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Research highlights
by Lucien Crowder

October-December 2018
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Long-term agricultural experiments inform the development of climate-smart agricultural practices
by Kristina Wolf, Israel Herrera, Thomas P. Tomich, Kate Scow

July-September 2017
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College students identify university support for basic needs and life skills as key ingredient in addressing food insecurity on campus
by Tyler D. Watson*, Hannah Malan*, Deborah Glik, Suzanna M. Martinez

July-September 2017
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UC and California food systems: Growing together through the Global Food Initiative
by Janet Napolitano

July-September 2017
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Moving toward zero waste dining
by Jim Downing

July-September 2017
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Increasing experiential learning opportunities in food and agriculture
by H. White

July-September 2017
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The UC Global Food Initiative
by Jim Downing

July-September 2017
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