath

MARCH-APRIL 1985
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Effect of salt on soils
by Dennis E. Rolston, J. W. Biggar, Donald R. Nielsen

October 1984
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Effects of salt on cell membranes of germinating seeds
by Richard D. Bliss, Kathryn A. Platt-Aloia, William W. Thomson

October 1984
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Sodium bicarbonate buffer in dairy cow rations
by Donald L. Bath, Shirl E. Bishop, Nyles G. Peterson, William B. Hight, Edward J. DePeters

September 1984
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New project: Interaction pf wool with sodium hypochlorite
Editors

November 1976
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Influence of rootstocks and inter stocks on the macro- and micro-nutrients in valencia orange leaves
by C. K. Labanauskas, W. P. Bitters

September 1974
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Influence of irrigation and soil oxygen on the nutrient content of citrus seedlings
by C. K. Labanauskas, J. Letey, L. J. Klotz, L. H. Stolzy

December 1966
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Sodium injury to cuttings of chrysanthemum
by Robert D. Raabe, J. Vlamis, Joseph H. Hurlimann, J. Quick

November 1966
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Saline irrigation water and citrus production
by R. B. Harding, R. J. Mahler, E. J. Curran

June 1966
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Foliar absorption of boron in sprinkler-irrigated citrus
by L. H. Stolzy, R. B. Harding, R. L. Branson

June 1966
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