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N2O emissions from California farmlands: A review
by Elizabeth Verhoeven, Engil Pereira, Charlotte Decock, Gina Garland, Taryn Kennedy, Emma Suddick, William Horwath, Johan Six

July-September 2017
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Review of research to inform California's climate scoping plan: Agriculture and working lands
by Ryan Byrnes, Valerie Eviner, Ermias Kebreab, William R. Horwath, Louise Jackson, Bryan M. Jenkins, Stephen Kaffka, Amber Kerr, Josette Lewis, Frank M. Mitloehner, Jeffrey P. Mitchell, Kate M. Scow, Kerri L. Steenwerth, Stephen Wheeler

July-September 2017
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Wood chip denitrification bioreactors can reduce nitrate in tile drainage
by Tim Hartz, Richard Smith, Mike Cahn, Thomas Bottoms, Sebastian Castro Bustamante, Laura Tourte, Kenneth Johnson, Luke Coletti

January-March 2017
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Preparing for an uncertain future with climate smart agriculture
by Karen Ross

January-March 2016
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Fumigant emission reductions with TIF warrant regulatory changes
by Husein Ajwa, Michael S. Stanghellini, Suduan Gao, David A. Sullivan, Afiqur Khan, William Ntow, Ruijun Qin

July-September 2013
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Nitrogen fertilizer use in California: Assessing the data, trends and a way forward
by Todd S. Rosenstock, Daniel Liptzin, Johan Six, Thomas P. Tomich

January-March 2013
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“Smart” sprayer technology provides environmental and economic benefits in California orchards
by Durham K. Giles, Parry Klassen, Franz J. A. Niederholzer, Daniel Downey

April-June 2011
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Survey examines the adoption of perceived best management practices for almond nutrition
by Sara E. Lopus, María Paz Santibáñez, Robert H. Beede, Roger A. Duncan, John Edstrom, Franz J. A. Niederholzer, Cary J. Trexler, Patrick H. Brown

July-September 2010
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Can feedstock production for biofuels be sustainable in California?
by Stephen R. Kaffka

October-December 2009
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Modeling shows that alternative soil management can decrease greenhouse gases
by Steven De Gryze, Maria V. Albarracin, Rosa Catalá-Luque, Richard E. Howitt, Johan Six

April-June 2009
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Science briefs
Editors

April-June 2009
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UC scientists help California prepare for climate change
by Robin Meadows

April-June 2009
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How will changes in global climate influence California?
by Bryan C. Weare

April-June 2009
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As carbon dioxide rises, food quality will decline without careful nitrogen management
by Arnold J. Bloom

April-June 2009
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Direct measurements improve estimates of dairy greenhouse-gas emissions
by Frank M. Mitloehner, Huawei Sun, John F. Karlik

April-June 2009
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From kiosks to megastores: The evolving carbon market
by Deb Niemeier, Dana Rowan

April-June 2009
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Minimum tillage could benefit California rice farmers
by Bruce Linquist, Albert Fischer, Larry Godfrey, Chris Greer, James Hill, Kaden Koffler, Michael Moeching, Randal Mutters, Chris van Kessel

January-March 2008
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Long-term grazing study in spring-fed wetlands reveals management tradeoffs
by Barbara Allen-Diaz, Randall D. Jackson, James W. Bartolome, Kenneth W. Tate, Lawrence G. Oates

July-September 2004
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World grapples with climate change
by Janet Byron

May-June 2002
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Global climate change will affect: air, water in California
by Bryan C. Weare

May-June 2002
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Q&A: Global warming: No easy answers
by F. Sherwood Rowland

March-April 2000
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